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Plant Biotechnol J
January 2006
TNO Nutrition and Food Research, Department of Applied Plant Sciences, Zernikedreef 9, 2333 CK Leiden, the Netherlands.
Starch granule size is an important parameter for starch applications in industry. Starch granules are formed in amyloplasts, which are, like chloroplasts, derived from proplastids. Division processes and associated machinery are likely to be similar for all plastids.
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