1 results match your criteria: "Wegeningen Centre for Food Science[Affiliation]"
Appl Environ Microbiol
February 2007
Wegeningen Centre for Food Science, Microbial Functionality and Safety Programme, Health and Safety Department, P.O. Box 20, 6710 BA Ede, The Netherlands.
The classic strategy to achieve gene deletion variants is based on double-crossover integration of nonreplicating vectors into the genome. In addition, recombination systems such as Cre-lox have been used extensively, mainly for eukaryotic organisms. This study presents the construction of a Cre-lox-based system for multiple gene deletions in Lactobacillus plantarum that could be adapted for use on gram-positive bacteria.
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