55 results match your criteria: "University of Lausanne and Geneva[Affiliation]"
Appl Environ Microbiol
November 2012
Institut Universitaire Romand de Santé au Travail, University of Lausanne and Geneva, Lausanne, Switzerland.
Carriage of animal-associated methicillin-resistant Staphylococcus aureus (MRSA) clonal complex 398 (CC398) is common among pig farmers. This study was conducted (i) to investigate whether pig farmers are colonized with pig-specific S. aureus genotypes other than CC398 and (ii) to survey antimicrobial resistance of S.
View Article and Find Full Text PDFBr J Dermatol
August 2012
Institute of Work and Health, University of Lausanne and Geneva, 1010 Lausanne, Switzerland.
Background: The dose-response between ultraviolet (UV) exposure patterns and skin cancer occurrence is not fully understood. Sun-protection messages often focus on acute exposure, implicitly assuming that direct UV radiation is the key contributor to the overall UV exposure. However, little is known about the relative contribution of the direct, diffuse and reflected radiation components.
View Article and Find Full Text PDFFront Biosci (Schol Ed)
January 2011
Institute for Work and Health, University of Lausanne and Geneva, Switzerland.
Most airborne microorganisms are natural components of our ecosystem. Soil, vegetation and animals, including humans, are sources for aerial release of these living or dead cells. In the past, assessment of airborne microorganisms was mainly restricted to occupational health concerns.
View Article and Find Full Text PDFWater Environ Res
November 2009
Institute for Work and Health, University of Lausanne and Geneva, Lausanne, Switzerland.
A total of 49 wastewater samples from 23 different wastewater treatment plants (WWTPs) were analyzed using real-time quantitative polymerase chain reaction for the presence and quantity of thermotolerant campylobacters. Thermotolerant campylobacters were detected in 87.5% (21/24) and 64% (16/25) of untreated and treated wastewater samples, respectively.
View Article and Find Full Text PDFAnn Occup Hyg
July 2008
Institut universitaire romand de santé au Travail (Institute for Work and Health), University of Lausanne and Geneva, Rue du Bugnon 21, CH-1005 Lausanne, Switzerland.
Previous studies have demonstrated that poultry house workers are exposed to very high levels of organic dust and consequently have an increased prevalence of adverse respiratory symptoms. However, the influence of the age of broilers on bioaerosol concentrations has not been investigated. To evaluate the evolution of bioaerosol concentration during the fattening period, bioaerosol parameters (inhalable dust, endotoxin and bacteria) were measured in 12 poultry confinement buildings in Switzerland, at three different stages of the birds' growth; samples of air taken from within the breathing zones of individual poultry house employees as they caught the chickens ready to be transported for slaughter were also analysed.
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