84 results match your criteria: "USDA-Agricultural Research Service Children's Nutrition Research Center[Affiliation]"

Background: Recent studies suggest that meat intake is associated with diabetes-related phenotypes. However, whether the associations of meat intake and glucose and insulin homeostasis are modified by genes related to glucose and insulin is unknown.

Objective: We investigated the associations of meat intake and the interaction of meat with genotype on fasting glucose and insulin concentrations in Caucasians free of diabetes mellitus.

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Background: Metabolomics may unravel important biological pathways involved in the pathophysiology of childhood obesity.

Objectives: We aimed to 1) identify metabolites that differ significantly between nonobese and obese Hispanic children; 2) collapse metabolites into principal components (PCs) associated with obesity and metabolic risk, specifically hyperinsulinemia, hypertriglyceridemia, hyperleptinemia, and hyperuricemia; and 3) identify metabolites associated with energy expenditure and fat oxidation.

Design: This trial was a cross-sectional observational study of metabolomics by using gas chromatography-mass spectrometry and ultrahigh-performance liquid chromatography-tandem mass spectrometry analyses performed on fasting plasma samples from 353 nonobese and 450 obese Hispanic children.

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The diets of most US children and adults are poor, as reflected by low diet quality scores, when compared with the recommendations of the Dietary Guidelines for Americans (DGAs). Contributing to these low scores is that most Americans overconsume solid fats, which may contain saturated fatty acids and added sugars; although alcohol consumption was generally modest, it provided few nutrients. Thus, the 2005 DGAs generated a new recommendation: to reduce intakes of solid fats, alcohol, and added sugars (SoFAAS).

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A conservative projection shows the world's population growing by 32% (to 9.5 billion) by 2050 and 53% (to 11 billion) by 2100 compared with its current level of 7.2 billion.

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Defining meal requirements for protein to optimize metabolic roles of amino acids.

Am J Clin Nutr

June 2015

From the Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, IL (DKL); the Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (TGA); the Department of Nutrition and Metabolism, Division of Rehabilitation Science, and Sealy Center on Aging, University of Texas Medical Branch, Galveston, TX (BBR); Arkansas Children's Nutrition Center and Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR (SHA); the Department of Cellular and Molecular Physiology, the Pennsylvania State University College of Medicine, Hershey, PA (CJL); the Commonwealth Scientific and Industrial Research Organization-Food and Nutritional Sciences, Adelaide, Australia (GDB); and the USDA-Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX (TAD).

Dietary protein provides essential amino acids (EAAs) for the synthesis of new proteins plus an array of other metabolic functions; many of these functions are sensitive to postprandial plasma and intracellular amino acid concentrations. Recent research has focused on amino acids as metabolic signals that influence the rate of protein synthesis, inflammation responses, mitochondrial activity, and satiety, exerting their influence through signaling systems including mammalian/mechanistic target of rapamycin complex 1 (mTORC1), general control nonrepressed 2 (GCN2), glucagon-like peptide 1 (GLP-1), peptide YY (PYY), serotonin, and insulin. These signals represent meal-based responses to dietary protein.

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Commonly consumed protein foods contribute to nutrient intake, diet quality, and nutrient adequacy.

Am J Clin Nutr

June 2015

From McMaster University, Hamilton, Canada (SMP); Nutrition Impact LLC, Battle Creek, MI (VLF); Creighton University, Omaha, NE (RPH); Baylor College of Medicine, USDA/Agricultural Research Service Children's Nutrition Research Center, Houston, TX (TAN); the Department of Food Science and Nutrition, University of Minnesota, St Paul, MN (JLS); and the Department of Nutrition Science, Purdue University, West Lafayette, IN (CMW).

The amount of dietary protein needed to prevent deficiency in most individuals is defined in the United States and Canada by the Recommended Dietary Allowance and is currently set at 0.8 g protein · kg · d for adults. To meet this protein recommendation, the intake of a variety of protein food sources is advised.

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Dietary arginine requirements for growth are dependent on the rate of citrulline production in mice.

J Nutr

June 2015

USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX.

Background: In many species, including humans, arginine is considered a semiessential amino acid because under certain conditions endogenous synthesis cannot meet its demand. The requirements of arginine for growth in mice are ill defined and seem to vary depending on the genetic background of the mice.

Objective: The objective of this study was to determine the metabolic and molecular basis for the requirement of arginine in 2 mouse strains.

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Serum uric acid concentrations and SLC2A9 genetic variation in Hispanic children: the Viva La Familia Study.

Am J Clin Nutr

April 2015

From the Department of Nutrition (VSV) and UNC Nutrition Research Institute (VSV), University of North Carolina at Chapel Hill, Kannapolis, NC; the Department of Genetics, Texas Biomedical Research Institute, San Antonio, TX (SL, KH, SAC, and AGC); and the USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX (NRM and NFB).

Background: Elevated concentrations of serum uric acid are associated with increased risk of gout and renal and cardiovascular diseases. Genetic studies in adults have consistently identified associations of solute carrier family 2, member 9 (SLC2A9), polymorphisms with variation in serum uric acid. However, it is not known whether the association of serum uric acid with SLC2A9 polymorphisms manifests in children.

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Background: In a previous study in pregnant American women, we reported that arginine flux and nitric oxide synthesis increased in trimester 2. More recently, we reported that Indian women do not increase arginine flux during pregnancy as their American or Jamaican counterparts do.

Objective: The purpose of this study was to determine whether Indian women of childbearing age are producing less arginine and/or catabolizing more arginine and therefore have less available for anabolic pathways than do Jamaican and American women.

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α-Tocopherol disappearance rates from plasma depend on lipid concentrations: studies using deuterium-labeled collard greens in younger and older adults.

Am J Clin Nutr

April 2015

From the Linus Pauling Institute, Oregon State University, Corvallis, OR (MGT, SWL, and GB); the USDA Human Nutrition Center on Aging, Tufts University, Boston, MA (XF, ES, and SLB); and the USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX (MAG).

Background: Little is known about α-tocopherol's bioavailability as a constituent of food or its dependence on a subject's age.

Objective: To evaluate the α-tocopherol bioavailability from food, we used collard greens grown in deuterated water ((2)H collard greens) as a source of deuterium-labeled ((2)H) α-tocopherol consumed by younger and older adults in a post hoc analysis of a vitamin K study.

Design: Younger (mean ± SD age: 32 ± 7 y; n = 12 women and 9 men) and older (aged 67 ± 8 y; n = 8 women and 12 men) adults consumed a test breakfast that included 120 g (2)H collard greens (1.

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Background: Associations between food patterns and adiposity are poorly understood.

Objective: Two statistical approaches were used to examine the potential association between egg consumption and adiposity.

Methods: Participants (n = 18,987) aged ≥19 y were from the 2001-2008 NHANES who provided 24-h diet recall data, body mass index (BMI) and waist circumference (WC)-determined adiposity measures, and blood pressure, circulating insulin, glucose, and lipid concentrations were considered cardiovascular risk factors (CVRFs).

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Bioavailability of enteric-coated microencapsulated calcium during pregnancy: a randomized crossover trial in Bangladesh.

Am J Clin Nutr

December 2014

From the Department of Pediatrics and Centre for Global Child Health, Hospital for Sick Children, Toronto, Ontario, Canada (DER, BP, AAP, J-ABB, MCD, and SHZ); the Department of Pediatrics, University of Toronto, Toronto, Ontario, Canada (DER and SHZ); the International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b), Dhaka, Bangladesh (AAM, MI, and TA); and the USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX (SAA and KMH).

Background: Prenatal calcium and iron supplements are recommended in settings of low dietary calcium intake and high prevalence of anemia. However, calcium administration may inhibit iron absorption. To overcome calcium-iron interactions, we developed a multi-micronutrient powder containing iron (60 mg), folic acid (400 μg), and calcium carbonate granules microencapsulated with a pH-sensitive enteric coating to delay intestinal release.

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Ghrelin receptor regulates appetite and satiety during aging in mice by regulating meal frequency and portion size but not total food intake.

J Nutr

September 2014

USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, and Huffington Center on Aging and Department of Molecular and Cellular Biology, Baylor College of Medicine, Houston, TX;

Aging is often associated with overweight and obesity. There exists a long-standing debate about whether meal pattern also contributes to the development of obesity. The orexigenic hormone ghrelin regulates appetite and satiety by activating its receptor, growth hormone secretagogue receptor (GHS-R).

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Revision of Dietary Reference Intakes for energy in preschool-age children.

Am J Clin Nutr

July 2014

From the USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX (NFB, WWW, TAW, ALA, and MRP), and the Department of Epidemiology and Biostatistics, Drexel University, Philadelphia, PA (IFZ).

Background: Dietary Reference Intakes (DRI) for energy aim to balance energy expenditure at a level of physical activity consistent with health and support adequate growth in children. DRIs were derived from total energy expenditure (TEE) measured by using the doubly labeled water (DLW) method; however, the database was limited in the 3-5-y-old range.

Objective: We reexamined the DRI for energy for preschool-age children.

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Lipoprotein subfractions help discriminate cardiometabolic disease risk. Genetic loci validated as associating with lipoprotein measures do not account for a large proportion of the individual variation in lipoprotein measures. We hypothesized that DNA methylation levels across the genome contribute to interindividual variation in lipoprotein measures.

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Dual purpose use of preterm piglets as a model of pediatric GI disease.

Vet Immunol Immunopathol

June 2014

USDA/Agricultural Research Service Children's Nutrition Research Center, Baylor College of Medicine and Texas Children's Hospital, Houston, TX 77030, United States; Pediatric Gastroenterology, Hepatology, and Nutrition, Department of Pediatrics, Baylor College of Medicine and Texas Children's Hospital, Houston, TX 77030, United States. Electronic address:

Necrotizing enterocolitis (NEC) is the most common gastrointestinal complication in human neonates, yet the pathogenesis of this disease remains poorly understood. A fundamental approach to understanding the etiology and underlying biology of NEC is the use of in vivo experimental animal models, primarly neonatal rodents and pigs. The rodent models using rats and mice have provided a much of the experimental evidence showing the protective influence of breast milk and the role of specific molecular mechanisms involved in the premature innate immune and intestinal injury response.

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Although 2 earlier studies reported that aromatic amino acid (AAA) supplementation of children with severe acute malnutrition (SAM) improved whole-body protein anabolism during the early postadmission (maintenance) phase of rehabilitation, it is not known whether this positive effect was maintained during the catch-up growth and recovery phases of treatment. This study aimed to determine whether supplementation with an AAA cocktail (330 mg · kg(-1) · d(-1)) vs. isonitrogenous Ala would improve measures of protein kinetics in 22 children, aged 4-31 mo, during the catch-up growth and recovery phases of treatment for SAM.

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Article Synopsis
  • The doubly labeled water (DLW) method is an important technique for measuring energy expenditure in free-living individuals, but its consistency over long-term studies hasn't been thoroughly assessed.
  • This study focused on evaluating the reproducibility of the DLW method using two specific protocols within a larger clinical trial (CALERIE) over periods ranging from 2.5 to 4.4 years.
  • Results showed that the DLW method is highly reproducible, with the two protocols confirming reliable measurements of energy expenditure, which can be useful for other labs to validate their own results over time.
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Parenteral nutrition (PN) is a life-saving nutritional support for a large population of hospitalized infants, and lipids make a substantial contribution to their energy and essential fatty acid (FA) needs. A challenge in the care of these infants is that their metabolic needs require prolonged PN support that increases the risk of PN-associated liver disease (PNALD). In recent years, the emergence of new parenteral lipid emulsions containing different source lipids and FA profiles has created nutritional alternatives to the first-generation, soybean oil-based lipid emulsion Intralipid.

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Infant iron status affects iron absorption in Peruvian breastfed infants at 2 and 5 mo of age.

Am J Clin Nutr

December 2013

Division of Nutritional Sciences, Cornell University, Ithaca, NY (JLF and KOO); the USDA/Agricultural Research Service Children's Nutrition Research Center, Baylor College of Medicine, Houston, TX (SAA); and the Instituto de Investigación Nutricional, Lima, Peru (NZ).

Background: Effects of prenatal iron supplementation on maternal postpartum iron status and early infant iron homeostasis remain largely unknown.

Objective: We examined iron absorption and growth in exclusively breastfed infants in relation to fetal iron exposure and iron status during early infancy.

Design: Longitudinal, paired iron-absorption (⁵⁸Fe) studies were conducted in 59 exclusively breastfed Peruvian infants at 2-3 mo of age (2M) and 5-6 mo of age (5M).

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Emerging evidence suggests that free glutamate may play a functional role in modulating gastroduodenal motor function. We hypothesized that supplementing monosodium glutamate (MSG) to partial enteral nutrition stimulates gastric emptying in preterm pigs. Ten-day-old preterm, parenterally fed pigs received partial enteral nutrition (25%) as milk-based formula supplemented with MSG at 0, 1.

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A hydrogen gas-water equilibration method produces accurate and precise stable hydrogen isotope ratio measurements in nutrition studies.

J Nutr

November 2012

Department of Pediatrics, USDA/Agricultural Research Service Children's Nutrition Research Center, Baylor College of Medicine, Houston, TX, USA.

Stable hydrogen isotope methodology is used in nutrition studies to measure growth, breast milk intake, and energy requirement. Isotope ratio MS is the best instrumentation to measure the stable hydrogen isotope ratios in physiological fluids. Conventional methods to convert physiological fluids to hydrogen gas (H(2)) for mass spectrometric analysis are labor intensive, require special reagent, and involve memory effect and potential isotope fractionation.

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Arginine and ornithine are the main precursors for citrulline synthesis in mice.

J Nutr

March 2012

USDA/Agricultural Research Service Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX, USA.

Recent isotopic tracer studies in mice, piglets, and humans have produced conflicting results as to the main carbon skeleton precursor for citrulline and arginine synthesis. This may be due in part to the different tracers infused and models used to interpret the stable isotope data. Furthermore, previous studies usually investigated a single precursor, which prevented the direct comparison among multiple precursors.

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Epigenetic mechanisms may play an important role in the developmental programming of adult-onset chronic metabolic diseases resulting from suboptimal fetal nutrition, but the exact molecular mechanisms are incompletely understood. Given the central role of the liver in metabolic regulation, we investigated whether chronic maternal dietary protein restriction has long-term effects on liver gene expression in the offspring. We fed adult C57BL/6J dams ad libitum an 8% maternal low-protein (MLP) or 20% protein control diet (C) from 4 wk prior to mating until the end of lactation.

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