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Raman monitoring of dielectric-heating-enhanced freeze-drying under different electromagnetic wave frequencies.
RSC Adv
March 2019
School of Materials and Chemical Technology, Tokyo Institute of Technology Ookayama 2-12-1 E4-3, Meguro Tokyo 152-8550 Japan
We studied the effect of dielectric heating on the enhancement of freeze-drying by electromagnetic waves (EMWs) under different frequencies: 2.45 GHz microwaves (MWs), and 27 and 200 MHz radio frequencies (RFs). The irradiation with RFs, particularly at 27 MHz, reduced the duration of freeze-drying by 67%.
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