Sensitivity of marine fish thermal habitat models to fishery data sources.

Statistical models built using different data sources and methods can exhibit conflicting patterns. We used the northern stock of black sea bass () as a case study to assess the impacts of using different fisheries data sources and laboratory-derived physiological metrics in the development of thermal habitat models for marine fishes. We constructed thermal habitat models using generalized additive models (GAMs) based on various fisheries datasets as input, including the NOAA Northeast Fisheries Science Center (NEFSC) bottom trawl surveys, various inshore fisheries-independent trawl surveys (state waters), NEFSC fisheries-dependent observer data, and laboratory-based physiological metrics.

Occurrence of antibiotic-resistant bacteria on hydroponically grown butterhead lettuce ().

Antibiotics used during production of food crops to control plant diseases may result in selection of antibiotic-resistant bacteria and occurrence of antibiotic residues. The aim of this research was to evaluate the effect of antibiotics used in butterhead lettuce production on persistence of commensal microbiota. Butterhead lettuce were treated with antibiotics (oxytetracycline, gentamicin, and streptomycin) at different concentrations (100, 200, 300, 400 and 500 ppm) starting at 5 weeks' growth by spraying once daily for 4 weeks and harvesting 7 days after the final spray application.