Determining the Distinguishing Features of Different Eating Action Types in Germany Using a Mixed-Method Approach.

Food-related behavior is a very complex topic, as it affects the most diverse areas of life. Accordingly, wide varieties of disciplines have already dealt with the topic to understand it better. The result is that there is neither a uniform nutrition knowledge nor a uniform nutrition behavior.

Protein for Community-Dwelling Older People: Aspects That Influence the Perception of Commercially Available Protein Drinks.

In an aging population, support for independent living is increasingly critical for older generations. Currently, sarcopenia is a major cause of frailty, which increases the risk of decreased mobility, falls, morbidity, and mortality and leads to dependence on third parties. Sarcopenia is preventable by consumption of adequate protein.