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RSC Adv
August 2021
Chair of Analytical Chemistry, Technical University of Munich Elisabeth-Winterhalter-Weg 6 81377 Germany
Oil-producing yeast cells are a valuable alternative source for palm oil production and, hence, may be one important piece of the puzzle for a more sustainable future. To achieve a high-quality product, the lipid composition inside oil-producing yeast cells is a crucial parameter for effective process control. Typically, the lipid composition is determined by off-line gas chromatography.
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