3 results match your criteria: "Physical and Information Technologies Institute ITEFI[Affiliation]"
Sci Rep
July 2024
Department of Ultrasonic and Sensors Technologies, Physical and Information Technologies Institute (ITEFI), Spanish National Research Council, Serrano 144, 28006, Madrid, Spain.
Non-contact methods are useful to improve the quality control of particle filtration media. The purpose of this paper is to investigate the correlation between the filtration efficiency of a porous sheet and its ultrasonic properties obtained using a non-contact technique. An air-coupled ultrasonic technique is used to obtain rapid measurements without affecting the integrity of the material.
View Article and Find Full Text PDFMeat Sci
October 2023
Department of Food Technology, Universitat Politècnica de València, Camí de Vera, s/n, E46022, Valencia, Spain.
In conventional ultrasonic techniques, the necessary contact between the sensor and the product has constrained the implementation of ultrasound for quality control purposes in the meat industry. The use of novel air-coupled ultrasonic technologies provides multiple advantages linked to contactless inspection. Therefore, this study aims to compare the feasibility of contact (C; 1 MHz) and non-contact (NC; 0.
View Article and Find Full Text PDFUltrasonics
December 2021
Department of Ultrasonic and Sensors Technologies, Physical and Information Technologies Institute ITEFI, Spanish National Research Council (CSIC), Serrano 144, Madrid 28006, Spain.
As a consequence of the large demand of face masks due to the COVID19 pandemic, cheap, fast and non-destructive tests that can verify in-line the variability of the filtration capacities, prove the potential disinfection and/or evaluate the performance of new filtering materials are needed. Using two different approaches based on air-coupled ultrasounds (0.15-1.
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