43 results match your criteria: "Nurture Research Center[Affiliation]"
J Dairy Sci
July 2018
Department of Animal and Veterinary Sciences, Clemson University, Clemson, SC 29634. Electronic address:
A limited amount of research is available related to the rumen microbiota of calves, yet there has been a recent spike of interest in determining the diversity and development of calf rumen microbial populations. To study the microbial populations of a calf's rumen, a sample of the rumen fluid is needed. One way to take a rumen fluid sample from a calf is by fistulating the animal.
View Article and Find Full Text PDFProf Anim Sci
February 2018
Nurture Research Center, Provimi, Brookville, OH 45309.
In trial 1, phase 1, 48 male Holstein calves initially 2 to 4 d of age were transported 3.5 h to the research facility. Calves were randomly selected to either receive a s.
View Article and Find Full Text PDFJ Dairy Sci
January 2018
Animal and Veterinary Sciences, Clemson University, Clemson, SC 29634.
Using soluble fiber sources in starter and grower feeds for dairy calves less than 4 mo of age is common to reduce costs compared with including traditional cereal grains. Beet pulp (BP) contains relatively high concentrations of pectin compared with other fibrous feed ingredients and has been shown to be an acceptable replacement for corn in adult cow diets. However, limited information is available on BP digestibility and growth performance for young calves fed diets with BP.
View Article and Find Full Text PDFJ Dairy Sci
November 2017
Nurture Research Center, Provimi, Brookville, OH 45309.
Newborn Holstein bull calves (n = 96) were assigned randomly at birth to receive 150 g (C150) or 450 g (C450) of IgG in the first 24 h of life from a lacteal-based colostrum replacer in 2 trials. Mass of product fed was 500 and 1,500 g, respectively. Replacer was reconstituted with warm water and administered by esophageal feeder at approximately 1, 6, and 12 h of age.
View Article and Find Full Text PDFProf Anim Sci
August 2017
Nurture Research Center, Provimi, Brookville, OH 45309.
In phase 1, 96 male Holstein calves at risk for bovine respiratory disease initially 2 to 4 d of age from a single dairy farm were transported 3.5 h to southwest Ohio. Calves were randomly assigned to receive a s.
View Article and Find Full Text PDFJ Dairy Sci
August 2017
Nurture Research Center, Provimi North America, Brookville, OH 45309.
Fecal starch (FS) has been used as a tool to evaluate starch and diet digestibility in lactating dairy cows and feedlot steers. Some on-farm advisors also use FS to evaluate calf starter digestibility in preweaned dairy calves. Our objective was to evaluate the influence of starter intake (SI), starch and organic matter digestibility, milk replacer (MR) feeding rate, and age on FS concentrations in preweaned dairy calves.
View Article and Find Full Text PDFAsian-Australas J Anim Sci
August 2017
Nurture Research Center, Provimi, Brookville, OH 45309, USA.
Objective: A meta-analysis was conducted to evaluate the effects of supplemental fat containing saturated free fatty acids (FA) on milk performance of Holstein dairy cows.
Methods: A database was developed from 21 studies published between 1991 and 2016 that included 502 dairy cows and a total of 29 to 30 comparisons between dietary treatment and control without fat supplementation. Only saturated free FA (>80% of total FA) was considered as the supplemental fat.
The objective of this research was to determine how blood β-hydroxybutyrate (BHB) and glucose are affected by age, time of day, stress, weaning, forced intake restriction, and voluntary starter intake in calves between 1 and 9 wk of age, and to evaluate if either is an acceptable proxy for starter intake. Holstein calves were fed a 27% crude protein, 17% fat milk replacer at 660 g of dry matter daily along with free-choice starter and water. Calves were weaned on d 42.
View Article and Find Full Text PDFJ Dairy Sci
November 2016
Nurture Research Center, Provimi, Brookville, OH 45309.
Extensive measurements of calf body temperature are limited in the literature. In this study, body temperatures were collected by taping a data logger to the skin over the tail vein opposing the rectum of Holstein calves between 4 and 60d of age during 3 different periods of the summer and fall. The summer period was separated into moderate (21-33°C average low to high) and hot (25-37°C) periods, whereas the fall exhibited cool (11-19°C) ambient temperatures.
View Article and Find Full Text PDFJ Dairy Sci
April 2016
Nurture Research Center, Provimi, Brookville, OH 45309.
Two 56-d trials with weaned Holstein dairy calves (initially 72 ± 1.8 kg of body weight, 58 to 60 d of age) fed 95% concentrate and 5% chopped grass hay diets were conducted. Each trial used 96 calves (4 calves/pen).
View Article and Find Full Text PDFJ Dairy Sci
August 2015
Department of Animal Sciences, The Ohio State University, Ohio Agricultural Research and Development Center, Wooster 44691. Electronic address:
Monitoring in vivo growth of mammary parenchyma (PAR) has historically been difficult, necessitating slaughter studies to measure PAR quantity. Advances in ultrasound (US) technology warrant revisiting its use as a noninvasive tool to monitor PAR growth in vivo. The level of nutrient intake during the first 2mo of life may affect measures of mammary growth and composition.
View Article and Find Full Text PDFJ Dairy Sci
July 2015
Nurture Research Center, Provimi North America, Cargill Premix and Nutrition, Brookville, OH 45309.
Energy demands for calves can increase during periods of heat and cold stress. One way to potentially increase energy intake is to increase the energy density of the feed with fat. Trial 1a compared a control starter with no added fat or oil (CON) to starters with 2% tallow (TAL) and 2% soybean oil (SBO).
View Article and Find Full Text PDFJ Dairy Sci
November 2015
Department of Animal Science, Michigan State University, East Lansing 48824. Electronic address:
The ability to reduce incidence of disease in calves and improve early vaccination strategies is of particular interest for dairy producers. The n-3 fatty acids have been reported to reduce inflammatory diseases in humans but limited research has been done in calves. The objective of this study was to compare supplementation of n-3 fatty acids from fish and flax oil on gene expression of whole blood cells and growth of milk-fed Holstein calves.
View Article and Find Full Text PDFJ Dairy Sci
May 2013
Nurture Research Center, Provimi North America, Brookville, OH 45309, USA.
Due to renewed interest in feeding acidified milk replacer (MR) for ad libitum consumption within North America, two 112-d trials were conducted using Holstein calves obtained from one dairy farm at 2 to 3 d of age. In trial 1, a 27% crude protein (whey protein), 17% fat MR powder was reconstituted with water to 14% solids and fed at 0.66 kg of dry matter (DM) per day for 42 d (CON) or acidified to pH 4.
View Article and Find Full Text PDFJ Dairy Sci
March 2013
Nurture Research Center, Provimi North America, Brookville, OH 45309, USA.
Holstein calves, 2 to 5 d of age initially (42.8 ± 2.1 kg of body weight) from a single dairy farm, were transported 3.
View Article and Find Full Text PDFJ Dairy Sci
January 2012
Nurture Research Center, Provimi North America, Lewisburg, OH 45338, USA.
A data set was constructed from individual calf means gathered in the Nurture Research Center (Lewisburg, OH) and used in a meta-analysis to parameterize an empirical model predicting growth measures for neonatal calves. The data set contained 993 observations from 20 research trials conducted in all seasons of multiple years. Growth measures gathered included average daily gain (ADG) preweaning, postweaning, and through 8 wk of age.
View Article and Find Full Text PDFJ Dairy Sci
August 2011
Nurture Research Center, Provimi North America, Lewisburg, OH 45338, USA.
The aim of the present study was to determine the effect of supplementing milk replacer (MR) with NeoTec4 (Provimi North America, Brookville, OH), a commercially available blend of butyric acid, coconut oil, and flax oil, on calf growth, efficiency, and indices of immune function. In trial 1a, 48 male Holstein calves were fed either a control MR that contained only animal fat or the same MR with NeoTec4 (treatment) along with free-choice starter. The MR (28.
View Article and Find Full Text PDFJ Dairy Sci
April 2011
Nurture Research Center, Provimi North America, Lewisburg, OH 45338, USA.
Housing, bedding, and summer cooling were management options evaluated. Holstein calves (42±2 kg of body weight) initially 2 to 5 d of age were managed in southwest Ohio in poly hutches or wire mesh pens in a curtain-sided nursery with no supplemental heat. Calves were fed milk replacer (27% crude protein, 17% fat fed at 0.
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