1 results match your criteria: "National Institute of Toxicological Korea Food and Drug Administration[Affiliation]"
Toxicology
November 2004
Division of Immunotoxicology, National Institute of Toxicological Korea Food and Drug Administration, 122-704 Seoul, South Korea.
3-Monochloro-1,2-propanediol (MCPD) is a well-known by-product of acid-hydrolyzed soy sauce during its manufacturing process. MCPD has been reported genotoxic in vitro, and reproductive toxicity and carcinogenicity in rats. However, no previous studies have investigated MCPD-induced alterations in the immune system.
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