12 results match your criteria: "National Engineering Research Center for Information Technology in Agriculture (NERCITA)[Affiliation]"
Microorganisms
July 2024
Information Technology Research Center, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China.
Long-term exposure to a relatively high concentration of airborne bacteria emitted from intensive livestock houses could potentially threaten the health and welfare of animals and workers. There is a dual effect of air sterilization and promotion of vitamin D synthesis for the specific bands of ultraviolet light. This study investigated the potential use of A-band ultraviolet (UVA) tubes as a clean and safe way of reducing airborne bacteria and improving calf health.
View Article and Find Full Text PDFPlant Dis
July 2024
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, Piacenza 29122, Italy.
White rot, caused by the fungus , can severely reduce grapevine yields worldwide. Currently, white rot control mainly relies on fungicides applied on a calendar basis or following hailstorms that favor disease outbreaks; however, the control achieved with this strategy is often inconsistent or otherwise unsatisfactory. Realizing more rational control requires an improved understanding of white rot epidemiology.
View Article and Find Full Text PDFPlant Dis
June 2024
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, Piacenza 29122, Italy.
Grapevine trunk diseases (GTDs) are among the most devastating grapevine diseases globally. GTDs are caused by numerous fungi belonging to different taxa, which release spores into the vineyard and infect wood tissue, mainly through wounds caused by viticultural operations. The timing of operations to avoid infection is critical concerning the periodicity of GTD spores in vineyards, and many studies have been conducted in different grape-growing areas worldwide.
View Article and Find Full Text PDFPlant Dis
April 2024
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.
Plant Dis
March 2024
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, Via E. Parmense 84, Piacenza 29122, Italy.
Grape white rot can cause considerable yield losses in viticulture areas worldwide and is principally caused by . The fungus overwinters in berry mummies on the soil surface or on the trellis and produces pycnidia and conidia that serve as primary inoculum. However, little is known about the temporal dynamics and dispersal pattern of conidia.
View Article and Find Full Text PDFResearch (Wash D C)
March 2023
Beijing Key Laboratory of Digital Plant, National Engineering Research Center for Information Technology in Agriculture, Beijing 100097, China.
The lack of efficient crop phenotypic measurement methods has become a bottleneck in the field of breeding and precision cultivation. However, high-throughput and accurate phenotypic measurement could accelerate the breeding and improve the existing cultivation management technology. In view of this, this paper introduces a high-throughput crop phenotype measurement platform named the LQ-FieldPheno, which was developed by China National Agricultural Information Engineering Technology Research Centre.
View Article and Find Full Text PDFPlant Dis
May 2023
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.
Grapevine trunk diseases (GTDs) are serious threats in all viticultural areas of the world, and their management is always complex and usually inadequate. Fragmented and inconsistent information on the epidemiology and environmental requirements of the causal fungi is among the reasons for poor disease control. Therefore, we conducted a quantitative analysis of literature data to determine the effects of temperature on mycelial growth and the effects of temperature and moisture duration on spore germination.
View Article and Find Full Text PDFPlants (Basel)
October 2021
Department of Sustainable Crop Production (DI.PRO.VES.), Università Cattolica del Sacro Cuore, Via E. Parmense 84, 29122 Piacenza, Italy.
Ripe rot caused by spp. is a serious threat in many vineyards, and its control relies mainly on the repeated use of fungicides. A mechanistic, dynamic model for the prediction of grape ripe rot epidemics was developed by using information and data from a systematic literature review.
View Article and Find Full Text PDFJ Colloid Interface Sci
February 2022
National Engineering Research Center for Information Technology in Agriculture (NERCITA), Beijing 100097, China. Electronic address:
Herein, a label-free, self-enhanced electrochemiluminescence (ECL) sensing strategy for divalent mercury (Hg(II)) detection was presented. First, a novel self-enhanced ECL luminophore was prepared by combining the ECL reagent tris(2, 2'-bipyridyl) dichlororuthenium(II) hexahydrate (Ru(bpy)) and its co-reactant carbon nitride quantum dots (CNQDs) via electrostatic interactions. In contrast to traditional ECL systems where the emitter and its co-reactant underwent an intermolecular reaction, the self-enhanced ECL system exhibited a shortened electron-transfer distance and enhanced luminous efficiency because the electrons transferred from CNQDs to oxidized Ru(bpy) via an intramolecular pathway.
View Article and Find Full Text PDFPlants (Basel)
August 2021
Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via E. Parmense 84, 29122 Piacenza, Italy.
Grapevine white rot, caused by , can severely damage berries during ripening. The effects of temperature and wetness duration on the infection severity of were investigated by artificially inoculating grape berries through via infection pathways (uninjured and injured berries, and through pedicels). The effect of temperature on incubation was also studied, as was that of inoculum dose.
View Article and Find Full Text PDFPhytopathology
July 2021
Università Cattolica del Sacro Cuore, Department of Sustainable Crop Production, 29122 Piacenza, Italy.
Grapevine anthracnose caused by is a serious threat in many vineyards, and its control requires repeated application of fungicides, usually on a calendar basis. A better understanding of the pathogen life cycle would help growers manage anthracnose more safely and effectively. After conducting a systematic literature search of grape anthracnose, we used the retrieved information and data to develop a mechanistic model based on systems analysis.
View Article and Find Full Text PDFPLoS One
November 2017
Department of Agriculture Forestry and Nature (DAFNE), University of Tuscia, Viterbo, Italy.
Process-based models can be usefully employed for the assessment of field and regional-scale impact of drought on crop yields. However, in many instances, especially when they are used at the regional scale, it is necessary to identify the parameters and input variables that most influence the outputs and to assess how their influence varies when climatic and environmental conditions change. In this work, two different crop models, able to represent yield response to water, Aquacrop and SAFYE, were compared, with the aim to quantify their complexity and plasticity through Global Sensitivity Analysis (GSA), using Morris and EFAST (Extended Fourier Amplitude Sensitivity Test) techniques, for moderate to strong water limited climate scenarios.
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