42 results match your criteria: "NUR International University[Affiliation]"

Objective: To compare the proportion of small-for-gestational age (SGA) infants detected by routine care versus a growth assessment protocol using customized fundal-height charts in low-risk pregnancies of a developing country.

Methods: An open label randomized controlled trial was conducted at the Fatima Memorial Hospital (NUR International University, Pakistan). Low-risk pregnant women were randomly allocated to routine care (Mcdonald's rule for fundal height measurements followed by referral for scan with discrepancy of 3 cm from gestational age and a contingency third trimester scan) or the growth assessment protocol (GAP) developed by the Perinatal Institute (UK), which consists of the use of gestation-related optimal weight (GROW) customized charts, alongside management protocols for suspected SGA fetuses, audit tools and training.

View Article and Find Full Text PDF
Article Synopsis
  • The study evaluated the effects of melatonin on the immune system of immunosuppressed male Wistar rats by measuring levels of Interleukin 6 (IL-6), total leucocyte counts (TLC), and different types of white blood cells.
  • Experiments involved treating groups of rats with cyclophosphamide and melatonin over a specified period and assessing the immune responses through blood tests.
  • Findings indicated that melatonin significantly increased IL-6 and TLC levels, suggesting it may help enhance immune functions in immunosuppressed states compared to other immunomodulators.
View Article and Find Full Text PDF
Article Synopsis
  • Approximately million tons of eggshell waste are generated each year, creating management challenges due to odor and microbes.
  • Despite these challenges, eggshells can be repurposed for various applications, including metal and ceramic composites, biodiesel production, and as adsorbents for wastewater treatment.
  • The review emphasizes both the difficulties and the potential uses of eggshells in the food industry, highlighting their value as a source of calcium and fertilizer.
View Article and Find Full Text PDF

Protein malnutrition is a major public health concern in the developing world. The livestock products are a good source of high-quality protein, but the livestock industry is a source of pollution and one of the leading causes of climate change because the slaughtering of animals results in the accumulation of waste, offals, and several inedible body portions. The rapid increase in the human population and inadequate supply of traditional protein sources have driven a search for novel and alternative protein sources such as edible insects.

View Article and Find Full Text PDF

L. edodes (L. edodes) is the most consumed mushroom in the world and has been well known for its therapeutic potential as an edible and medicinal candidate, it contains dietary fibers, vitamins, proteins, minerals, and carbohydrates.

View Article and Find Full Text PDF

The use of chemical preservatives in the baking industry is a common practice to extend the shelf life of baked goods However, there is growing interest in natural alternatives due to worries about the security and potential health risks of these chemicals. The purpose of this concurrent review is to investigate the potential of using essential oils and bio-preservatives in place of chemical preservatives in the baking industry. With a focus on their efficiency in extending the shelf life of baked goods, the review includes a thorough analysis of the most recent research on the use of bio-preservatives and essential oils in food preservation.

View Article and Find Full Text PDF

The current study focuses on (pomegranate) peel and peel extract and their use as functional foods, food additives, or physiologically active constituents in nutraceutical formulations. The pomegranate peel extract is a good source of bioactive substances needed for the biological activity of the fruit, including phenolic acids, minerals, flavonoids (anthocyanins), and hydrolyzable tannins (gallic acid). The macromolecules found in pomegranate peel and peel extract have been recommended as substitutes for synthetic nutraceuticals, food additives, and chemo-preventive agents because of their well-known ethno-medical significance and chemical properties.

View Article and Find Full Text PDF

Aims And Background: Hepatocellular carcinoma (HCC), ranks as the third most prevalent malignancy contributing to cancer-related death on a global scale. Hepatocellular carcinoma is known to be the fifth most frequently diagnosed malignancy of the males while among females, it is ranked as the seventh most common malignancy. The study was conducted to detect the sensitivity of primary HCC using F-flourodeoxyglucose positron emission tomography-computed tomography (FDG PET-CT) scan.

View Article and Find Full Text PDF

One of the most popular, cost-effective crops that are consumed globally is the potato. Due to the expanding food crisis, there is an increase in the demand for potato-based agro-food items. At the same time, it is noted that this pathway of ecological pollution from large-scale wastes is challenging to manage.

View Article and Find Full Text PDF
Article Synopsis
  • The apricot kernel oil press cake (AKOPC) is a high-protein by-product from oil extraction, with promising applications in cosmetics, medicine, and food.
  • This research focused on improving protein extraction from AKOPC using three methods: enzymatic extraction (EEP), aqueous extraction (AEP), and ultrasound extraction (UEP), with EEP yielding the highest protein extraction at 70%.
  • When apricot kernel protein (AKP) replaced skimmed milk powder in yogurt production, it enhanced nutritional content while maintaining quality, suggesting that up to 35% of SMP can be substituted with AKP for better results.
View Article and Find Full Text PDF

Despite significant advances in pathogen survival and food cleaning measures, foodborne diseases continue to be the main reason for hospitalization or other fatality globally. Conventional antibacterial techniques including pasteurization, pressurized preparation, radioactivity, as well as synthetic antiseptics could indeed decrease bacterial activity in nutrition to variable levels, despite their serious downsides like an elevated upfront outlay, the possibility of accessing malfunctions due to one corrosiveness, as well as an adverse effect upon those the foodstuffs' organoleptic properties and maybe their nutritional significance. Greatest significantly, these cleansing methods eliminate all contaminants, including numerous (often beneficial) bacteria found naturally in food.

View Article and Find Full Text PDF

Stabilizers are essential components of manufactured products such as yogurt. The addition of stabilizers improves the body, texture, appearance, and mouth feel of yogurt while also preventing technical defects such as syneresis. A study was conducted to optimize the concentration of taro starch in yogurt.

View Article and Find Full Text PDF

Inhibition of oxidative stress and advanced glycation end-product formation in purified BSA/glucose glycation system by polyphenol extracts of selected nuts from Pakistan.

Food Sci Nutr

June 2023

Nutrition and Bromatology Group, Analytical Chemistry and Food Science Department, Faculty of Science Universidade de Vigo E-32004 Ourense Spain.

Glycation generates advanced glycation end products (AGE) and its intermediates, thus increasing the risk of developing various ailments including diabetes mellitus. Current study was planned to explore the antioxidant and antiglycation potential of selected nuts viz, (Walnut), (Almond), (Pistachio), and (Peanut), locally available and readily consumed in Faisalabad, Pakistan, for their health-promoting properties. The prepared methanolic extracts of selected nuts were tested for biological activities including the antioxidant and antiglycation potential.

View Article and Find Full Text PDF

Background: There are not enough reliable studies available in physiotherapy to determine the effects of spinal manipulative therapy added to exercise on thoracic spinal pain and quality of life.

Objective: To investigate the effects of spinal manipulation on pain and quality of life in subjects with thoracic spinal pain. .

View Article and Find Full Text PDF

Impact of Oats on Appetite Hormones and Body Weight Management: A Review.

Curr Nutr Rep

March 2023

National Institute of Food Science and Technology, University of Agriculture, Faisalabad, 38000, Pakistan.

Purpose Of Review: This study aims to review the hunger hormones in obesity management and the impact of oats in regulating these hormones for hunger suppression and body weight management. In this review, the impact of various edible forms of oats like whole, naked, sprouted, or supplemented has been investigated for their appetite hormones regulation and weight management.

Recent Findings: The onset of obesity has been greatly associated with the appetite-regulating hormones that control, regulate, and suppress hunger, satiety, or energy expenditure.

View Article and Find Full Text PDF

Recent cross-cultural and neuro-hormonal investigations have suggested that love is a near universal phenomenon that has a biological background. Therefore, the remaining important question is not whether love exists worldwide but which cultural, social, or environmental factors influence experiences and expressions of love. In the present study, we explored whether countries' modernization indexes are related to love experiences measured by three subscales (passion, intimacy, commitment) of the Triangular Love Scale.

View Article and Find Full Text PDF

Corrigendum: Disease specific symptoms indices in patients with celiac disease-A hardly recognised entity.

Front Nutr

November 2022

University Institute of Diet and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan.

[This corrects the article DOI: 10.3389/fnut.2022.

View Article and Find Full Text PDF

The focus of the current study was the use of sewage wastewater to obtain PHA from a co-culture to produce a sustainable polymer. Two halotolerant bacteria, 14SM (MZ801771) and WK31 (MT453992), were grown in a consortium to produce PHA. Sewage wastewater (SWW) was used to produce PHA, and glucose was used as a reference substrate to compare the growth and PHA production parameters.

View Article and Find Full Text PDF
Article Synopsis
  • The study investigated the link between junk food consumption and BMI in adolescent girls, focusing on menstrual abnormalities by comparing two groups: one with these abnormalities and a control group without.
  • Conducted among 200 girls aged 13-19 at Bahria International Hospital, the research used questionnaires and statistical analysis to assess dietary habits and menstrual health.
  • Findings showed that while junk food consumption was higher in the group with menstrual issues, there was no significant difference in BMI between the two groups, indicating the need for further research on this topic.
View Article and Find Full Text PDF

gene encodes a phospholysine phosphohistidine inorganic pyrophosphate phosphatase, which functions as a tumor-suppressor protein. The tumor suppression by this protein has been confirmed in various cancers, including hepatocellular carcinoma (HCC). downregulation promotes cell growth and proliferation by modulating the signaling pathway.

View Article and Find Full Text PDF

Background: Median nerve mobilization is a relatively new technique that can be used to treat carpal tunnel syndrome. But literature about additional effects of neuromobilization for the management of carpal tunnel syndrome is scarce.

Objective: To examine and compare the role of median nerve neuromobilization at the wrist as compared to routine physical therapy in improving pain numeric pain rating scale (NPRS), range of motion (Ballestero-Pérez et al.

View Article and Find Full Text PDF

Background: Stroke is a leading cause of disability. It is difficult to devise an optimal rehabilitation plan once stroke survivors are back home. Conventional rehabilitative therapies are extensively used in patients with stroke to recover motor functioning and disability, but these are arduous and expensive.

View Article and Find Full Text PDF

Objective: To explore the current intake/changed dietary habits being associated with risk of cardiovascular disease after migration from Pakistan to the Netherlands.

Methods: Data collection started in March 2012 and ended in July 2013. Self-administered survey with respect to cardiovascular disease and dietary intake was filled by 154 adult Pakistanis.

View Article and Find Full Text PDF

Efficacy of Flaxseed and Fish Oils on Adults with Rheumatoid Arthritis.

J Pak Med Assoc

January 2022

Department of Environmental, Nutritional and Health Sciences, Allama Iqbal Open University, Islamabad, Pakistan.

Objective: To assess the relative efficacy of flaxseed and fish oils in the management of rheumatoid arthritis.

Methods: The comparative study was conducted in the outpatient department of Rheumatology at Fatima Memorial Hospital, Shadman, Lahore, Pakistan, from July to December 2017, and comprised rheumatoid arthritis patients who were divided into group A receiving 3g/day of flaxseed oil and group B receiving 3g/day of fish oil for 90 days. Blood samples were taken at baseline and post-intervention to note the difference on biochemical parameters.

View Article and Find Full Text PDF

Human diets with functional ingredients showed promising role in management of diseases of modern age like hyperglycemia and hyperlipidemia and even cancer. The study designed to elucidate role of honeybee propolis for management of hyperglycemia and hyperlipidemia states through animal modeling system. Hydroalcoholic extract of propolis was used for development of functional drink with standard recipe and addition of specified dose of extracts (400mg/500mL).

View Article and Find Full Text PDF