Exploring biodiversity patterns at the landscape scale by linking landscape energy and land use/land cover heterogeneity.

Agricultural Biodiversity dynamics has been evaluated by social metabolism or by landscape structure-function analysis. In this study, by using ELIA modeling, we used both methods in combination to understand how the interplay between social metabolism and landscape structure-function can affect biodiversity pattern distribution. We used energy reinvestment (E) as an indicator of social metabolism and landscape heterogeneity (Le) as an indicator of landscape structure-function.

Quality evaluation of house cricket flour processed by electrohydrodynamic drying and pulsed electric fields treatment.

House crickets are expected to play a significant role in the future food sector. Electrohydrodynamic (EHD) drying offers an environmentally friendly alternative to conventional drying methods. Pulsed electric fields (PEF) is a non-thermal process that facilitates conventional processes.

Mitigation of gaseous emissions from dairy livestock: A farm-level method to examine the financial implications.

Feeding the world's population while minimising the contribution of agriculture to climate change is one of the greatest challenges facing modern society. This challenge is particularly pronounced for dairy production where the carbon footprint of products and the mitigation costs are high, relative to other food stuffs. This paper reviews a number of mitigation measures that may be adopted by dairy farmers to reduce greenhouse gas emissions from their farms.

Microbiome homeostasis on rice leaves is regulated by a precursor molecule of lignin biosynthesis.

In terrestrial ecosystems, plant leaves provide the largest biological habitat for highly diverse microbial communities, known as the phyllosphere microbiota. However, the underlying mechanisms of host-driven assembly of these ubiquitous communities remain largely elusive. Here, we conduct a large-scale and in-depth assessment of the rice phyllosphere microbiome aimed at identifying specific host-microbe links.

Mechanical, physical and thermal properties of composite materials produced with the basidiomycete Fomes fomentarius.

Background: To achieve climate neutrality, fundamentally new concepts of circularity need to be implemented by the building sector as it contributes to 40% of anthropogenic CO emission. Fungal biotechnology can make a significant contribution here and help eliminate fossil dependency for building material production. Recently, we have shown that the medicinal polypore Fomes fomentarius feeds well on renewable lignocellulosic biomass and produces composite materials that could potentially replace fossil fuel-based expanded polystyrene as insulation material.

Development of ternary polymeric films based on cassava starch, pea flour and green banana flour for food packaging.

The development of alternative materials to replace plastics used in food packaging is an important approach to reducing environmental pollution and minimizing harmful impacts on ecosystems. In this study, biopolymeric films were formulated using cassava starch (Manihot esculenta Crantz), pea flour (Pisum sativum) and green banana flour (Musa sp.) to obtain a material for application in food packaging.

Drying behavior of solid digestate and reaction kinetics of ammonium degradation during laboratory-scale drying.

Fundamental knowledge of the drying behavior and ammonia emission from digestate is required in order to properly design efficient drying processes. In this study, laboratory-scale drying experiments with two different digestates (D1 and D2) were conducted at four different drying temperatures (50, 60, 70, and 80 °C). The solid digestate D1 mainly consisted of plant silage (88.

A Delphi Study to Determine International and National Equestrian Expert Opinions on Domains and Sub-Domains Essential to Managing Sporthorse Health and Welfare in the Olympic Disciplines.

The public is increasingly questioning equestrianism's social license to operate. While the focus historically centered on horseracing, increased scrutiny is now being placed on how dressage, showjumping, and eventing are addressing equine management and welfare concerns. Nominated equestrian federation and equestrian organization experts ( = 104) directly involved in international and/or national-level horse sports took part in a four-stage, iterative Delphi to obtain consensus on what factors should be considered essential to manage sporthorse health and welfare.

Machine learning-based modeling of malachite green adsorption on hydrochar derived from hydrothermal fulvification of wheat straw.

This study investigated the efficiency of hydrochar derived from hydrothermal fulvification of wheat straw in adsorbing malachite green (MG) dye. The characterizations of the hydrochar samples were determined using various analytical techniques like SEM, EDX, FTIR, X-ray spectroscopy, BET surface area analysis, ICP-OES for the determination of inorganic elements, elemental analysis through ultimate analysis, and HPLC for the content of sugars, organic acids, and aromatics. Adsorption experiments demonstrated that hydrochar exhibited superior removal efficiency compared to feedstock.

Determining nutrients, dry matter, and pH of liquid organic manures using visual and near-infrared spectrometry.

In agriculture, overfertilization with liquid organic manures (LOM) is causing environmental issues including eutrophication of non-agricultural ecosystems and nitrate pollution of groundwater. To avoid such problems, a precise and demand-oriented fertilization with LOM is needed. This can only be achieved if the nutrient composition of the LOM is known.

Valorising pasta industry wastes by the scale up and integration of solid-state and liquid-submerged fermentations.

Pasta waste has previously been studied in a process to obtain lactic acid through a sequential hydrolysis and fermentation. The process was improved by using enzymes produced via solid-state fermentation of wheat bran in shake flasks. However, the scale-up of the solid-state fermentation is a complex task.

Blood-Based Markers for Skeletal and Cardiac Muscle Function in Eventing Horses before and after Cross-Country Rides and How They Are Influenced by Plasma Volume Shift.

Horses competing in cross-country tests are subjected to high physical demands. Within the scope of this prospective longitudinal study, blood values of 20 elite eventing horses were examined before and after two- to four-star cross-country rides. The aim was to find out whether blood-based markers for skeletal muscle and cardiac muscle function change after cross-country exercise.

A cyclist's thermal comfort dilemma: Is faster better?

Thermal balance between the body and the environment is a precondition of thermal comfort. This balance depends on the bodily heat generation due to metabolism and heat dissipation to the ambient. Various thermoregulatory mechanisms are in place to adjust the latter in response to changes in the former and maintain the balance.

Effect of Chitosan on Ruminal Fermentation and Microbial Communities, Methane Emissions, and Productive Performance of Dairy Cattle.

This study aimed to expand the knowledge about the activity and mode of action of CHI on methanogenesis and rumen microbial populations in vivo. A total of 16 lactating dairy cows were distributed in two groups, one of them receiving 135 mg CHI/kg body weight daily. The effect on productive performance, milk composition, fermentation efficiency, methane emissions, microbial protein synthesis, and ruminal microbial communities was determined.

Horizon scanning the application of probiotics for wildlife.

The provision of probiotics benefits the health of a wide range of organisms, from humans to animals and plants. Probiotics can enhance stress resilience of endangered organisms, many of which are critically threatened by anthropogenic impacts. The use of so-called 'probiotics for wildlife' is a nascent application, and the field needs to reflect on standards for its development, testing, validation, risk assessment, and deployment.

The edible plant microbiome: evidence for the occurrence of fruit and vegetable bacteria in the human gut.

Diversity of the gut microbiota is crucial for human health. However, whether fruit and vegetable associated bacteria contribute to overall gut bacterial diversity is still unknown. We reconstructed metagenome-assembled genomes from 156 fruit and vegetable metagenomes to investigate the prevalence of associated bacteria in 2,426 publicly available gut metagenomes.

Effects of environmental and housing system factors on ammonia and greenhouse gas emissions from cattle barns: A meta-analysis of a global data collation.

This study provides a meta-analysis on the relationships between cattle barn CH, NH and NO emission rates and their key drivers (i.e., housing type, floor type, environmental conditions).

Skin carotenoid levels in lactating dairy cows as measured using multiple spatially resolved reflection spectroscopy.

This research communication describes a pilot study measuring skin carotenoid levels of lactating dairy cows. Carotenoids are natural antioxidants, involved in cell communication and immune function, protecting against oxidative stress. They are precursors of vitamin A, important for reproduction efficiency, growth and male fertility.

Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple ().

With increasing public demand for ready-to-eat fresh-cut fruit, the postharvest industry requires the development and adaptation of monitoring technologies to provide customers with a product of consistent quality. The fresh-cut trade of pineapples () is on the rise, favored by the sensory quality of the product and mechanization of the cutting process. In this paper, a multispectral imaging-based approach is introduced to provide distribution maps of moisture content, soluble solids content, and carotenoids content in fresh-cut pineapple.

The autumn low milk yield syndrome in Brown Swiss cows in continental climates: hypotheses and facts.

Extensive research has been conducted globally on the impact of heat stress (HS) on animal health and milk production in dairy cows. In this article, we examine the possible reasons for the decrease in milk production in Brown Swiss (BS) cows during the autumn season, known as the autumn low milk yield syndrome (ALMYS). This condition has been extensively studied in high-yielding Holstein Friesian (HF) cattle and has also been observed in BS cows with a daily milk yield of around 30 kg.

Design and evaluation of a power tiller vegetable seedling transplanter with dibbler and furrow type.

Vegetable production plays a vital role in ensuring food security in Bangladesh. However, the majority of vegetable seedlings are currently transplanted manually, which is not only time-consuming but also labor-intensive and costly. In this context, a semi-automated transplanter can be considered as an alternative solution for mechanized seedling transplanting.

Evaluating an emerging technology-based biorefinery for edible house crickets.

Introduction: Edible insects, specifically house crickets, are expected to play an important role in the future food systems due to their rich nutritional profile, low environmental impact and growing consumer acceptance as food. Their content of proteins, lipids, chitin and phenolics offer great potential for the valorization of their biomass into nutritional end products and fractions. Furthermore, emerging food processing technologies and green solvents are relevant for improving the valorization process.

Costs and effects of measures to reduce ammonia emissions from dairy cattle and pig production: A comparison of country-specific estimations and model calculations.

Understanding the costs of emission abatement measures is essential for devising reduction efforts. It allows to identify cost-effective solutions to achieve target values set by international agreements or national policies. This work aims to summarize and discuss the current knowledge on costs and effects associated with selected ammonia (NH) mitigation measures in livestock production through comparison of country-specific and model-estimated values.