5 results match your criteria: "La Serena University[Affiliation]"
Plants (Basel)
April 2024
Escuela de Ciencias Empresariales, Universidad Católica del Norte, Coquimbo 1780000, Chile.
This research reviews the phenomenon of extractive deforestation as a possible trigger for cascade reactions that could affect part of the forest ecosystem and its biodiversity (surface, aerial, and underground) in tropical, subtropical, and boreal forests. The controversy and disparities in criteria generated in the international scientific community around the hypothesis of a possible link between "mother trees" and mycorrhizal networks in coopetition for nutrients, nitrogen, and carbon are analyzed. The objective is to promote awareness to generate more scientific knowledge about the eventual impacts of forest extraction.
View Article and Find Full Text PDFMethods Mol Biol
December 2021
Department of Plant Physiology, Umeå Plant Science Centre, Umeå University, Umeå, Sweden.
Over the last several decades, changes in global temperatures have led to changes in local environments affecting the growth conditions for many species. This is a trend that makes it even more important to understand how plants respond to local variations and seasonal changes in climate.To detect daily and seasonal changes as well as acute stress factors such as cold and drought, plants rely on a circadian clock.
View Article and Find Full Text PDFMethods Mol Biol
December 2021
Department of Plant Physiology, Umeå Plant Science Centre, Umeå University, Umeå, Sweden.
Using a perennial model plant allows the study of reoccurring seasonal events in a way that is not possible using a fast-growing annual such as A. thaliana (Arabidopsis). In this study, we present a hybrid aspen (Populus tremula × P.
View Article and Find Full Text PDFFood Chem
April 2019
Food Engineering Department, La Serena University, Av. Raúl, Bitrán Nachary 1305, La Serena, Chile.
Tomato pulp is a useful source of antioxidants, which can be extracted by high hydrostatic pressure (HHPE). This study aimed to optimize the individual and interactive effect of operating high pressure and solvent polarity (solvent mixture) on yield extraction, flavonoid and lycopene content from tomato pulp (Solanum lycopersicum) by using response surface methodology (RSM). The results showed that the selected factors (high pressure and solvent mixture) have a significant influence on extraction yield, flavonoid and lycopene content.
View Article and Find Full Text PDFFood Chem
January 2016
Department of Food Engineering, La Serena University, Av. Raúl Bitrán 1305, Box 599, La Serena, Chile.
The purpose of this study was to investigate the effect of temperature in the vacuum drying process of Mentha piperita L. (50 to 90 °C). Generally, drying processes affect the quality of product, however, vacuum drying works under sub-atmospheric pressures.
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