139 results match your criteria: "Institute of Meat Hygiene and Technology[Affiliation]"

Environmental pollution is an emerging global issue. Heterogenous photocatalytic degradation, which belongs to the advanced oxidation processes, is a promising sustainable technique for the removal of harmful pollutants (e.g.

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Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm-Abattoir Continuum.

Animals (Basel)

December 2022

Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, University of Belgrade, 11000 Belgrade, Serbia.

Article Synopsis
  • The modern pig production industry is focusing on improving biosecurity, meat quality, and safety, facing challenges like animal diseases and trade regulations.
  • This study analyzed the relationship between stress/inflammation biomarkers and the overall biosecurity of farms, finding a negative correlation between higher biomarker levels and better farm biosecurity scores.
  • Key findings suggest that longer lairage times reduce stress hormone levels, and the Pig Major Acute Protein (MAP) is a promising biomarker for tracking and improving pork meat quality throughout the production chain.
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The present study investigated the effects of PCBs on the rat kidneys with attention given to the determination critical effect dose (CED) using the Benchmark dose (BMD) approach. Male albino Wistar rats (7 animals per group) were given by oral gavage Aroclor 1254 dissolved in corn oil at doses of 0.0, 0.

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Cadmium dietary exposure assessment in the adult population and pre-school children in the Republic of Serbia.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess

January 2023

Department of Toxicology 'Akademik Danilo Soldatović', Faculty of Pharmacy, University of Belgrade, Belgrade, Serbia.

Cadmium (Cd) is a toxic metal, present in all matrices of the environment and a common food contaminant. Human exposure to it may elicit many diverse health impairments. The aim of this study was to assess the dietary exposure to Cd for the adult population and preschool children in Serbia using probabilistic methodology.

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Article Synopsis
  • The paper describes the synthesis and evaluation of novel tetrahydropyrimidines (THPMs), which have various pharmacological effects including antimicrobial and anticancer properties.
  • Results showed that specific THPM compounds exhibited strong antibacterial and antifungal activities, with the lowest minimal inhibitory concentration (MIC) recorded at 0.20 mg/mL.
  • The study also evaluated cytotoxicity on specific tumor cell lines, revealing that certain THPMs had both antimicrobial and anticancer potential, highlighting their effectiveness against different types of cells.
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The European Commission has established legislation for toxic metals in certain foodstuffs in order to protect public health already in 1993. After several amendments, new maximum levels for cadmium and lead in certain foods were set as per 30 and 31 August 2021 for lead and cadmium, respectively. The new Serbian Regulation on "maximum levels of certain contaminants in food" is fully harmonised with this European legislation.

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ST2 and the alteration of cobalt, sodium, potassium and calcium concentration in acute inflammation.

Exp Mol Pathol

October 2022

University of Belgrade, Faculty of Medicine, Department of Pathophysiology, Dr Subotica 8, 11000 Belgrade, Serbia. Electronic address:

Introduction: ST2 is the receptor for interleukin (IL)-33, the last discovered member of the IL-1 cytokine family. Acute inflammation is an early response of vascularized tissue to injury, in which alteration of micro- and macro-elements occurs. This study aimed to examine the alteration of cobalt, sodium, potassium, and calcium concentration at the site of acute inflammation and the role of ST2 in these alterations.

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Consumption of contaminated pork is a major risk factor for human infection. We thus conducted a cross-sectional survey on the seroprevalence of infection in a representative sample of slaughter pigs from throughout Serbia and examined the influence of farm biosecurity-related risk factors on infection. In addition, direct detection of the parasite (by mouse bioassay) or its DNA was performed in the hearts of a subset of seropositive sows.

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Redesigned pMAL expression vector for easy and fast purification of active native antimicrobial peptides.

J Appl Microbiol

August 2022

Laboratory for Molecular Microbiology, Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Belgrade, Serbia.

Aims: The aim of this study was to construct the improved pMAL expression vector to increase the efficacy of purification of small native peptides and their clear-cut separation from MBP tag. The modifications we introduced can be applied to many expression vectors.

Methods And Results: To improve the pMAL expression vector, we introduced the His tag and the enterokinase cleavage site (Ek) downstream from the MBP tag and Xa cleavage site on the original vector.

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The aim of this study was to select autochthonous lactic acid bacteria (LAB) isolates with antilisterial activity from Zlatar cheese and to evaluate the ability of selected LAB to control growth during soft white cheese production. The genotype characterization of isolated LAB (n = 93) was done using PCR method by 16S rRNA sequencing. In this way, the following isolates were detected: ssp.

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Quality Multiverse of Beef and Pork Meat in a Single Score.

Foods

April 2022

Department of Food Safety and Quality Management, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.

The rationale behind this review is the potential of developing a single score tool for meat quality evaluation based on visual and sensorial assessments of fresh meat. Based on the known sensory wheel concept, the first step was to create quality wheels capturing most common intrinsic and extrinsic quality cues of pork and beef outlined in the latest scientific papers. This resulted in identifying meat color, sensory characteristics and fat content as the most important intrinsic quality cues of fresh beef and pork.

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Reformulation of Traditional Fermented Sausage Utilizing Novel (Digital) Methods of Analysis.

Foods

April 2022

Department of Animal Source Food Technology, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.

The main objective of this paper was to investigate the effect of fat reduction on different quality traits of sausage. This study also aimed to deploy the following digital methods of analysis: three-dimensional (3D) laser imaging, computer vision system and oral processing. Three batches of sausage with different amounts of pork back fat were manufactured: control (25%), medium fat (17.

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Ochratoxin A (OTA) and citrinin (CTN) are nephrotoxic mycotoxins often found together in grain. The aim of this study was to measure their accumulation in the kidney and liver of adult male Wistar rats, see how it would be affected by combined treatment, and to determine if resveratrol (RSV) would decrease their levels in these organs. The rats received 125 or 250 mg/kg bw of OTA by gavage every day for 21 days and/or 20 mg/kg bw of CTN a day for two days.

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Landscape of Stress Response and Virulence Genes Among Strains.

Front Microbiol

January 2022

Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, Latina, Italy.

The pathogenic microorganism is ubiquitous and responsible for listeriosis, a disease with a high mortality rate in susceptible people. It can persist in different habitats, including the farm environment, the food production environments, and in foods. This pathogen can grow under challenging conditions, such as low pH, low temperatures, and high salt concentrations.

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The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia.

Nutrients

January 2022

Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, Tadeusa Koscuska, 111000 Belgrade, Serbia.

This study provides the data on dietary exposure of Serbian children to nitrites and phosphorus from meat products by combining individual consumption data with available analytical data of meat products. A total of 2603 and 1900 commercially available meat products were categorized into seven groups and analysed for nitrite and phosphorous content. The highest mean levels of nitrite content, expressed as NaNO, were found in finely minced cooked sausages (40.

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Dietary Exposure and Risk Assessment of Aflatoxin M1 for Children Aged 1 to 9 Years Old in Serbia.

Nutrients

December 2021

Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, Bulevar Oslobođenja 18, 11000 Belgrade, Serbia.

The present study was conducted to estimate the exposure and characterize the risk for the child population of Serbia to Aflatoxin M1 (AFM1) from milk and milk-based food. A total of 3404 samples comprising milk and different milk-based food samples were collected from various regions of Serbia from 2017 to 2019. Evaluation of AFM1 exposure was carried out using the deterministic method, whereas risk characterization was evaluated using the margin of exposure (MOE) and the risk of hepatocellular carcinoma (HCC).

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Benefits and risks of the fish consumption should be assessed to balance the ingestion of healthy omega-3 fatty acids and adverse chemicals. Persistent organic pollutants-POPs (organochlorine pesticides-OCPs and polychlorinated biphenyls-PCB), macro- and micro-elements and fatty acid contents were determined in six fish species from the Adriatic Sea to assess health risks for consumers (worst-case scenario, diseases development risks and benefit-risk). 16 element, 24 POPs and 14 fatty acid contents were determined in six pelagic species which can be used in human diet.

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The purpose of this paper was to investigate effect of ripening time on physicochemical, textural and microbiological properties of (dry fermented sausage) during ripening and to conduct sensory and free fatty acid characterization of final product. Ripening time significantly ( < 0.05) affected all physicochemical parameters.

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Efficacy of a Modified Clinoptilolite Based Adsorbent in Reducing Detrimental Effects of Ochratoxin A in Laying Hens.

Toxins (Basel)

July 2021

Department of Animal Nutrition and Botany, Faculty of Veterinary Medicine, University of Belgrade, Bulevar oslobodjenja 18, 11000 Belgrade, Serbia.

Article Synopsis
  • The study aimed to assess how effective modified clinoptilolite (Minazel Plus, MZ) is at reducing the negative impacts of ochratoxin A (OTA) on laying hens' performance and egg quality.
  • Forty-eight laying hens were grouped and subjected to different treatments involving varying amounts of OTA and MZ over 7 weeks.
  • Results showed that adding 0.2% MZ significantly improved the hens' weight, egg production, and reduced OTA residues in eggs, confirming MZ's effectiveness in enhancing the health and productivity of laying hens.
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Fatty acids (FAs) composition, 24 persistent organic pollutants (POPs), and 16 trace elements were examined in small pelagic fish (sardine, anchovy, round sardinella, chub and horse mackerels) caught by a fishing fleet for more than three years in the eastern Mediterranean Sea. Five Unmix source profiles associated with both sources, such as overlapping diet, including low-niche marine organisms and inputs from the surrounding environmental compartments were resolved. Inorganic compounds were notably more abundant in fish tissue than organochlorine xenobiotics.

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This work aimed to examine the influence of the storage period on the content of toxic elements (As, Cd, Hg, and Pb) in five types of canned meat products regularly used in the Serbian Armed Forces. Cans of beef goulash (BG), pork ragout (PR), spam (SP), liver pate (LP), and meatballs in tomato sauce (MB), produced according to military standards and stored under regular conditions, were analyzed. Meat products were packed in tin cans made according to special requirements in terms of tin and varnish application and stored for up to 6 years.

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Northern pike specimens of 0, 1, and 2 age classes were collected in June 2013 from the Vizelj channel near Belgrade (Serbia). Inductively coupled plasma optical spectrometry (ICP-OES) and atomic absorption spectrometer SpectrAA 220 were used for analyzing concentrations of As, Cr, Cd, Co, Cu, Fe, Sr, Pb, and Zn, as well as Hg in muscle, gills, and liver. Metal pollution index (MPI) was calculated.

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Brucellosis is a zoonotic disease caused by spp. and a major concern for livestock. Most human cases are caused by and clinical presentation is usually a mild febrile illness.

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