78 results match your criteria: "Institute of Animal Health and Production[Affiliation]"

To gain insight into the active microbiota during spontaneous fermentation of L., this study assessed protein diversity during 120 h using a combined metabarconding and metaproteomics approach. During the first days of fermentation, most of the peptides were associated with and yeast (0-72 h).

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  • Advances in diagnostic techniques and environmental changes have led to heightened surveillance of arboviruses in the Amazon, revealing more insect-specific viruses in blood-feeding arthropods.
  • The study documented the first isolation of a specific virus from mosquitoes in the Brazilian Amazon by collecting specimens from a forested area and using cell cultures for viral isolation.
  • The research identified a mosquito batch positive for a particular genus, marking the first report of insect-specific alphavirus isolation in Brazil and within Amazon Forest remnants.
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  • This study looks at a way to help horses that have a condition called hyperchloremic metabolic acidosis, which is when their body has too much acid.
  • Researchers tested two different drinks for horses with varying amounts of a substance called acetate to see if they could fix the problem.
  • The results showed that one drink with a high level of acetate worked well to balance the horses' electrolytes and help them feel better.
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Betalains from vegetable peels: Extraction methods, stability, and applications as natural food colorants.

Food Res Int

November 2024

Graduate Program of Rural Development and Management Agrifood (PPGDRGEA), Instituto de Educação, Ciência e Tecnologia do Pará (IFPA), 68740-970 Castanhal, PA, Brazil. Electronic address:

Article Synopsis
  • Betalains are natural pigments found in select plants and fungi, showing promise as a replacement for artificial food colorings while offering a range of colors from yellow to red.
  • They can be extracted from agricultural waste like vegetable peels, but are sensitive to degradation from factors like oxygen, light, and heat, making stabilization critical for food industry use.
  • Recent studies highlight the effectiveness of encapsulation techniques to enhance betalain stability, but there remain challenges in maintaining these pigments' properties for industrial applications, underscoring the need for further research into sustainable practices.
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  • The main focus of the study is on assessing the freshness of king weakfish, addressing industry concerns about quality, safety, and shelf-life.
  • Researchers used a quality index method (QIM) and various tests (like pH, TVB-N, and TBARS) to evaluate the fish's freshness and found a strong correlation in their data over time.
  • The results indicated that king weakfish can remain commercially stable for up to 11 days when stored in ice, with specific compounds highlighting freshness and quality degradation.
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Background: The diaphragm, the main muscle involved in respiration and one of those responsible for maintaining life, is still little explored in terms of its morphology in wild animals. There are few studies on the anatomy of Eira barbara, a carnivorous mustelid that is a victim of the urbanization process. In order to contribute to the conservation of the species, we described the topography and morphology of the diaphragm, which may be involved in injuries caused by the impacts of human activities.

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Dietary alternatives using insect-based products as an alternative for farm animal nutrition have been the object of study due to the high nutritional value of these feeds and the costs related to both their production and consequently their commercialization. Thus, the use of flies, especially larvae, has a high content of proteins and lipids (fat), as well as minerals and essential nutrients for development and growth, directly impacting the production of these animals, whether meat or milk. Therefore, the objective of this study was to compile data from the literature on the nutritional value of adults and larvae of Black soldier () and housefly () as a dietary alternative for animal feed.

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Choloepus didactylus (two-toed sloth) is a Xenarthran mammal whose morphology has so far been little studied. Given the increasing number of sloths requiring clinical and surgical interventions, this lack of clarity regarding anatomical features and landmarks has had a negative impact on veterinary decision-making for this species. We therefore sought to describe the topography of the medullary cone (MC) of Choloepus didactylus in order to provide guidance to qualified professionals on the ideal access for locoregional anesthesia.

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  • The study focuses on metabolic changes in Mediterranean buffaloes related to energy balance and lipomobilization before and after calving.
  • A total of 76 buffaloes were categorized into three groups based on their non-esterified fatty acid (NEFA) levels, indicating mild, medium, and severe lipomobilization.
  • Findings show that buffaloes with higher NEFA levels are more likely to experience metabolic alterations, highlighting the need for closer monitoring to prevent metabolic diseases, especially in those with severe lipomobilization.
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Due to events related to the urbanization process, specimens of Saimiri collinsi are often referred to veterinarians specializing in the treatment of wild animals. With these professionals and the oral health of this species in mind, we evaluated the skull and the exact location of the infraorbital, mentual and mandibular foramens, with the aim of supporting the anesthetic block for dental procedures in Saimiri collinsi. The infraorbital foramen was located in the maxillary bone and was arranged with one on each side, except in one individual, with a pair in each antimer.

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  • The study focuses on evaluating cattle reactivity and distress during corral management using behavioral indicators to improve animal comfort and well-being through standardized, non-invasive methods.
  • Conducted in Mojuí dos Campos during the rainy season, the experiment involved 30 healthy male cattle divided into three different rearing systems: silvopastoral, traditional, and integrated.
  • Key findings indicated that while there was little difference in behavior across the systems, the traditional system showed significantly different escape speed compared to the others, and a positive correlation was found between certain physiological parameters and behavioral scores.
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The objective of this study was to evaluate the thermal comfort of Nelore cattle () managed in silvopastoral and traditional systems associated with rumination behavior in a humid tropical environment in the Eastern Amazon, Brazil. The study was carried out on a rural property in Mojuí dos Campos, Pará, Brazil, during the transition period of the year, from June to July 2023. Over these two months, six consecutive data collection days were held.

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Thus, this review aims to deepen the understanding of buffalo farming in the Amazon, presenting the quality and nutritional value of buffalo meat and liver. This information serves as a subsidy to improve practices related to the breeding system, nutrition, health and sustainability associated with aquatic buffaloes. For this, a review of the databases was carried out using the descriptors "nutritional value of buffalo meat", "nutritional value of buffalo liver" and "buffalo breeding in the Amazon".

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The nutritional composition of bovine liver, particularly in terms of vitamins E, β-carotene, and cholesterol concentration, is significantly influenced by the cattle-rearing system and diet. This study aimed to elucidate the impact of four predominant cattle-rearing systems in the Eastern Amazon region on the vitamin E, β-carotene content, and cholesterol levels in bovine liver during the rainy season. Liver-tissue samples were collected from 48 cattle, with twelve specimens representing each rearing system.

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This study reports the presence of high parasitic load by Myzobdella lugubris Leidy, 1851 in the swimming crab Callinectes bocourti A. Milne-Edwards, 1879 from Amazon mangrove. We sampled the swimming crabs using a baited trap, between January and June 2023, in Santa Maria River, located in the municipality of Curuçá, state of Pará, Brazil (geographical coordinates 0°40'3.

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Introduction: The quality of meat, with a focus on compounds important for human health, is directly related to the rearing systems in which the animals are produced. The search for a balanced diet, with an emphasis on low cholesterol and adequate levels of vitamins, aligns with society's emphasis on healthy eating, directly correlated with the importance of the offer made by producers for the cattle's diet.

Objective And Methodology: The objective was to verify the impact of different rearing systems, in the Eastern Amazon, during the rainy season, on the concentrations of vitamins (A, E) and cholesterol in the muscle () of crossbred Nelore cattle, castrated, aged between 24 and 36 months, and weighing between 410 and 628 kg.

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Variations in environments, including climate, diet, and agricultural practices, significantly impact the composition and microbial activity. A profound understanding of these adaptations allows for the improvement of nutrition and ruminant production. Therefore, this review aims to compile data from the literature on the rumen microbiota and molecular techniques for identifying the different types of microorganisms from the rumen fluid of ruminants.

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The behavior of ruminants can influence their productive efficiency. The aim of this study was to evaluate the behavior of young zebu and composite bulls kept in pasture production systems, either in a crop-livestock-forest integration or without afforestation. The work was carried out in São Carlos, Brazil (21°57'42″ S, 47°50'28″ W), in a high-altitude tropical climate, from March to July, 2022.

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The objective was to characterize the pastures by grazing cycle, as well as to evaluate the performance of buffaloes in intensive rotational grazing in a silvopastoral system in the eastern Amazon supplemented with agro-industry co-products in order to characterize the grazing cycles, the composition of the fractions, and the carcass yield. Fifteen non-castrated, crossbred water buffaloes (Murrah × Mediterranean) were used. All animals used in the study were clinically healthy and weighed approximately 458 kg.

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The represents a substantial threat to pastures, affecting the availability of water, forage and compromising the sustainability of grazing areas, especially in the northern region of Brazil. Therefore, the objective of this study was to characterize the thermographic profile of three production systems in the Eastern Amazon, Brazil. The study was conducted on a rural cattle farm in Mojuí dos Campos, Pará, Brazil, between August and November 2023.

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In ruminants, diet composition has a positive correlation with heat production, which can influence thermoregulation, energy expenditure and, consequently, animal performance. The objective of this work was to evaluate the effects of climatic conditions and supplementation based on palm kernel cake, on the thermoregulation of crossbred buffaloes in the eastern Amazon. The research was carried out at Embrapa Amazônia Oriental (01°26' S and 48°24' W), Belém, Pará, and lasted 12 months (representing the entire year).

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Characterization of the Ruminal Microbiome of Water Buffaloes Kept in Different Ecosystems in the Eastern Amazon.

Animals (Basel)

December 2023

Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal 68746-360, Brazil.

Article Synopsis
  • * This study focused on characterizing the rumen microbiome of water buffaloes in the eastern Amazon across different grazing ecosystems and confinement systems, analyzing 71 buffaloes aged 24-36 months with varied diets.
  • * The results showed that the taxonomic composition of the ruminal microbiota was mostly consistent across ecosystems, but significant differences in the abundance of certain bacterial and archaeal genera were observed in the confinement system compared to grazing environments, with diet being the primary factor influencing these differences.
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The diet offered to animals has a great influence on the composition of tissues and, consequently, the quality. The objective of this study was to evaluate the influence of Amazonian ecosystems, in the dry and rainy periods of the year, on the composition of cholesterol, tocopherols, β-carotene and the fatty acid profile of the livers of water buffaloes () reared in the Eastern Amazon, in an extensive or intensive system. Total lipid content was influenced by the location and time of year ( < 0.

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The Amazon has a wide variety of oilseeds that generate a huge amount of co-products with potential for use in animal nutrition. The objective was to use alternative resources (oilseed cakes) in the feeding of lambs to assign a sustainable destination to this biomass, and evaluate its influence on the quality and fatty acid (FA) profile of the meat. Twenty-four lambs, male, castrated, crossbred Dorper × Santa Inês, weighing 30 ± 1.

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A new proposal for the use of the focal animal technique in buffaloes in the Eastern Amazon.

Front Vet Sci

November 2023

Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Federal Rural University of the Amazônia (UFRA), Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal, Brazil.

This study aims to present a proposal for using the focal animal recording technique to evaluate the welfare of buffaloes and to verify the association between each behavior and thermal comfort indices. The study was conducted in an experimental paddock located in Santarém, Pará, Brazil. A total of 10 female Murrah animals were used.

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