4 results match your criteria: "ID-DLO Institute for Animal Science and Health[Affiliation]"
J Reprod Immunol
July 1998
Department of Molecular Recognition, ID-DLO Institute for Animal Science and Health, Lelystad, The Netherlands.
The aim of the present work was to define an FSH receptor (FSHR) peptide that can induce antibodies that will inhibit the bioactivity of FSH. Therefore, the hFSHR sequence was aligned with that of all other known G-protein coupled receptors. An area with increased sequence homology was identified between the FSH-, LH-, TSH receptors, the C5a receptor and the IL8 receptor.
View Article and Find Full Text PDFCastration of male pigs is routinely performed in order to prevent the occurrence of boar taint in pig carcasses. However, boar taint can also be eliminated by immunological castration using a synthetic peptide vaccine against GnRH. For pig farming, to make immunocastration a feasible alternative method to surgical castration, the composition of the vaccine has to be not only reliable and effective but also cost-efficient and safe.
View Article and Find Full Text PDFVet Q
September 1997
ID-DLO Institute for Animal Science and Health, Department of Bacteriology, Lelystad, The Netherlands.
Campylobacter bacteria, which in humans cause infections with severe symptoms of diarrhoea, are mainly transmitted by food, especially poultry meat products. Several studies on Campylobacter colonization in breeders, laying hens, and broilers were carried out. Isolates were serotyped, using a modification of the Penner system, in order to identify epidemiological factors contributing to the Campylobacter colonization of poultry.
View Article and Find Full Text PDFActa Vet Hung
October 1997
ID-DLO Institute for Animal Science and Health, Agricultural Research Department, AB Lelystad, The Netherlands.
The revolutionary industrialisation of the poultry industry in the last 30 years has made the food poultry meat available for large groups of consumers. Due to its nutritional, sensory and economical characteristics, poultry meat is by far the most popular animal food product world-wide. Epidemiological reports, however, incriminate poultry meat as a source for outbreaks of human food poisoning.
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