15 results match your criteria: "ICAR- National Institute of Secondary Agriculture[Affiliation]"
Sci Rep
November 2024
Division of Agricultural Chemicals, ICAR-Indian Agricultural Research Institute, New Delhi, 110012, India.
Insecticidal potential of seven commonly available alkaloids against melon thrips (Thrips palmi Karny) was investigated through in vivo experiments and the bioactivity was explained via in silico approaches. In vivo screening showed highest mortality of T. plami larvae for reserpine (43%), closely followed by tropinone (41%) after 24 h of incubation.
View Article and Find Full Text PDFJ Sci Food Agric
November 2024
Food Technology, Faculty of Agriculture, Guru Kashi University, Bathinda, India.
Backround: The present investigation aimed to enhance the postharvest shelf-life of broccoli using vacuum impregnation (VI). Broccoli florets were impregnated with physiologically active chemicals, i.e.
View Article and Find Full Text PDFFront Biosci (Elite Ed)
June 2024
Regional Center, ICAR-Central Institute of Agricultural Engineering, 641041 Coimbatore, India.
Introduction: Millets, owing to their rich nutritional and low-to-moderate glycemic index values, are termed superfoods; however, some anti-nutritional factors, such as tannins, limit the absorption of micro and macronutrients. Non-thermal processing technologies, such as fermentation, can improve nutrient content and reduce these anti-nutritional factors.
Methods: The effect of a controlled submerged fermentation of whole grain sorghum, pearl millet, and dehusked Kodo millet using mixed lactic acid bacteria (LAB) culture in tofu whey-based media on the proximate, antioxidant, tannin content, vitamin B, amino acids profile and estimated glycemic index (eGI) of different millets were evaluated.
Physiol Mol Biol Plants
May 2024
ICAR-Indian Institute of Agricultural Biotechnology, Ranchi, Jharkhand 834003 India.
ACS Omega
March 2024
School of Bio Science and Technology (SBST), Vellore Institute of Technology, Vellore, Tamil Nadu 632014, India.
Gum ghatti, popularly known as Indian gum and obtained from , is a complex high-molecular-weight, water-soluble, and swellable nonstarch polysaccharide comprised of magnesium and calcium salts of ghattic acids and multiple monosugars. Unlike other nontimber forest produce, gums ghatti is a low-volume but high-value product. It has several applications and is widely used as food, in pharmaceuticals, and for wastewater treatment and hydrogel formation, and it has attracted a great deal of attention in the fields of energy, environmental science, and nanotechnology.
View Article and Find Full Text PDFSci Rep
January 2024
ICAR-Indian Institute of Agricultural Biotechnology, GarhkhatangaRanchi, Jharkhand, 834 003, India.
Rice (Oryza sativa) being among the most important food crops in the world is also susceptible to various bacterial and fungal diseases that are the major stumbling blocks in the way of increased production and productivity. The bacterial leaf blight caused by Xanthomonas oryzae pv. oryzae and the sheath blight disease caused by Rhizoctonia solani are among the most devastating diseases of the rice crop.
View Article and Find Full Text PDFFood Technol Biotechnol
December 2023
Division of Biochemistry, ICAR-Indian Agricultural Research Institute, East Patel Nagar, 110012 New Delhi, Delhi, India.
Research Background: Soybean ( (L.) Merr) is a nutrient-rich crop with a high protein content and various bioactive compounds with health-promoting properties. Nevertheless, it is poorly accepted as a food by consumers due to its off-flavour.
View Article and Find Full Text PDFMar Pollut Bull
February 2024
ICAR-National Institute of Secondary Agriculture, Ranchi 834010, India.
Various environmental indicators were used to evaluate the water and sediment quality of the Netravathi-Gurupur estuary, India, for trace metals and pesticide pollution. The descended order of studied metal concentrations (μg/L) in the water was Fe (592.71) > Mn (98.
View Article and Find Full Text PDFFood Chem
January 2024
Division of Food Science & Post Harvest Technology, ICAR-IARI, New Delhi 110012, India. Electronic address:
Chia seed oil (CSO) was encapsulated using whey protein concentrate (WPC) and modified tapioca starch (MTS) through freeze-drying. A central composite design was used to evaluate the effect of independent variables (MTS:WPC ratio, homogenization pressure, and oil content). Encapsulation efficiency (EE) and α-linolenic acid content (ALA) were evaluated for all runs.
View Article and Find Full Text PDFThe leafhopper genus Satsumanus Ishihara of tribe Opsiini is newly reported from India based on a new species, Satsumanus chajingensis Rajgopal & Stuti sp. nov. (Manipur: Imphal West), here described and illustrated.
View Article and Find Full Text PDFFront Plant Sci
March 2023
School of Genomics and Molecular Breeding, ICAR-Indian Institute of Agricultural Biotechnology, Ranchi, Jharkhand, India.
Plants synthesize various compounds for their growth, metabolism, and stress mitigation, and one such group of compounds is the raffinose family of oligosaccharides (RFOs). RFOs are non-reducing oligosaccharides having galactose residues attached to a sucrose moiety. They act as carbohydrate reserves in plants, assisting in seed germination, desiccation tolerance, and biotic/abiotic stress tolerance.
View Article and Find Full Text PDFAdv Colloid Interface Sci
April 2023
Down Stream Agro-processing Division, ICAR-National Institute of Secondary Agriculture, Ranchi-834010, India. Electronic address:
Nanomaterials have applications in environmental protection, hygiene, medicine, agriculture, and the food industry due to their enhanced bio-efficacy/toxicity as science and technology have progressed, notably nanotechnology. The extension in the use of nanoparticles in day-to-day products and their excellent efficacy raises worries about safety concerns associated with their use. Therefore, to understand their safety concerns and find the remedy, it is imperative to understand the rationales for their enhanced toxicity at low concentrations to minimize their potential side effects.
View Article and Find Full Text PDFJ Genet Eng Biotechnol
March 2023
Department of Chemistry, Birla Institute of Technology, Mesra, Ranchi, Jharkhand, 835215, India.
Background: The Ag-NPs by green synthesis has a notable interest because of their eco-friendliness, economic views, feasibility, and applications in a wide range. Herein, native plants of Jharkhand (Polygonum plebeium, Litsea glutinosa, and Vangueria spinosus) were selected for the current work of Ag-NP synthesis and further antibacterial activity. Green synthesis was performed for Ag-NPs using Silver nitrate solution as precursor and the dried leaf extract performs as a reductant and stabilizer here.
View Article and Find Full Text PDFMar Pollut Bull
February 2023
ICAR- National Institute of Secondary Agriculture, Ranchi 834010, India.
Estuaries are the most productive transition ecosystem and phosphorus (P) plays an important role in these ecosystems. Therefore, in the present study, sequential extraction method was used to determine the abundance of five sediment P fractions (calcium (Ca-P), Iron (FeP), aluminum (AlP), exchangeable (Ex-P) and organic (OrgP) bound P) in Netravathi-Gurupur estuary, India. Total phosphorus (TP) content varied from 435-810 mg/kg (non-monsoon) and 258-699 mg/kg (monsoon).
View Article and Find Full Text PDFJ Environ Manage
January 2023
ICAR-National Institute of Secondary Agriculture (NISA), Ranchi, Jharkhand, 834010, India. Electronic address:
The transition of the Earth's climate from one zone to another is one of the major causes behind biodiversity loss, rural-urban migration, and increasing food crises. The rising rate of arid-humid zone transition due to climate change has been substantially visible in the last few decades. However, the precise quantification of the climate change-induced rainfall variation on the climate zone transition still remained a challenge.
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