2 results match your criteria: "Eastern Geographic Research Center[Affiliation]"
Sci Total Environ
March 2014
United States Department of Agriculture, Agricultural Research Service (USDA-ARS), Henry A. Wallace Beltsville Agricultural Research Center, 10300 Baltimore Avenue, Beltsville, MD 20705, USA.
Over 50% of streams in the Chesapeake Bay watershed have been rated as poor or very poor based on the index of biological integrity. The Choptank River estuary, a Bay tributary on the eastern shore, is one such waterway, where corn and soybean production in upland areas of the watershed contribute significant loads of nutrients and sediment to streams. We adopted a novel approach utilizing the relationship between the concentration of nitrate-N and the stable, water-soluble herbicide degradation product MESA {2-[2-ethyl-N-(1-methoxypropan-2-yl)-6-methylanilino]-2-oxoethanesulfonic acid} to distinguish between dilution and denitrification effects on the stream concentration of nitrate-N in agricultural subwatersheds.
View Article and Find Full Text PDFSci Total Environ
September 2011
United States Geological Survey, Eastern Geographic Research Center, Reston, Virginia, USA.
Excess nutrients and agrochemicals from non-point sources contribute to water quality impairment in the Chesapeake Bay watershed and their loading rates are related to land use, agricultural practices, hydrology, and pollutant fate and transport processes. In this study, monthly baseflow stream samples from 15 agricultural subwatersheds of the Choptank River in Maryland USA (2005 to 2007) were characterized for nutrients, herbicides, and herbicide transformation products. High-resolution digital maps of land use and forested wetlands were derived from remote sensing imagery.
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