Detection and distribution of two dominant alleles associated with the sweet kernel phenotype in almond cultivated germplasm.

Almond [ Miller (D. A. Webb), syn.

MADIA - Meteorological variables for agriculture: A dataset for the Italian area.

The MADIA gridded dataset provides the dekadal series of the main agro-meteorological variables derived from ERA5 hourly surface data, across Italy for the period 1981-2021, and their respective 1981-2010 and 1991-2020 climate normals, also including absolute minimum and maximum and the main quantiles. Temporal and spatial resolutions are 10-day and 0.25 degrees respectively and the dataset is annotated with standard metadata.

Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems.

Crop diversification in spatial and temporal patterns can optimize the synchronization of nutrients plant demand and availability in soils, as plant diversity and soil microbial communities are the main drivers of biogeochemical C and nutrient cycling. The introduction of multi-cropping in organic vegetable production can represent a key strategy to ensure efficient complementation mediated by soil microbiota, including beneficial mycorrhizal fungi. This study shows the effect of the introduction of multi-cropping in five European organic vegetable systems (South-West: Italy; North-West: Denmark and Belgium; North-East: Finland and Latvia) on: (i) soil physicochemical parameters; (ii) soil microbial biomass stoichiometry; (iii) crop root mycorrhization; (iv) bacterial and fungal diversity and composition in crop rhizosphere; (v) relative abundance of selected fungal pathogens species.

Almond diversity and homozygosity define structure, kinship, inbreeding, and linkage disequilibrium in cultivated germplasm, and reveal genomic associations with nut and seed weight.

Almond [Prunus dulcis Miller (D.A. Webb)] is the main tree nut species worldwide.

Effects of Non-Protein Amino Acids in Nectar on Bee Survival and Behavior.

Nectar mediates complex interactions between plants and animals. Recent research has focused on nectar secondary compounds that may play a role in regulating some of these interactions. These compounds may affect the behavior of nectar feeders by interacting with their neurobiology.

Localization of phenolic compounds in the fruits of Silybum marianum characterized by different silymarin chemotype and altered colour.

Silybum marianum (L.) Gaertn (Asteraceae) is a valuable medicinal plant utilized for silymarin production. However, only fragmentary and contradictory information about silymarin localization within S.