85 results match your criteria: "Chabahar Maritime University[Affiliation]"

Background The aetiological role of Human Papillomavirus (HPV) in oesophageal squamous cell carcinoma (ESCC) was evaluated by assessment of the presence and status of HPV DNA in a Kurdish population in the west of Iran. Methods One hundred and three paraffin-embedded ESCC tissue samples, diagnosed between 2007-2013, were included in the study. DNA was extracted and then HPV presence and genotypes were determined by PCR and INNO-LiPA genotyping, respectively.

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In the present study plasma levels of erythropoietin (EPO) hormone and kidney histological changes were assessed as biomarkers to evaluate the chromium pollution in Epaulet grouper (Epinephelus stoliczkae) obtained from different areas in Chabahar Bay and Gulf of Oman. Chemical analyses included the evaluation of chromium in the fish kidney tissue and sediment. The highest and lowest concentrations of chromium were measured in the kidney of fish and sediment collected from Konarak (47.

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Pesticide accumulates in aquatic ecosystems and exerts toxic effects on aquatic animals. In this study, stress parameters and tissue histopathology under acute diazinon exposure were investigated in fish, scat (Scatophagus argus). Spotted scat was exposed to different diazinon concentrations (0, 10, 20, 30 μg L(-1)) for 24, 48, 72, 96 h.

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A new species of freshwater crab, Sodhiana iranica n. sp. (Decapoda: Brachyura: Gecarcinucidae), is described from Bastak, Iran.

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The relationship between size (length and weight) and metal concentrations in different tissues of two commercially valuable fish species (Hilsa shad, Tenualosa ilisha and tiger tooth croaker, Otolithes ruber) from the north of Persian Gulf were evaluated. Concentrations of the metals in fish species ranged as follows: Cd 0.08-1.

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Antibacterial and Antifungal Activity of Holothuria leucospilota Isolated From Persian Gulf and Oman Sea.

Jundishapur J Microbiol

January 2014

Marine Pharmaceutical Sciences Research Center, School of Pharmacy, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran ; Department of Food and Drug Control, School of Pharmacy, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran.

Background: Emergence of antimicrobial resistance toward a number of conventional antibiotics has triggered the search for antimicrobial agents from a variety of sources including the marine environment.

Objectives: The aim of this study was to evaluate the antimicrobial potential of Holothuria leucospilota from Qeshm and Kharg Islands against some selected bacteria and fungi.

Materials And Methods: In this investigation, sea cucumbers from two coastal cities of Persian Gulf were collected in March and May 2011 and identified by the scale method according to the food and agriculture organization of the United Nations.

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We have optimized dispersive liquid-liquid microextraction to preconcentrate trace phenolic compounds after derivatization with 4-aminoantipyrine in artificial sea water for spectrophotometric determination. Factors such as reaction time (7.5 min), pH (9.

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A novel on-line flow-injection liquid-phase microextraction (FI-LPME) and spectrophotometric determination of the Cu(2+) ion using trithia-9-crown-3 (TT9C3) as a sensitive and selective charge transfer complexing agent was developed. After phase segmentation by pulsating motions of a peristaltic pump, the phase separation takes place by the aid of gravitation forces. The optimum values of the pH (= 5 of phosphate buffer) and ionic strength (5 mM Na2SO4) of the solution, amount of ligand (2.

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The hypothesis that two known chelators deferasirox (4-[3,5-bis(2-hydroxyphenyl)-1,2,4-triazol-1-yl]-benzoic acid) and desferrioxamine (DFO) might be more efficient as combined treatment than as monotherapies in removing thallium from the body was tested in a new acute rat model. 7-week-old male Wistar rats received chelators: deferasirox (orally), DFO (intraperitoneal; i.p.

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In the present study proteins isolated from herring brine, which is a by-product of marinated herring production were evaluated for their functional properties and antioxidant activity. Herring brine was collected from the local herring industry and proteins were precipitated by adjusting the pH to 4.5 and the obtained supernatant was further fractionated by using ultrafiltration membranes with molecular weight cut offs of 50, 10 and 1kDa.

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