58 results match your criteria: "CREA-Research Centre for Vegetable and Ornamental Crops[Affiliation]"

Background: Pepper is a major crop species of the Solanaceae family, largely appreciated for its high nutritional and healthy contribution to human diets. In the Mediterranean basin, the favorable pedoclimatic conditions enhanced the selection of several diversified landraces cultivated pepper (Capsicum annuum), for whom Italy can be considered a main pole of diversification. Hence, a survey of traditional C.

View Article and Find Full Text PDF
Article Synopsis
  • The text discusses the opportunities and challenges in agriculture, focusing on the increasing demand for sustainable food production, using a large collection of tomato varieties for research on important agricultural traits.
  • A study involving 244 tomato accessions grown organically revealed significant phenotypic diversity and demonstrated that certain traits, like fruit weight, have high heritability, indicating strong genetic control.
  • Genome-wide association studies (GWAS) identified 59 loci associated with specific flower and fruit traits, highlighting key genes linked to fruit characteristics and suggesting areas for future breeding efforts.
View Article and Find Full Text PDF

Edible flowers are becoming popular as a nutraceutical and functional food that can contribute to human nutrition with high antioxidant molecules and mineral elements. While comparative studies between different flower species have been performed, less is known about the best agronomical practices to increase yield and nutraceutical proprieties of blooms. Silicon stimulates plant resistance against stress and promotes plant growth while non-thermal plasma (NTP) technology has been applied for the disinfection and decontamination of water, as well as for increasing plant production and quality.

View Article and Find Full Text PDF

Whole-genome doubling (polyploidy) is common in angiosperms. Several studies have indicated that it is often associated with molecular, physiological, and phenotypic changes. Mounting evidence has pointed out that micro-RNAs (miRNAs) may have an important role in whole-genome doubling.

View Article and Find Full Text PDF

Lignans are the main secondary metabolites synthetized by species as plant defense compounds but they are also valuable for human health, in particular, for novel therapeutics. In this work, in vitro cultures, cells (Cc), adventitious roots (ARc) and hairy roots (HRc) were developed for the production of justicidin B through elicitation with methyl jasmonate (MeJA) and coronatine (COR). The performances of the cultures were evaluated for their stability, total phenols content and antioxidant ability.

View Article and Find Full Text PDF
Article Synopsis
  • The text reviews key genes associated with commercial traits in cut flower species and examines the potential for using genome editing to create new variations in flowers.
  • The main goals of this research include enhancing flowering duration, flower longevity, and introducing innovative traits like color and fragrance in ornamental plants.
  • The discussion includes the need for detailed genomic information and efficient delivery methods for editing tools, along with recent findings on applying these techniques to popular flowers such as roses, lilies, and chrysanthemums.
View Article and Find Full Text PDF

The cultivated potato is tetraploid with four probably equivalent loci for each gene. A potato variety is furthermore commonly genetically heterogeneous and selected based on a beneficial genetic context which is maintained by clonal propagation. When introducing genetic changes by genome editing it is then desirable to achieve edits in all four loci for a certain gene target.

View Article and Find Full Text PDF

RNA-sequencing, commonly referred to as RNA-seq, is the most recently developed method for the analysis of transcriptomes. It uses high-throughput next-generation sequencing technologies and has revolutionized our understanding of the complexity and dynamics of whole transcriptomes.In this chapter, we recall the key developments in transcriptome analysis and dissect the different steps of the general workflow that can be run by users to design and perform a mRNA-seq experiment as well as to process mRNA-seq data obtained by the Illumina technology.

View Article and Find Full Text PDF

The global climate is changing, resulting in significant economic losses worldwide. It is thus necessary to speed up the plant selection process, especially for complex traits such as biotic and abiotic stresses. Nowadays, genomic selection (GS) is paving new ways to boost plant breeding, facilitating the rapid selection of superior genotypes based on the genomic estimated breeding value (GEBV).

View Article and Find Full Text PDF

Isolating high-quality DNA is essential for several applications in molecular biology and genomics. Performing whole-genome sequencing in crops and development of reduced representation genomic libraries for genotyping require precise standard on DNA in terms of concentration and purity. For screening large populations it is essential to increase the extraction throughput at affordable costs.

View Article and Find Full Text PDF

Cultivated Tomato ( L.) Suffered a Severe Cytoplasmic Bottleneck during Domestication: Implications from Chloroplast Genomes.

Plants (Basel)

October 2020

CNR-IBBR, National Research Council of Italy, Institute of Biosciences and BioResources, Via Università 133, 80055 Portici (NA), Italy.

In various crops, genetic bottlenecks occurring through domestication can limit crop resilience to biotic and abiotic stresses. In the present study, we investigated nucleotide diversity in tomato chloroplast genome through sequencing seven plastomes of cultivated accessions from the Campania region (Southern Italy) and two wild species among the closest () and most distantly related () species to cultivated tomatoes. Comparative analyses among the chloroplast genomes sequenced in this work and those available in GenBank allowed evaluating the variability of plastomes and defining phylogenetic relationships.

View Article and Find Full Text PDF

Background: Rice blast, caused by the fungus Pyricularia oryzae, represents the most damaging fungal disease of rice worldwide. Utilization of rice resistant cultivars represents a practical way to control the disease. Most of the rice varieties cultivated in Europe and several other temperate regions are severely depleted of blast resistance genes, making the identification of resistant sources in genetic background adapted to temperate environments a priority.

View Article and Find Full Text PDF
Article Synopsis
  • ddRAD-seq was used to analyze the genomic diversity among 288 diverse tomato accessions, focusing on long shelf life (LSL) 'da serbo' varieties primarily from Italy and Spain.
  • The study identified 32,799 high-quality SNPs, revealing six genetic subgroups that show variations based on the type and geographical origin of the accessions.
  • The research highlighted several alleles linked to stress tolerance and fruit maturation, suggesting that 'da serbo' germplasm may be a valuable resource for breeding resilient tomato varieties.
View Article and Find Full Text PDF

Processing tomato is the second most important worldwide cash crop, generally produced in high-input systems. However, fruit yield and quality are affected by agronomic management, particularly nitrogen (N) fertilization, whose application to indeterminate growth genotypes for canning has yet to be investigated in depth. Hence, the objective of this work was to assess the effects of different N rates (0, 50, 125, 200, 275, and 350 kg ha) on fruit yield and quality characteristics of processing tomato 'San Marzano' landrace.

View Article and Find Full Text PDF

Steroidal glycoalkaloids (SGAs) are a class of nitrogen-containing glycosides occurring in several plant families and biosynthesized through a specific pathway. HMG-CoA reductase is the first enzyme of this pathway, and its transcription can be regulated by biotic and abiotic stressors and even in a tissue-specific manner. This study aimed to characterize the genes family in a tuber-bearing potato species, , using transcriptional and functional approaches.

View Article and Find Full Text PDF

Pepper ( spp.) is one of the major vegetable crops grown worldwide largely appreciated for its economic importance and nutritional value. This crop belongs to the large Solanaceae family, which, among more than 90 genera and 2500 species of flowering plants, includes commercially important vegetables such as tomato and eggplant.

View Article and Find Full Text PDF

Distinctive strains of are used as soil inoculants for their ability to promote plant growth. strain C1, previously isolated from the phyllosphere of lettuce, can produce indole-3-acetic acid (IAA), solubilize phosphate, and inhibit plant pathogens, such as . In this paper, the complete genome sequence of strain C1 is reported.

View Article and Find Full Text PDF

Crops are the major source of food supply and raw materials for the processing industry. A balance between crop production and food consumption is continually threatened by plant diseases and adverse environmental conditions. This leads to serious losses every year and results in food shortages, particularly in developing countries.

View Article and Find Full Text PDF

Whole blood transcriptome analysis in ewes fed with hemp seed supplemented diet.

Sci Rep

November 2019

Faculty of Bioscience and Technology for Food, Agriculture, and Environment, University of Teramo, Via R. Balzarini 1, 64100, Teramo, Italy.

Article Synopsis
  • The hemp plant has historically been used for industrial, medicinal, and nutritional purposes, particularly hemp seeds, which are nutrient-rich and beneficial for animal nutrition.
  • This study is the first to use RNA sequencing to analyze blood samples from ewes fed a diet with or without hemp seed supplement, identifying 314 differentially regulated genes associated with energy production and lactose synthesis.
  • Results show that supplementing ewes' diets with hemp seeds enhances their energy pathways and increases milk lactose content, potentially improving dairy product profitability while also providing better resilience against cold temperatures.
View Article and Find Full Text PDF

Wild plants may play an important role in human nutrition and health and, among them, many are the leafy species. We hypothesized that the wild greens could be profitably grown as microgreens and baby greens, specialty products whose market is increasing. We compared three wild leafy species ( Scop.

View Article and Find Full Text PDF

Mitochondrial genomes (mitogenomes) in higher plants can induce cytoplasmic male sterility and be somehow involved in nuclear-cytoplasmic interactions affecting plant growth and agronomic performance. They are larger and more complex than in other eukaryotes, due to their recombinogenic nature. For most plants, the mitochondrial DNA (mtDNA) can be represented as a single circular chromosome, the so-called master molecule, which includes repeated sequences that recombine frequently, generating sub-genomic molecules in various proportions.

View Article and Find Full Text PDF

Capsicum is one of the major vegetable crops grown worldwide. Current subdivision in clades and species is based on morphological traits and coarse sets of genetic markers. Broad variability of fruits has been driven by breeding programs and has been mainly studied by linkage analysis.

View Article and Find Full Text PDF

The mycorrhizal fungi are symbiotic organisms able to provide many benefits to crop production by supplying a set of ecosystem functions. A recent ecological approach based on the ability of the fungi community to influence plant-plant interactions by extraradical mycelium development may be applied to diversified, herbaceous agroecosystems. Our hypothesis is that the introduction of a winter cereal cover crop (CC) as arbuscular mycorrhizal fungi (AMF)-host plant in an organic rotation can boosts the AMF colonization of the other plants, influencing crop-weed interference.

View Article and Find Full Text PDF