72 results match your criteria: "CIAMBITAL University of Almería Almería Spain.[Affiliation]"
Plants (Basel)
December 2024
Food Technology Division, ceiA3, CIAMBITAL, University of Almeria, 04120 Almeria, Spain.
is an invasive brown macroalga that has recently proliferated in the western Mediterranean Sea, causing significant environmental challenges. This alga, however, contains valuable bioactive compounds-alginate, mannitol, and phlorotannins-that can serve as biofertilizers to promote plant growth and aid in bioremediation of degraded or contaminated soils. This study focused on optimizing the extraction of these compounds from , transforming an ecological issue into a beneficial resource.
View Article and Find Full Text PDFFood Sci Nutr
September 2024
Food Technology Division, ceiA3, CIAMBITAL University of Almería Almería Spain.
The ice plant ( L.) is a halophyte that could become an alternative crop because of its interest as a functional food and its adaptation to high-saline soils. In this work, leaves from wild ice plants were compared with their cultivated counterparts in a soilless system at different salinities and light exposures for assessing growth parameters, moisture, fatty acid profiles, total carotenoids, phenolic compounds, vitamin C, antioxidant activity, and antiproliferative activity against the HT-29 colorectal cancer cell line.
View Article and Find Full Text PDFInt J Mol Sci
August 2024
Department of Biology and Geology, Agri-Food Campus of International Excellence (CeiA3) and Research Center CIAMBITAL, University of Almería, 04120 Almería, Spain.
The crosstalk of phytohormones in the regulation of growth and development and the response of plants to environmental stresses is a cutting-edge research topic, especially in crop species. In this paper, we study the role and crosstalk between abscisic acid (ABA), ethylene (ET), and jasmonate (JA) in the control of germination and seedling growth in water or in standard nutrient solution and under salt stress (supplemented with 100-200 mM NaCl). The roles of ET and JA were studied using squash ET- and JA-deficient mutants and , respectively, while the crosstalk between ET, JA, and ABA was determined by comparing the expression of the key ABA, JA, and ET genes in wild-type (WT) and mutant genotypes under standard conditions and salt stress.
View Article and Find Full Text PDFCompr Rev Food Sci Food Saf
September 2024
Oenolab, NOI TechPark Alto Adige/Südtirol, Bolzano, Italy.
The use of pesticides in viticulture may play a crucial role in ensuring the health and quality of grapes. This review analyzes the most common pesticides used, illustrating their classification and toxicity, and their variations throughout the winemaking process. Fungicides are generally harmless or mildly toxic, whereas insecticides are classified as either highly or moderately hazardous.
View Article and Find Full Text PDFInt J Biol Macromol
August 2024
Department of Physical Chemistry, Institute of Biotechnology and Unit of Excellence in Chemistry applied to Biomedicine and Environment, University of Granada, 18071 Granada, Spain. Electronic address:
The ubiquitin E2 variant domain of TSG101 (TSG101-UEV) plays a pivotal role in protein sorting and virus budding by recognizing PTAP motifs within ubiquitinated proteins. Disrupting TSG101-UEV/PTAP interactions has emerged as a promising strategy for the development of novel host-oriented antivirals with a broad spectrum of action. Nonetheless, finding inhibitors with good properties as therapeutic agents remains a challenge since the key determinants of binding affinity and specificity are still poorly understood.
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
May 2024
Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agrifood Biotechnology (CIAMBITAL), Agrifood Campus of International Excellence (ceiA3), University of Almeria, 04120, Almeria, Spain.
Two commercial biopesticides were studied to determine their persistence in two soil types, such as sandy clay loam and clay loam soils. For this purpose, an orange oil-based biopesticide was used, being limonene its main ingredient. The other biopesticide was based on cinnamon extract and trans-cinnamaldehyde as its main component.
View Article and Find Full Text PDFHortic Res
April 2024
Department of Biology and Geology, Agrifood Campus of International Excellence (CeiA3), and Research Center CIAMBITAL, University of Almería, Ctra. Sacramento s/n, 04120 Almería, Spain.
A mutant with multiple defects in growth and development has been identified and characterized. The mutant displayed a dwarf phenotype with dark green and shrinking leaves, shortened internodes and petioles, shorter but thicker roots and greater root biomass, and reduced fertility. The causal mutation of the phenotype was found to disrupt gene , the squash orthologue of the brassinosteroid (BR) biosynthesis gene , encoding for 7-dehydrocholesterol reductase.
View Article and Find Full Text PDFSci Rep
April 2024
Research Centre for Mediterranean Intensive Agrosystems and Agrifood Biotechnology (CIAMBITAL), Agrifood Campus of International Excellence (CEIA3), University of Almeria, Ctra. de Sacramento S/N, La Cañada de San Urbano, 04120, Almería, Spain.
Using a recursion model with real parameters of Nabis pseudoferus, we show that its filial cannibalism is an optimal foraging strategy for life reproductive success, but it is not an evolutionarily optimal foraging strategy, since it cannot maximize the descendant's number at the end of the reproductive season. Cannibalism is evolutionarily rational, when the number of newborn offspring produced from the cannibalized offspring can compensate the following two effects: (a) The cannibalistic lineage wastes time, since the individuals hatched from eggs produced by cannibalism start to reproduce later. (b) Cannibalism eliminates not only one offspring, but also all potential descendants from the cannibalized offspring during the rest of reproductive season.
View Article and Find Full Text PDFEnviron Pollut
May 2024
Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAMBITAL), University of Almería, Agri-Food Campus of International Excellence, ceiA3, E-04120, Almería, Spain.
The study evaluated Ceremonia 25 EC®, a plant protection product (PPP) containing difenoconazole, in tomato crops, to identify potential risks associated with PPPs, and in addition to this compound, known metabolites from difenoconazole degradation and co-formulants present in the PPP were monitored. An ultra high performance liquid chromatography coupled to quadrupole-Orbitrap mass analyser (UHPLC-Q-Orbitrap-MS) method was validated with a working range of 2 μg/kg (limit of quantification, LOQ) to 200 μg/kg. Difenoconazole degradation followed a biphasic double first-order in parallel (DFOP) kinetic model in laboratory and greenhouse trials, with high accuracy (R > 0.
View Article and Find Full Text PDFFood Chem
June 2024
Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agrifood Biotechnology (CIAMBITAL), Agrifood Campus of International Excellence (ceiA3), University of Almeria, 04120 Almeria, Spain. Electronic address:
Degradation of trans-cinnamaldehyde and limonene in cucumber was evaluated under laboratory and greenhouse conditions. Two commercial biopesticides, one based on cinnamon extract and other from orange oil, were utilized. Compound degradation was monitored using gas chromatography (GC) and ultra-high-performance liquid chromatography (UHPLC) coupled to a quadrupole-high-resolution mass analyzer (Q-Orbitrap).
View Article and Find Full Text PDFPlants (Basel)
December 2023
Grupo de Fitoquímicos y Calidad de Alimentos, Departmento Fitoquímica de Alimentos, Instituto de la Grasa (CSIC), Universidad Pablo de Olavide, Edificio 46 Ctra. de Utrera, km. 1, 41013 Sevilla, Spain.
The development of somatic embryogenesis in avocado ( Mill.) has been hampered by different chronic problems. One such problem is the low level of induction of white-opaque somatic embryos (WOSEs) during the process of obtaining full avocado plants.
View Article and Find Full Text PDFJ Agric Food Chem
October 2023
Research group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAMBITAL), University of Almería, Agri-Food Campus of International Excellence, ceiA3, 04120 Almería, Spain.
A polyhydroxy methacrylate-based stationary reversed phase was used for the determination of coformulants in 20 plant protection products (PPPs). These samples were analyzed by liquid chromatography coupled to Q-Orbitrap high-resolution mass spectrometry (LC-Q-Orbitrap-HRMS) in full-scan MS and data-dependent acquisition (ddMS) modes. A total of 92 coformulants were tentatively identified in these formulations by nontargeted and unknown analyses.
View Article and Find Full Text PDFInt J Biol Macromol
October 2023
Department of Physical Chemistry, Institute of Biotechnology and Excellence Unit in Chemistry Applied to Biomedicine and Environment, Faculty of Sciences, University of Granada, Avda. Fuentenueva, s/n, 18071 Granada, Spain. Electronic address:
Biochem Biophys Res Commun
November 2023
Laboratorio de Estudios Cristalográficos, CSIC-UGR, Avda. de Las Palmeras 4, Armilla, Granada, 18100, Spain.
Acylphosphatase (AcP, EC 3.6.1.
View Article and Find Full Text PDFFood Chem
February 2024
Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAMBITAL), University of Almería, Agri-Food Campus of International Excellence, ceiA3, 04120, Almería, Spain.
Vegetables can contain co-formulants derived from the use of plant protection products (PPPs) in crops. Thus, in the current study co-formulants were determined in different fruits and vegetables and their leaves by gas and liquid chromatography coupled to Q-Orbitrap high-resolution mass spectrometry (GC-Q-Orbitrap and LC-Q-Orbitrap-MS). A total of 37 co-formulants were tentatively identified, and among them, 12 compounds were quantified by LC-Q-Orbitrap-MS and 9 by GC-Q-Orbitrap-MS.
View Article and Find Full Text PDFEnviron Sci Technol
October 2023
Department of Inorganic Chemistry, Faculty of Science, University of Granada, Av. de Fuente Nueva, s/n, 18071 Granada, Spain.
Anal Bioanal Chem
October 2023
Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAMBITAL), Agri-Food International Campus of Excellence (CeiA3), University of Almeria, Almeria, Spain.
In routine measurements, the length of analysis time and the number of samples analysed during a given time unit are crucial. Additionally, the analytical method used has to provide reliable results and be able to identify and quantify any compound present in the matrix. High-resolution equipment, including Orbitrap analysers, is commonly used for non-targeted determinations.
View Article and Find Full Text PDFMolecules
July 2023
Food Technology Division, ceiA3, CIAMBITAL, University of Almeria, 04120 Almeria, Spain.
Wild shoots are consumed worldwide, although most species remain understudied. In this work, a total of four wild species were collected from different locations and analyzed compared with farmed . Shoots were screened for (i) phenolic compounds by HPLC-DAD and LC-MS; (ii) total phenolic acids and total flavonoid content by the Folin-Ciocalteu and aluminum chloride methods; (iii) vitamin C by HPLC-DAD; (iv) antioxidant activity by the DPPH and ABTS methods; and (v) the in vitro antiproliferative activities against HT-29 colorectal cancer cells by the MTT assay.
View Article and Find Full Text PDFNutrients
June 2023
Department of Psychology, University of Almeria, 04120 Almeria, Spain.
Alcohol use poses a significant global health concern, leading to serious physical and socioeconomic issues worldwide. The current treatment options for problematic alcohol consumption are limited, leading to the exploration of alternative approaches, such as nutraceuticals. One promising target is very-long-chain -3 polyunsaturated fatty acids (VLC -3 PUFAs).
View Article and Find Full Text PDFBioresour Technol
September 2023
Department of Chemical Engineering, University of Almería, Almería 04120, Spain; Research Center CIAMBITAL, University of Almería, Almería 04120, Spain.
The aim of this work was to perform a life-cycle analysis of the production process of a fungicide based on amphidinols. Two scenarios were evaluated: (1) biorefinery process -biofungicide, fatty acids and carotenoids were considered as co-products-, and (2) biofungicide as only product. Inventory data were taken and scaled-up from previous work on pilot-scale reactors, as well as lab-scale downstream equipment.
View Article and Find Full Text PDFToxins (Basel)
May 2023
Department of Chemical Engineering, University of Almeria, 04120 Almeria, Spain.
The red tide-forming microalga has been associated with massive events of fish deaths, both wild and cultured. Culture conditions are responsible for the synthesis or accumulation of some metabolites with different interesting bioactivities. LC269919 strain was grown in a 10 L bubble column photobioreactor artificially illuminated with multi-coloured LED lights.
View Article and Find Full Text PDFJ Agric Food Chem
May 2023
Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAMBITAL), University of Almería, Agri-Food Campus of International Excellence, ceiA3, E-04120 Almería, Spain.
The present study addressed the dissipation of the insecticide chlorantraniliprole in tomatoes treated with Altacor 35 WG under laboratory and greenhouse conditions, as well as the identification of transformation products (TPs) and coformulants, performing suspect screening analysis. Analyses were performed by ultra-high-performance liquid and gas chromatography coupled to quadrupole-Orbitrap high-resolution mass spectrometry (UHPLC-Q-Orbitrap-MS and GC-Q-Orbitrap-MS). In all cases, chlorantraniliprole was fitted to a biphasic kinetic model, with values greater than 0.
View Article and Find Full Text PDFInt J Biol Macromol
July 2023
Department of Physical Chemistry, Institute of Biotechnology and Excellence Unit in Chemistry Applied to Biomedicine and Environment, Faculty of Sciences, University of Granada, Avda. Fuentenueva, s/n, 18071 Granada, Spain. Electronic address:
Syntenin-1 is a multidomain protein containing a central tandem of two PDZ domains flanked by two unnamed domains. Previous structural and biophysical studies show that the two PDZ domains are functional both isolated and in tandem, occurring a gain in their respective binding affinities when joined through its natural short linker. To get insight into the molecular and energetic reasons of such a gain, here, the first thermodynamic characterization of the conformational equilibrium of Syntenin-1 is presented, with special focus on its PDZ domains.
View Article and Find Full Text PDFBioresour Technol
July 2023
Department of Chemical Engineering, University of Almería, Almería 04120, Spain; Research Center in Agrifood Biotechnology (CIAMBITAL) University of Almería, Spain.
This paper demonstrates a sequential partitioning method for isolating bioactive compounds from Chrysochromulina rotalis using a polarity gradient, replacing classic and hazardous solvents with greener alternatives. Seventeen solvents were evaluated based on their Hansen solubility parameters and for having a similar polarity to the solvents they would replace, four of which were selected as substitutes in the classic fractionation process. Considering the fatty acid and carotenoid recovery yields obtained for each of the solvents, it has been proposed to replace hexane (HEX), toluene (TOL), dichloromethane (DCM) and n-butanol (BUT) with cyclohexane, chlorobenzene, isobutyl acetate and isoamyl alcohol, respectively.
View Article and Find Full Text PDFFoods
March 2023
Food Technology Division, ceiA3, CIAMBITAL, University of Almería, 04120 Almería, Spain.
The fillets and roes of 29 species of dry-salted fishes consumed in Eurasian countries were analyzed for fatty acids (FAs), tocols, and squalene, looking for derived health benefits. FAs were analyzed by GC-FID, and tocols and squalene were analyzed by HPLC-DAD. With some exceptions, docosahexaenoic (DHA, 22:6-3), eicosapentaenoic (EPA, 20:5-3), and arachidonic (ARA, 20:4-6) acids were the prominent polyunsaturated fatty acids (PUFAs).
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