1 results match your criteria: "Biotechnology Centre in Borj-Cedria Technopark[Affiliation]"
Physiological changes, phenolic content and antioxidant activity of Salvia officinalis L. grown under saline conditions.
J Sci Food Agric
June 2012
Aromatic and Medicinal Plants Unit, Biotechnology Centre in Borj-Cedria Technopark, 2050 Hammam-Lif, Tunisia.
Background: Hydroponic culture was used to investigate the effect of NaCl concentrations on the growth, nutrient uptake, phenolic content and antioxidant activity of Salvia officinalis L. leaves. The antioxidant capacity of the methanolic extract of S.
View Article and Find Full Text PDF