1 results match your criteria: "Anton de Kom University Suriname[Affiliation]"
Adequate and excessive food consumption in Suriname: a multiethnic middle-income country.
Int J Public Health
December 2018
Department of Public Health, Faculty of Medical Sciences, Anton de Kom University Suriname, Kernkampweg 5, Room 219, Paramaribo, Suriname.
Objectives: To explore food consumption among different sex, age, ethnic, urban, education and income groups in Suriname.
Methods: Data from a cross-sectional population study (n = 5748; 15-64 year) were used. Food consumption was defined adequate if (1) fruit and vegetable intake was conformable to WHO recommendations, (2) mostly vegetable oil was used, and (3) whole-wheat products were used ≥ 3 days/week.