1 results match your criteria: "All-Russian Research Institute of Food Biotechnology-A Branch of FRC of Food[Affiliation]"
Microbiol Insights
May 2019
All-Russian Research Institute of Food Biotechnology-A Branch of FRC of Food, Biotechnology, and Food Safety, Moscow, Russia.
The filamentous fungus is traditionally used as the main industrial producer of cellulases and hemicellulases. Recently, the relevance of carbohydrases hydrolyzing nonstarch polysaccharides of cereals has significantly increased in feed production. In processing of grain raw materials, endodepolymerases, mainly xylanases and endoglucanases, play a key role.
View Article and Find Full Text PDF