34 results match your criteria: "Agro-Product Safety Research Center[Affiliation]"
Biosens Bioelectron
January 2025
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Beijing, 100093, PR China. Electronic address:
The contamination of mycotoxins is a serious problem around the world. It has detrimental effects on human beings and leads to tremendous economic loss. It is essential to develop a rapid and non-destructive method for contamination recognition particularly for early alarm.
View Article and Find Full Text PDFJ Chromatogr Sci
May 2024
Agro-Product Safety Research Center, Chinese Academy of Inspection and Quarantine, 11 Ronghua South Road, Beijing Economic-Technological Development Area, China.
Environ Sci Pollut Res Int
October 2023
Agro-Product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, 100176, China.
Staphylococcal enterotoxins (SEs) secreted by Staphylococcus aureus (S. aureus) can cause foodborne disease, nausea, vomiting and diarrhea, and even death. Regulation of SE expression is related to accessory gene regulators (Agr).
View Article and Find Full Text PDFFoods
June 2023
Institute of Crop Breeding & Cultivation Research, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.
Fresh date fruits (cvs. Hillawi and Khadrawi) were harvested at the khalal stage and treated with hot water treatment (HWT) for different time durations (control, HWT-1 min, HWT-3 min, HWT-5 min, and HWT-7 min) to investigate the physicochemical characteristics, phytochemical properties, and sensory attributes. The results revealed that both date cultivars took less time to reach the tamar stage in response to HWT-7 min compared to control.
View Article and Find Full Text PDFFood Res Int
April 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Beijing 100093, PR China. Electronic address:
The honeysuckle was widely appreciated as tea beverage owing to the biological activities and the unique aroma and flavor. It is in urgent requirement to explore the migration behavior and dietary exposure as the pesticide residues would bring about potential risks through honeysuckle intake. The optimized QuEChERS procedure coupled with the HPLC-MS/MS and GC-MS/MS methods were employed to determine 93 pesticide residues of seven classifications including carbamates, pyrethroid, triazoles, neonicotinoids, organophosphorus, organochlorine, and others for 93 honeysuckle samples from four primary production bases.
View Article and Find Full Text PDFInt J Biol Macromol
December 2022
State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China; School of Chemical Engineering, University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address:
Poly (β-L-malic acid) (PMLA) is attracting industrial interest for its potential application in medicine and other industries. In this study, electrolytic stimulation assisted PMLA production was developed. Firstly, it was found that the pentavalent nitrogen source (i.
View Article and Find Full Text PDFSpectrochim Acta A Mol Biomol Spectrosc
August 2022
Beijing Laboratory of Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China. Electronic address:
Hydrogen sulfide (HS) has been clearly identified as a hazardous chemical pollutant that seriously affects food safety and human health. In order to develop a rapid, accurate and efficient HS tracking method, this work propose a strategy based on indicator displacement assays (IDA). A water-soluble histidine-modified perylene diimide fluorescent probe was synthesized by a one-step method, and the probe can form supramolecular aggregates in the presence of Cd.
View Article and Find Full Text PDFAnal Biochem
July 2022
College of Food Science and Engineering, Ocean University of China, No.5, Yushan Road, Qingdao, Shandong Province, 266003, PR China. Electronic address:
The inclusion of undeclared cow's milk proteins may cause health complications to milk-allergic consumers and is one of the leading cause of food recall in many countries all over the world. Therefore, to keep control on such incidences in processed products, we established a milk sandwich ELISA test kit by incorporating two polyclonal antibodies against milk proteins obtained from different species. Its analytical effectiveness in terms of sensitivity, specificity, accuracy, trueness, and precision were all analyzed.
View Article and Find Full Text PDFJ Food Sci
April 2022
College of Food Science and Engineering, Ocean University of China, Qingdao, P. R. China.
Wheat allergy has become a global public health and food safety concern; however, there is no accessible cure for wheat allergy. The complete exclusion of wheat-containing foods and environmental exposure is the most efficient allergy management to avoid the adverse reactions, which can be severe and occasionally life threatening. Therefore, the assay for accurate detection of wheat residues is demanded urgently for appropriate labeling guidelines and consumer safety.
View Article and Find Full Text PDFMolecules
January 2022
State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China.
Firstly, 2,3-butanediol (2,3-BDO) is a chemical platform used in several applications. However, the pathogenic nature of its producers and the expensive feedstocks used limit its scale production. In this study, cane molasses was used for 2,3-BDO production by a nonpathogenic .
View Article and Find Full Text PDFFood Chem
June 2022
School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China; International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, China. Electronic address:
A dual-signal fluorescent sensor was developed for tetracycline (TET) detection in milk with excellent reproducibility and stability. In this protocol, molybdenum disulfide quantum dots (MoS QDs) with blue fluorescence and cadmium telluride quantum dots (CdTe QDs) with yellow fluorescence were synthesized to establish the MoS/CdTe-based sensor with two fluorescence emission peaks at 433 nm and 573 nm. With the addition of TET, the fluorescence of MoS/CdTe were quenched by photoinduced electron transfer (PET), and the fluorescence of CdTe QDs were quenched more obvious than MoS QDs.
View Article and Find Full Text PDFAnal Biochem
December 2021
College of Food Science and Engineering, Ocean University of China, No.5, Yu Shan Road, Qingdao, Shandong Province, 266003, PR China. Electronic address:
A new sandwich-type Enzyme-Linked Immunosorbent Assay (ELISA) method was developed based on goat IgG as capturing antibody and rabbit IgG as detecting antibody targeting soluble antigenic fish proteins in foods as detection targets. The assay has provided a relatively lower limit of quantitation (LoQ) for fish proteins with LoQ 0.5 ng/ml and appears highly sensitive.
View Article and Find Full Text PDFFood Addit Contam Part A Chem Anal Control Expo Risk Assess
May 2021
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
Mislabelling is a significant manifestation of food fraud. Traditional Sanger sequencing technology is the gold standard for seafood species identification. However, this method is not suitable for analysing processed samples that may contain more than one species.
View Article and Find Full Text PDFWei Sheng Yan Jiu
November 2020
Agro-Product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing 100176, China.
Objective: To establish a multiplex real-time fluorescent PCR rapid detection method for simultaneous detection of aflatoxin-producing fungi and three latent toxin-producing fungi in a single system.
Methods: Primers and probes were designed based on the protein activation genes AflR, ITS sequence, β-tubulin coding region and LS rRNA of aflatoxin-producing fungi, Aspergillusochraceus, Penicillium and Fusarium, respectively. A real-time fluorescent PCR method for simultaneous detection of commontoxin-producing fungi was performed, and the sensitivity and specificity of the method were analyzed by optimizing the reaction components and reaction conditions.
Meat Sci
April 2021
Institute of Quality Standard & Testing Technology for Agro-Products, Key Laboratory of Agro-product Quality and Safety, Chinese Academy of Agricultural Sciences, Beijing 100081, China. Electronic address:
The traceability of mineral element fingerprints to mutton in a small area of China was studied. The element data of 104 sheep and 24 goat samples from Inner Mongolia were measured, and the data were analyzed by multivariate statistical analysis from different origins, species and feeding patterns. The results shows that 11 elements (Mg, Al, K, Ca, Mn, Fe, Cu, Zn, Rb, Sr, Ba) in sheep meat had significant differences between different regions (P < 0.
View Article and Find Full Text PDFFood Chem
May 2021
Department of Food Science and Engineering, College of Biological Sciences and Biotechnology, Beijing Key Laboratory of Forest Food Processing and Safety, Beijing Forestry University, Beijing 100083, China. Electronic address:
Purification of blueberry polyphenol oxidase (PPO) has not been substantially progressed for a long time, which leads to little further study. We purified three PPOs from blueberries for the first time by modified Native-Page. The PPO-2 consists of two subunits (68 and 36 kDa), whereas PPO-3 and PPO-4 contain only one subunit (36 kDa).
View Article and Find Full Text PDFFood Res Int
November 2020
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, China.
In this paper, we report a newly developed non-target H NMR detection associated with chemometrics method to classify the botanical and geographical origins of the monofloral Chinese honey. H NMR tests of 218 monofloral honey samples of 8 classes (Acacia, Jujube, Linden, Longan, Orange, Rape, Sunflower, Vitex) collected in 2017-2019 across China were conducted under the optimal sample preparation conditions and NMR acquisition parameters. The whole profiles of NMR spectra instead of individual or partial signals from specific components were processed and extracted, then fed to SIMCA-P to classify the botanical and geographical origins through non-target statistical analysis.
View Article and Find Full Text PDFMolecules
April 2020
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing 100176, China.
Currently, the authentication of camellia oil (CAO) has become very important due to the possible adulteration of CAO with cheaper vegetable oils such as rapeseed oil (RSO). Therefore, we report a Fourier transform infrared (FTIR) spectroscopic method for detecting the authenticity of CAO and quantifying the blended levels of RSO. In this study, two characteristic spectral bands (1119 cm and 1096 cm) were selected and used for monitoring the purity of CAO.
View Article and Find Full Text PDFFood Chem
March 2020
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing 100176, China. Electronic address:
This study used DNA barcoding and DNA mini-barcoding to test a variety of animal-derived food products sold in the Chinese market for potential mislabeling. Samples (52) including meat, poultry, and fish purchased from retail and online sources were examined. Regions of cytochrome C oxidase I (COI) gene (~650 bp) and 16S rRNA (~220 bp) were used as full- and mini-barcode markers, respectively.
View Article and Find Full Text PDFJ Sep Sci
January 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Laboratory of Quality & Safety Risk Assessment on Agro-products Processing, Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Beijing, P. R. China.
In this study, an effective speed-regulated directly suspended droplet microextraction method was developed to condense pesticide residues from teas through dispersive solid-phase extraction prior to analysis by gas chromatography with tandem mass spectrometry. The extractant was intentionally dispersed into the sample solution in the form of globules through high-speed agitation. This procedure increases the contact area between the binary phases and shortens the distribution equilibrium time.
View Article and Find Full Text PDFAnal Biochem
December 2019
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, 100123, People's Republic of China. Electronic address:
To standardize the rice-specific quantification methods, the criteria of six genes of rice (gos9, PLD, SPS, RBE4, ppi-PPF and oriazain) were compared and evaluated by ddPCR. The results revealed that SPS, RBE4 and ppi-PPF were single copy genes per haploid genome and species specificity and stable among different rice cultivars, by employing Lectin gene of soybean as internal reference gene. The established ddPCR systems were precise and reliable with an absolute LOQ of 10-20 copies/reaction.
View Article and Find Full Text PDFJ Agric Food Chem
August 2018
Agro-Product Safety Research Center, Chinese Academy of Inspection and Quarantine , Beijing 100176 , People's Republic of China.
Berry fruit juice, which is represented by blueberry and cranberry juice, has become increasingly popular due to its reported nutritional and health benefits. However, in markets, adulteration of berry fruit juice with cheaper substitutes is frequent. In the present study, a metabolomic approach for authentication of berry fruit juices by liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (LC-QTOF-MS) was established.
View Article and Find Full Text PDFWei Sheng Yan Jiu
May 2017
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing 100176, China.
Objective: To analyze the contamination situation, resistance characteristics and PFGE profiles of Staphylococcus aureus from quick-frozen prepared foods in Beijing.
Methods: Staphylococcus aureus were separated according to GB4789. 10-2010, the identification and drug susceptibility was tested by the phoenixTM-100 automated microbiology system, and PFGE method was used for molecular classification.
J Food Sci
June 2018
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, No.11, Ronghua South Street, Yizhuang Economic Zone, Beijing, 100176, China.
Small berry fruit products are gaining an expanded market due to their high nutrition value. However, the authenticity of products is challenged by adulteration and mislabeling. To establish an accurate and robust method for identifying both known and unknown fruit species in small berry fruit products, DNA barcoding technology based on Sanger sequencing was adopted.
View Article and Find Full Text PDFJ Sci Food Agric
June 2018
Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, People's Republic of China.
Background: Edible bird's nests (EBNs) have been traditionally regarded as a kind of medicinal and healthy food in China. For economic reasons, they are frequently subjected to adulteration with some cheaper substitutes, such as Tremella fungus, agar, fried pigskin, and egg white. As a kind of precious and functional product, it is necessary to establish a robust method for the rapid authentication of EBNs with small amounts of samples by simple processes.
View Article and Find Full Text PDF