High-performance liquid chromatographic analysis of staurosporine in vivo. Its translocation and pharmacokinetics in rats.

J Chromatogr B Biomed Sci Appl

Life Sciences Division, Los Alamos National Laboratory, NM 87545, USA.

Published: August 1998

The protein kinase inhibitor staurosporine (Stsp) has been used extensively to study physiological functions, biochemical mechanisms, and cancer therapy. Using an HPLC assay for Stsp developed in our laboratory, we find that only 0.7% of Stsp remains in circulating blood of rats 5 min after injection. In vitro, Stsp is adsorbed to red blood cells (RBC) weakly and reversibly. In vivo, all but 1.2-2.5% of Stsp injected is adsorbed by the heart and lungs in one passage through them, indicating that the endothelium acts as a major Stsp sink. Following initial adsorption, pharmacokinetic studies demonstrated that Stsp had a half-life of 51.6 min in plasma and 75.3 min in RBC. Thus, plasma Stsp was in the cancer therapy range of 1-10 ng/ml for 2.7 h following a bolus injection. This data indicates that a bolus injection of Stsp must be followed by a continuous infusion of low Stsp concentration for several days to produce the G1 arrest in cells necessary to stop cell proliferation.

Download full-text PDF

Source
http://dx.doi.org/10.1016/s0378-4347(98)00077-2DOI Listing

Publication Analysis

Top Keywords

stsp
10
cancer therapy
8
bolus injection
8
high-performance liquid
4
liquid chromatographic
4
chromatographic analysis
4
analysis staurosporine
4
staurosporine vivo
4
vivo translocation
4
translocation pharmacokinetics
4

Similar Publications

Tamarind seed polysaccharide (TSP) is a neutral water-soluble galactoxyloglucan isolated from the seed kernel of with average molecular weight (Mw) 600-800 kDa. The high viscosity of TSP slows solubilisation, and the absence of charged substituent hinders the formation of electrostatic interactions with biomolecules. TSP was sulphated in a one-step process using dimethylformamide as a solvent, and sulphur trioxide-pyridine complex as a sulphating reagent.

View Article and Find Full Text PDF

Characterization of seselopsis tianschanica schischk polysaccharide () and its application in developing a functional fermented beverage with highland barle.

Food Chem X

December 2024

National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.

This study aimed to isolate and characterize (, a natural functional ingredient, and to develop a compound fermented beverage of nutritional and health combining with highland barley. Firstly, the was isolated and characterized with ultrasound-assisted enzymatic method and chromatography, and analyzed the structural features of polysaccharide -1. Then, a compounded fermented beverage integrating Tibet and highland barley was created, with technology and flavor substances studied.

View Article and Find Full Text PDF

This paper presents the experimental observation of the transition from stationary spatiotemporal soliton (STS) to spatiotemporal soliton pulsation (STSP) in spatiotemporal mode-locked fiber lasers for the first time. Three STSs maintain an asynchronous pulsating state with the same period, while another STS remains in a stationary mode-locked state. Through numerical analysis, the dynamic transition process of STS to STSP is studied.

View Article and Find Full Text PDF

The ventral temporal cortex (VTC) of the human cerebrum is critically engaged in high-level vision. One intriguing aspect of this region is its functional lateralization, with neural responses to words being stronger in the left hemisphere, and neural responses to faces being stronger in the right hemisphere; such patterns can be summarized with a signed laterality index (LI), positive for leftward laterality. Converging evidence has suggested that word laterality emerges to couple efficiently with left-lateralized frontotemporal language regions, but evidence is more mixed regarding the sources of the right-lateralization for face perception.

View Article and Find Full Text PDF

Fragile X syndrome (FXS) is an intellectual developmental disorder characterized, inter alia, by deficits in the short-term processing of neural information, such as sensory processing and working memory. The primary cause of FXS is the loss of fragile X messenger ribonucleoprotein (FMRP), which is profoundly involved in synaptic function and plasticity. Short-term synaptic plasticity (STSP) may play important roles in functions that are affected by FXS.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!