Absorption of retinyl acetate (RA) was studied in hens. Animals (n = 10-10) received 12.5-,25-,50-,100-,150-,200-,250- and 300 x 10(3) IU of RA in capsules (p.os). Before treatment (0) and 2nd, 4th, 6th and 8th hours later, as well as on the following day blood samples were taken for retinoid analysis. Vitamin A peaks were detected in the blood in the 4th hour. The alterations in the plasma vitamin A levels were caused basically by the elevations of the retinyl ester (RYL) fraction. The proportion of RYL was 7-27% of the total plasma vitamin A value in all groups at the time of RA administration (0 h). This RYL ratio was elevated parallel to RA doses, and in case of higher doses reached 80-90% (4th h). It has been found that the efficiency of RA absorption, in hens, is in inverse ratio to the dose that is used. The calculated relative absorption coefficients of efficiency have a close negative correlation (r = -0.89; p < 0.01) to the doses. Relationship between the maximum plasma retinoid concentrations and the dose/metabolic body mass can be fitted to the saturation function. It seems reasonable to conclude that in hens the absorption of retinol is an enzyme dependent and/or carrier mediated process even in cases of pharmacological doses.
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J Sci Food Agric
January 2025
Department of Food Technology, Fulda University of Applied Sciences, Fulda, Germany.
Background: Understanding the size and surface charge (ζ-potential) of particles in the mixed micellar fraction produced by in vitro digestion is crucial to understand their cellular absorption and transport. The inconsistent presentation of micellar size data, often limited to average particle diameter, makes comparison of studies difficult. The present study aimed to assess different size data representations (mean particle diameter, relative intensity- or volume-weighted size distribution) to better understand physiological mixed micelle characteristics and to provide recommendations for size reporting and sample handling.
View Article and Find Full Text PDFEur J Pharm Sci
July 2024
Department of Food Science and Biotechnology, Sejong University, 98 Gunja-dong, Seoul, South Korea. Electronic address:
To investigate the effect of retinoids, such as retinol (ROL), retinal (RAL), and retinyl palmitate (RP), on epidermal integrity, skin deposition, and bioconversion to retinoic acid (RA). 3-D human skin equivalent model (EpiDermFT™) was used. Epidermal cellular integrity measured by TEER values was significantly higher for a topical treatment of ROL and RAL than RP (p < 0.
View Article and Find Full Text PDFFood Res Int
March 2024
Aix Marseille Univ, INRAE, INSERM, C2VN, Marseille, France. Electronic address:
We investigated the effects of fatty acid/ monoglyceride type and amount on the absorption of fat-soluble vitamins. Micelles or vesicles made with either caprylic acid (CA) + monocaprylin (MC) or oleic acid (OA) + monoolein (MO) at low or high concentrations were infused in bile duct-ligated mice. Retinol + retinyl ester and γ-tocopherol intestinal mucosa contents were higher in mice infused with CA + MC than with OA + MO (up to + 350 % for vitamin A and up to + 62 %, for vitamin E; p < 0.
View Article and Find Full Text PDFMethods Mol Biol
May 2023
Division of Cell Biology, Metabolism & Cancer, Faculty of Veterinary Medicine, Department of Biomolecular Health Sciences, Utrecht University, Utrecht, The Netherlands.
Retinoids are light-sensitive molecules that are normally detected by UV absorption techniques. Here we describe the identification and quantification of retinyl ester species by high-resolution mass spectrometry. Retinyl esters are extracted by the method of Bligh and Dyer and subsequently separated by HPLC in runs of 40 min.
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