Background: The concept of attributable risk is a popular approach to describe the disease risk associated with an exposure factor on the population level. The paper reviews this epidemiologic concept.
Methods: Definitions and interpretations of four measures of association term "attributable risk" in the epidemiologic literature are compared. By introducing the notation of exposure-specific disease events, the intrinsic relationship between these definitions in unveiled from a new perspective. In addition, the terminologic confusion relating to this concept is discussed.
Results: It is shown that all four definitions focus on the exposure-specific disease incidence, but all in different subpopulations of the study population. Data of a German cohort study on the relationship between lipoprotein fractions and myocardial infarction further illustrate the different measures of attributable risk.
Discussion: It is pointed out that the evaluation of the public health impact of an exposure under study by means of attributable risk calculations should form an integral part of the epidemiologic analysis.
Download full-text PDF |
Source |
---|
Risk Manag Healthc Policy
January 2025
Department of Cardiology, The First Affiliated Hospital of Xinxiang Medical University, Weihui, 453100, People's Republic of China.
Purpose: The effect of the diurnal temperature range (DTR) on human health in diverse geographic areas and the potential confounding factors are not fully understood. Additionally, while a robust association has been reported between temperature and cardiomyopathy (CM), evidence of the impact of DTR is relatively limited. Here, we determined whether an association exists between DTR and CM hospitalisations in vulnerable populations.
View Article and Find Full Text PDFCureus
December 2024
Epidemiology and Public Health, Graduate School of Medical and Dental Sciences, Niigata University, Niigata, JPN.
Introduction Climate change is a decisive factor affecting human health. While many epidemiological studies have investigated the acute impacts of ambient temperature on mortality and morbidity, the global burden of infectious gastroenteritis linked to temperature changes remains largely unexplored. Therefore, we aimed to examine the exposure-response associations between ambient temperature and infectious gastroenteritis incidence throughout Japan and quantify the temperature-related morbidity burden.
View Article and Find Full Text PDFFront Endocrinol (Lausanne)
January 2025
Department of Endocrinology, The Second Affiliated Hospital of Xuzhou Medical University, Xuzhou, Jiangsu, China.
Objective: This study aims to investigate the correlation between dietary inflammatory index (DII) and mortality resulting from all-cause and cardiovascular diseases (CVD) in adults affected by metabolic syndrome (MetS).
Methods: The focus of this study was to analyze the information of 13,751 adults who had been diagnosed with MetS. DII scores were computed based on a 24-hour dietary intake at the start of the study.
World J Clin Cases
January 2025
Naval Medical Center of PLA, Naval Medical University, Shanghai 200052, China.
In this editorial, we have commented on the article that has been published in the recent issue of . The authors have described a case of unilateral thyroid cyst and have opined that the acute onset of infection may be linked to diabetes mellitus (DM). We have focused on the role of nutrition in the association between DM and infection.
View Article and Find Full Text PDFHeliyon
January 2025
Institute of Marketing, Trade and Social Studies, Faculty of Economics and Management, Slovak University of Agriculture, 949 76, Nitra, Slovakia.
The rapidly increasing number of elderly people in the world highlights the need for the development of innovative foods with modified textures that do not expose the elderly to the risks associated with food consumption (risk of aspiration, suffocation, and chocking). Providing specific food such as edible gel for the elderly population and the study of their properties is a challenge for the scientific community. There are some available gels in the supermarkets destined for the sports population, with specific texture and technological properties that could be used and extrapolated for senior people.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!