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Role of Grape () Extracts of Different Cultivars Against γ-Radiation Induced DNA Damage and Gene Expression in Human Lymphocytes.
Indian J Clin Biochem
January 2025
Department of Biochemistry, College of Medicine and J.N.M Hospital, WBUHS, Kalyani, West Bengal 741235 India.
Radiation therapy uses ionizing radiation (IR) to kill cancer cells. However, during radiotherapy normal cells are also damaged and killed by the generation of reactive oxygen species. Polyphenolic compounds are known to mitigate the damaging effects of radiation.
View Article and Find Full Text PDFTaxonomy and phylogeny of three rust fungi parasitic on in Korea, with . on .
Fungal Syst Evol
December 2024
Center for Convergent Agrobioengineering, Kunsan National University, Gunsan 54150, Republic of Korea.
Rust fungi are important pathogens of trees, ornamental plants, and food crops. Field research targeting rust diseases across Korea uncovered three distinct species of , affecting different members of the family . In our examination of both wild and cultivated grapevine () species, including , , and , we found as well as a previously undescribed rust species, which we describe here as , which was previously identified as a rust pathogen of spp.
View Article and Find Full Text PDFNovel green synthesis of Al-Fe₃O₄ nanocomposite for magnetic d-μSPE of Cd(II) from water and food samples.
Food Chem
January 2025
Erciyes University, Faculty of Sciences, Department of Chemistry, 38039 Kayseri, Turkey; Technology Research and Application Center (ERU-TAUM), Erciyes University, 38039 Kayseri, Turkey; Turkish Academy of Sciences (TUBA), Cankaya, Ankara, Turkey. Electronic address:
A novel and green nanocomposite (Al-Fe₃O₄) was synthesized and used for the magnetic d-μSPE method for separating and enriching Cd(II) from dried fruit samples. Aluminum foil waste and banana peels were used as the precursors. The green nanocomposite was characterized using FTIR, XRD, and FE-SEM techniques.
View Article and Find Full Text PDFIn vivo Differential Effects of Extractable and Non-Extractable Phenolic Compounds from Grape Pomace on the Regulation of Obesity and Associated Metabolic Alterations.
Plant Foods Hum Nutr
January 2025
Departamento de Investigación y Posgrado en Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Querétaro, Qro., 76010, México.
Grape pomace (GP) is a by-product rich in phytochemicals, including extractable polyphenols (EPPs) and non-extractable polyphenols (NEPPs), which have distinct metabolic fates that may affect their biological activities. The benefits of GP have been reported in relation to obesity and its comorbidities, particularly when administered preventively focusing on EPPs. Therefore, the aim of this study was to investigate the effects of EPPs and NEPPs from GP as a treatment for obesity and its associated metabolic alterations.
View Article and Find Full Text PDFAdvanced LC-IMS-MS Protocol for Holistic Metabolite Analysis in Wine and Grape Samples.
Methods Mol Biol
January 2025
Department of Food Quality and Nutrition, Research and Innovation Center, Fondazione Edmund Mach, San Michele all'Adige, Italy.
The final aim of metabolomics is the comprehensive and holistic study of the metabolome in biological samples. Therefore, the use of instruments that enable the analysis of metabolites belonging to various chemical classes in a wide range of concentrations is essential, without compromising on robustness, resolution, sensitivity, specificity, and metabolite annotation. These characteristics are crucial for the analysis of very complex samples, such as wine, whose metabolome is the result of the sum of metabolites derived from grapes, yeast(s), bacteria(s), and chemical or physical modification during winemaking.
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