AI Article Synopsis

  • The study aimed to see if Sho-saiko-to (TJ-9) could reduce nitric oxide (NO) production in immune cells activated by endotoxins, which is important for understanding its potential benefits in endotoxemia.
  • Endotoxin-treated J774A.1 cells produced NO in a dose-dependent manner, confirming their ability to respond to endotoxins effectively.
  • Sho-saiko-to showed a dose-dependent suppressive effect on NO generation, significantly inhibiting production at higher concentrations (50-100 micrograms/ml), suggesting its potential to help alleviate symptoms of endotoxin shock without harming cell viability.

Article Abstract

The present study investigated whether or not Sho-saiko-to (crude powder extract, TJ-9) can suppress nitric oxide (NO) generation by endotoxin-activated J774A.1 cells in order to study the preventive mechanism of Sho-saiko-to against endotoxemia. In this experiment, we estimated the NO2- in the murine macrophage cell line J774A.1 using the Griess method. Our results clearly demonstrated that J774A.1 cells stimulated with endotoxin (0.01-10 micrograms/ml) can effectively produce NO, and the production was dependent on the dose of endotoxin. On the other hand, we investigated the suppressive effect of TJ-9 (10-100 micrograms/ml) on NO generation by endotoxin (0.1 microgram/ml)-activated J774A.1 cells. The NO level when the cells were incubated with endotoxin and TJ-9 (10-20 micrograms/ml) was slightly lower than that in cells treated with endotoxin alone. In contrast, treatment with TJ-9 (50-100 micrograms/ml) significantly inhibited endotoxin-activated NO generation in J774A.1 cells, whereas the treatment with TJ-9 (10-100 micrograms/ml) alone was ineffective in inducing NO formation and in inhibiting cell viability in the J774A.1 cells. These findings suggest that a Kampo presciption of Sho-saiko-to shows a suppressive effect on NO generation in macrophages stimulated with endotoxin, and that it may be useful in improving endotoxin-shock symptoms.

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http://dx.doi.org/10.1248/bpb.18.621DOI Listing

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