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A review of groundwater iodine mobilization, and application of isotopes in high iodine groundwater.
Environ Geochem Health
August 2024
Chinese Research Academy of Environmental Sciences, Beijing, 100012, China.
Excessive intake of iodine will do harm to human health. In recent years, high iodine groundwater has become a global concern after high arsenic and high fluorine groundwater. A deep understanding of the environmental factors affecting iodine accumulation in groundwater and the mechanism of migration and transformation is the scientific prerequisite for effective prevention and control of iodine pollution in groundwater.
View Article and Find Full Text PDFIodine biofortification of Swiss chard (Beta vulgaris ssp. vulgaris var. cicla) and its wild ancestor sea beet (Beta vulgaris ssp. maritima) grown hydroponically as baby leaves: effects on leaf production and quality.
J Sci Food Agric
December 2023
Research Institute on Terrestrial Ecosystems, National Research Council, via G. Moruzzi 1, Pisa, 56124, Italy.
Background: About 35-45% of the global population is affected by iodine deficiency. Iodine intake can be increased through the consumption of biofortified vegetables. Given the increasing interest in wild edible species of new leafy vegetables due to their high nutritional content, this study aimed to evaluate the suitability of Swiss chard (Beta vulgaris ssp.
View Article and Find Full Text PDFThe effect of sodium restriction on iodine prophylaxis: a review.
J Endocrinol Invest
June 2022
Endocrinology Unit, Department of Internal Medicine and Center of Excellence for Biomedical Research, University of Genoa, Genoa, Italy.
Purpose: Sodium is essential to life. However, its dietary excess is detrimental to the cardiovascular system, and sodium restriction is a crucial step in cardiovascular prevention. Iodine deficiency has been fought worldwide for decades, and substantial success has been achieved introducing the use of iodine-enriched salt.
View Article and Find Full Text PDFIodoprophylaxis and thyroid autoimmunity: an update.
Immunol Res
April 2021
Department of Internal Medicine and Medical Specialties (DiMI), Genoa University, Viale Benedetto XV, 6 I-16132, Genova, Italy.
Adequate iodine intake is necessary for normal thyroid function. Iodine deficiency is associated with serious complications, but also iodine excess can lead to thyroid dysfunction, and iodine supplementation aimed to prevent iodine deficiency disorders has been associated with development of thyroid autoimmunity. The epidemiology of thyroid diseases has undergone profound changes since the implementation of iodoprophylaxis, notably by means of iodine-enriched salt, specifically resulting in decreased prevalence of goiter and neonatal hypothyroidism, improved cognitive function development in infancy, and reduced incidence of more aggressive forms of thyroid cancer.
View Article and Find Full Text PDFDietary intake of iodine-enriched eggs decreases the incidence of mouse mammary tumors caused by the activated ErbB2 oncogene.
Anim Sci J
August 2018
Graduate School of Science and Engineering, Iwate University, Ueda, Morioka, Japan.
Human epigenetic studies suggest that consumption of seaweed prevents mammary cancer, which possibly is explained by iodine daily intake. In this study, we evaluated the efficacy of dietary intake of iodine-enriched eggs on mammary tumor incidence caused by the expression of activated type ErbB2. Female transgenic mice were divided into three groups, and fed a basic diet, a diet supplemented with ordinary eggs, or with iodine-enriched eggs.
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