Three experiments were conducted using Japanese quail to study the effect of arsenic (As) on the detoxifying role of selenium (Se) in methylmercury (Hg) toxicity and to test the possibility that arsenic could independently modify Hg toxicity. The possible role of sulfur-containing amino acids in Hg toxicity was also investigated. Methylmercuric chloride (10 ppm) had no significant effect on weight gain of the quail. However, it seriously decreased the survival of the quail and of their offspring when they were fed the control diet for 1 week after hatching. The addition of arsenic (up to 30 ppm as NaAsO2), methionine (.3%), cystine (.3%), or their combinations did not affect the survival of mercury-fed quail or their offspring. However, the addition of selenium (6 ppm as Na2SeO3) to the mercury diet, alone or combined with cystine, methionine, arsenic, or their combination significantly prolonged the survival time of Japanese quail compared to those fed the mercury alone. Although As improved the effectiveness of Se in prolonged survival of quail given methylmercury, As decreased the effectiveness of Se in protecting the offspring of such quail. Methylmercury also decreased egg production slightly, and fertility considerably. Addition of cystine, methionine, As (up to 15 ppm), or the combination of methionine and As to the mercury-containing diet usually improved egg production. The damaging effect of mercury on fertility was corrected by supplementing the mercury diet with Se, methionine, As, or a combination of these three. This study provides evidence that As added alone in the form of arsenite has little effect on methylmercury toxicity but altered the ability of selenite to modify methylmercury toxicity. The biological mechanism of the interactions between mercury, selenium, and arsenic are not yet understood.
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http://dx.doi.org/10.3382/ps.0610272 | DOI Listing |
Poult Sci
January 2025
Institute of Biological Bases of Animal Production, University of Life Sciences in Lublin, 13 Akademicka St., 20-950 Lublin, Poland.
The aim of the study was to identify polymorphisms in the ovalbumin gene - SERPINB14 gene and evaluate their effect on hatchability traits and egg quality changes during storage in two strains of Japanese quails: meat-type (F33) and laying-type (S22). To individually determine hatchability traits for each female, eggs were collected and incubated. To determine egg quality traits, 10 eggs were collected from each female and stored for 14 weeks.
View Article and Find Full Text PDFToxicol Rep
June 2025
Department of Animal Sciences, Faculty of Agriculture, University of Zabol, Sistan 98661-5538, Iran.
This study aimed to investigate the effects of dietary methionine (Met) supplementation on performance, immunity, and meat quality in growing Japanese quail exposed to aflatoxin B (AFB)-contaminated diets. Nine experimental diets were formulated, incorporating three levels of dietary Met (5.0, 6.
View Article and Find Full Text PDFVet Res Forum
November 2024
Department of Animal Science, Faculty of Agriculture, Ahi Evran University, Kırşehir, Türkiye.
Japanese quail () is a popular experimental animal model in scientific research. The present study investigated the effects of dietary multiple enzyme supplementation on growth performance, carcass characteristics, nutrient digestibility and small intestinal histomorphology in quails fed diets based on wheat and soya bean meal. A total number of 192 1-day-old quails were assigned to three treatments with 16 replicates in each and four quails replicate for 38 days.
View Article and Find Full Text PDFReprod Sci
January 2025
Department of Zoology, Faculty of Science, University of Allahabad, Prayagraj, 211002, UP, India.
As global change threatens avian biodiversity, understanding species responses to environmental perturbations due to radiation emitted by enormous increase in the application of wireless communication is very urgent. The study investigates the effect of MW radiation on redox balance, stress level, male fertility and the efficacy of Withania somnifera (WS) root extract (100 mg/kg body weight) orally administered in 8 weeks old mature male Japanese quail exposed to 2.4 GHz MW radiation for 2 h/day for 30 days with power density = 0.
View Article and Find Full Text PDFPoult Sci
December 2024
Department of Poultry Science, College of Agriculture, Tarbiat Modares University, Tehran, Iran 14115336.
This study was conducted to evaluate the effects of E.coli Nissle 1917 (EcN) on immune responses, blood parameters, oxidative stress, egg quality, and performance of laying Japanese quail. A total of one-hundred day-old quail chicks were assigned to 1 of 4 treatments based on probiotic concentration: 1 (0 CFU/mL; control), 2 (10 CFU/mL), 3 (10 CFU/mL), and 4 (10 CFU/mL).
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