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Characterizing phenotype variants of Cercosporidium personatum, causal agent of peanut late leaf spot disease, their morphology, genetics and metabolites.
Sci Rep
January 2025
USDA-ARS National Peanut Research Laboratory, 1011 Forrester Dr. S.E, 39842, Dawson, GA, USA.
Cercosporidium personatum (CP) causes peanut late leaf spot (LLS) disease with 70% yield losses unless controlled by fungicides. CP grows slowly in culture, exhibiting variable phenotypes. To explain those variations, we analyzed the morphology, genomes, transcriptomes and chemical composition of three morphotypes, herein called RED, TAN, and BROWN.
View Article and Find Full Text PDFAnaphylaxis due to green beans (): a new phenotype?
Allergol Immunopathol (Madr)
January 2025
Department of Research and Development, Inmunotek SL, Alcalá de Henares, Madrid, Spain.
Background: Anaphylaxis is a severe allergic reaction with increasing incidence in Europe. It is often caused by food, insect venom, and drugs. White, red, and green beans () are legumes of the family consumed worldwide.
View Article and Find Full Text PDFBackground: Diet has been associated with memory, emotion/stress regulation, structure and function of the hippocampus and amygdala and attenuation of cognitive aging. There is a well-recognized lack of reliability in self-reported dietary intake and great interest in objective metabolic readout of dietary patterns. In this study we constructed dietary profiles from untargeted metabolomics data using a novel metadata-based source annotation method developed at the Dorrestein Lab, also referred to as "foodomics".
View Article and Find Full Text PDFPublic Health.
Alzheimers Dement
December 2024
Harvard T. H. Chan School of Public Health, Boston, MA, USA.
Background: Previous studies yielded inconsistent results regarding the association between red meat intake and cognitive health. We aimed to prospectively examine the associations between processed and unprocessed red meat intakes and various cognitive outcomes.
Method: We assessed diet intake every 2-4 years using food-frequency questionnaires and ascertained incident dementia cases through self-report and death records in 87,424 participants free from Parkinson's disease or baseline dementia, stroke, cancer from the Nurses' Health Study (NHS).
Developing Topics.
Alzheimers Dement
December 2024
University of Puerto Rico, Medical Sciences Campus, School of Medicine, San Juan, PR, USA.
Background: Alzheimer's disease (AD) is the most common cause of dementia, consisting of a highly debilitating disorder. It disproportionately affects Caribbean Hispanics, including Puerto Ricans living on the island, where it ranks as the fourth leading cause of death. Reported disparities in AD severity and mortality within this population may stem from various factors, including nutrition, lifestyle, socioeconomic risk status, and more prevalent chronic diseases.
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