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Comprehensive review of salmonellosis: current status of the disease and future perspectives.
Ital J Food Saf
November 2024
Clinical Laboratory Sciences Department, College of Applied Medical Sciences, King Saud University, Riyadh, Saudi Arabia.
Salmonellosis is a significant public health concern in Saudi Arabia, with various serovars of causing outbreaks and infections. The disease's clinical presentation includes common symptoms such as diarrhea, fever, and abdominal cramps, with potential complications in severe cases. Diagnosing salmonellosis in Saudi Arabia involves a combination of traditional laboratory methods and molecular techniques to ensure accurate identification and treatment.
View Article and Find Full Text PDFLiver failure after food poisoning, an under-recognized entity: A case report.
World J Hepatol
November 2024
Department of Gastroenterology and Hepatology, Geneva University Hospitals, Geneva 1205, Switzerland.
Article Synopsis
- Foodborne illnesses can lead to serious conditions like liver failure, especially in vulnerable populations such as children and young adults, but they often go unreported due to their self-limiting nature.
- In a specific case, a 48-year-old woman experienced severe symptoms after eating contaminated rice salad, resulting in metabolic acidosis and liver dysfunction.
- After treatment in the emergency department, including the use of N-acetylcysteine, her condition improved, and she was discharged nine days later with recovering liver function.
Whole genome sequencing assisted outbreak investigation of Salmonella enteritidis, at a hospital in South Africa, September 2022.
Access Microbiol
November 2024
Free State Department of Health, Bophelo House, Bloemfontein, South Africa.
Article Synopsis
- Health authorities reported a suspected foodborne disease outbreak in a South African hospital after staff and patients experienced symptoms like abdominal cramps and diarrhea following a chicken pasta meal.
- An epidemiological investigation using whole genome sequencing (WGS) analyzed bacterial isolates from stool samples, identifying 49 cases, with 90% of samples showing the nontyphoidal serovar Enteritidis.
- The investigation determined a strong association (Odds Ratio 15.4) between consuming chicken pasta and developing gastroenteritis, suggesting it was the likely transmission vehicle, while the exact source of the bacteria remains unknown.
Parvovirus B19 Infection Is Associated with the Formation of Neutrophil Extracellular Traps and Thrombosis: A Possible Linkage of the VP1 Unique Region.
Int J Mol Sci
September 2024
Institute of Medicine, Chung Shan Medical University, Taichung 402, Taiwan.
Article Synopsis
- * The study utilized an in vitro model with dHL-60 neutrophil-like cells and a venous stenosis mouse model to examine how antibodies against B19V (B19V-VP1u IgG) influence NETosis and subsequent thrombosis.
- * Results showed that exposure to B19V-VP1u IgG enhanced NET formation and thrombus size
Immunoinformatics-driven approach for development of potential multi-epitope vaccine against the secreted protein FlaC of .
J Biomol Struct Dyn
January 2024
School of Interdisciplinary Design and Innovation, Indian Institute of Information Technology, Design and Manufacturing, Kancheepuram, Tamil Nadu, India.
causes a leading human gastrointestinal infection which is associated with foodborne diarrhea, stomach cramping, and fever. In the recent years, numerous multidrug-resistant strains of has evolved and is considered in the priority pathogens category. Therefore, an increasing demand exists to develop an effective vaccine against Campylobacteriosis.
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