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Preparation, articulation, and photogrammetry of a neonatal moose skeleton.

Can Vet J

January 2025

Department of Ecosystem Science and Management, University of Northern British Columbia, 3333 University Way, Prince George, British Columbia V2N 4Z9 (McVea, Richter, Rea); Applied Technology Group, TRIUMF, 4004 Wesbrook Mall, Vancouver, British Columbia V6T 2A3 (McLatchy).

Objective: Neonatal skeletal articulations for research and display purposes are uncommon due to issues surrounding incomplete bone maturation and reduced structural integrity that affect the bone preparation and articulation procedures. The present project was designed to add to the veterinary literature on neonatal moose osteological specimens, document the procedures of preparing and articulating a delicate specimen, and construct a 3-dimensional (3D) scan of the articulated skeleton that could be used for scientific and veterinary research and study worldwide.

Animal: A neonatal moose that had succumbed to capture myopathy resulting from entanglement in a barbed wire fence was the sole subject of this project.

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Antigen uptake, processing, and presentation are crucial for the immune responses of protein-based vaccines. Herein, we introduced a reversible chemical cross-linking strategy to engineer protein antigens, which can be tracelessly removed upon antigen-presenting cell (APC) uptake and cellular reduction. The chemically cross-linked antigen proteins presented significantly enhanced uptake and epitope presentation by APC.

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Background: Streptococcus suis (S. suis) is a major swine pathogen and a significant zoonotic agent, causing substantial economic losses in the swine sector and having considerable public health importance. The control and management of S.

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Frying is one of the oldest cooking methods, widely used to prepare crispy and flavorful foods. However, a significant concern with fried foods is the high amount of oil absorption. The application of edible coatings is a common approach to reducing oil absorption in fried potatoes.

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Preparation, characterization and antibacterial investigation of water-soluble curcumin-chitooligosaccharide complexes.

Carbohydr Polym

March 2025

Department of Pharmacology, Faculty of Veterinary Medicine, Cairo University, Giza 12211, Egypt; Department of Medical Pharmacology, Faculty of Medicine, Atatürk University, Erzurum 25240, Turkey. Electronic address:

Curcumin has a wide range of application prospects, with various bioactivities in the food industry and in the biomedical field. However, curcumin has poor water solubility and is sensitive to pH, light and temperature. In this study, curcumin-chitooligosaccharide (CUR-COS) complexes were prepared via mechanochemical methods, and the CUR-COS complex was more soluble after freeze-drying (up to 862-fold greater than that of curcumin).

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