There is a lack of studies examining the effects of prolonged waterlogging on both yield and nutrient uptake partitioning in teff. A greenhouse study was conducted to assess the impact of different durations of waterlogging on teff's growth, yield, nutrient uptake and partitioning among grain, straw, and root components. Teff plants were subjected to five waterlogging durations as days after transplanting (DAT) ranging from upland to waterlogging to the entire growing period (WHOLE). No significant differences among treatments for most of the study parameters were observed. However, both grain and straw dry matter yields showed an inconsistent trend with the waterlogging duration. On the other hand, the WHOLE treatment resulted in significantly greater root weight compared to the control treatment. Nitrogen (N), phosphorus (P), and potassium (K) uptakes were reduced in grain and straw but increased in roots as the duration of waterlogging increased. Overall, the results suggest that teff can tolerate waterlogging conditions throughout the entire growing period. These results are discussed, and the need for further studies to understand the regulation of root metabolism and physiological mechanisms responsible for teff's tolerance to prolonged waterlogging is stressed.
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http://dx.doi.org/10.1002/pei3.70043 | DOI Listing |
Plant Environ Interact
April 2025
There is a lack of studies examining the effects of prolonged waterlogging on both yield and nutrient uptake partitioning in teff. A greenhouse study was conducted to assess the impact of different durations of waterlogging on teff's growth, yield, nutrient uptake and partitioning among grain, straw, and root components. Teff plants were subjected to five waterlogging durations as days after transplanting (DAT) ranging from upland to waterlogging to the entire growing period (WHOLE).
View Article and Find Full Text PDFSci Rep
March 2025
Department of Agrotechnology, Ferdowsi University of Mashhad, Mashhad, Iran.
Integrated nutrient management is anticipated as an environmentally friendly method toward sustainable agricultural development and optimum crop production with reduced environmental impacts. In the present study, the pastel sulfur (SPA), powdered sulfur (SPO), sulfur-oxidizing bacteria (SOB), free-living nitrogen-fixing bacteria (NFB), phosphate solubilizing bacteria (PSB), and potassium solubilizing bacteria (KSB) were applied. The experimental treatments included (1) SPA, (2) SPO, (3) SOB, (4) SPA + SOB, (5) SPO + SOB, (6) SPA + SOB + NFB + PSB + KSB, (7) SPO + SOB + NFB + PSB + KSB, (8) SOB + NFB + PSB + KSB, (9) NFB + PSB + KSB, and (10) control.
View Article and Find Full Text PDFEnviron Res
March 2025
Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Ministry of Agriculture and Rural Affairs, College of Horticulture & Landscape Architecture, Northeast Agricultural University, Harbin 150030, China; National-Local Joint Engineering Research Center for Development and Utilization of Small Fruits in Cold Regions, Northeast Agricultural University, Harbin 150030, China. Electronic address:
With increasing environmental pollution and resource wastage, utilizing waste for high-value applications has become crucial. This study explores the preparation of carbon dots (CDs) from blue honeysuckle leaves and their potential in enhancing plant photosynthesis. CDs derived from these leaves have a particle size of ∼2.
View Article and Find Full Text PDFJ Environ Manage
March 2025
Biofuel and Biocatalysis Innovation Research Unit, Nakhonsawan Campus, Mahidol University, Nakhonsawan, 60130, Thailand. Electronic address:
This study demonstrated the effectiveness of enriched anoxic methanotrophic consortium augmentation in reducing methane (CH) emissions from rice cultivation while improving soil fertility and rice productivity. The enriched consortium from cattle farm effluent, dominated by Acinetobacter (65.5%) and containing both types I (Methylosarcina, Methylomagnum, and Methyloversatilis) and II (Methylocystis) methanotrophs, exhibited high methane oxidation rates (V 45.
View Article and Find Full Text PDFNutr Rev
March 2025
School of Health and Human Performance, Dublin City University, Glasnevin, D09 V209, Ireland.
Context: Iron deficiency is the most prevalent nutrient deficiency globally. There is increasing interest in the use of food-based approaches for improving and maintaining iron status.
Objective: A systematic literature review was conducted to identify, critically-appraise, and meta-analyze data from intervention studies that investigated the effect of increasing red meat intake on iron status in adults.
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