This study explores for the first time the P recovery from poultry litter ash (PLA) using microwave-assisted thermochemical treatment, aiming to improve its bioavailability for utilization as a fertilizer. PLA samples, originating from laying hens' manure incineration, were subjected to microwave treatment with the addition of sodium bicarbonate, and their physical-chemical characteristics were analyzed using X-ray fluorescence (XRF), X-ray diffraction (XRD), and scanning electron microscopy with energy dispersive spectroscopy (SEM-EDS). The results indicate that the microwave treatment led to the formation of NaCaPO crystals, with a significant increase in P solubility post-treatment, which is crucial for plant uptake. Moreover, increasing the amorphous content of the ash led to a decrease in P solubility because sodium atoms tend to diffuse within the silica network. However, in this case, interesting glass materials with promising optical properties may be obtained. This study provides a novel approach to valorizing biowaste and contributes to sustainable phosphorus management practices.
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http://dx.doi.org/10.1016/j.jenvman.2025.124802 | DOI Listing |
J R Soc Interface
March 2025
Hefei University of Technology, Hefei, Anhui, China.
The lateral moving resistance of a liquid droplet on a solid surface generally increases with velocity and is dominated by the non-viscous wetting line friction. Many superhydrophobic man-made and biological surfaces have minimal, nevertheless speed-sensitive, water droplet friction, limiting their potential to reduce drag at high speeds in natural situations. Using an surface force apparatus, we demonstrated low and remarkably speed-insensitive (over 300-fold) water bridge sliding friction on a goose feather vane.
View Article and Find Full Text PDFJ Environ Manage
March 2025
INSTM and Chemistry for Technologies Laboratory, University of Brescia, Via Branze 38, 25123, Brescia, Italy. Electronic address:
This study explores for the first time the P recovery from poultry litter ash (PLA) using microwave-assisted thermochemical treatment, aiming to improve its bioavailability for utilization as a fertilizer. PLA samples, originating from laying hens' manure incineration, were subjected to microwave treatment with the addition of sodium bicarbonate, and their physical-chemical characteristics were analyzed using X-ray fluorescence (XRF), X-ray diffraction (XRD), and scanning electron microscopy with energy dispersive spectroscopy (SEM-EDS). The results indicate that the microwave treatment led to the formation of NaCaPO crystals, with a significant increase in P solubility post-treatment, which is crucial for plant uptake.
View Article and Find Full Text PDFAn upconversion-gold nanoparticle detection system that integrates PCR amplification and fluorescence resonance energy transfer was constructed to enable swift and highly sensitive identification of Escherichia coli. The forward primer used in the PCR amplification is modified with sulfhydryl groups, enabling its connection to gold nanoparticles via Au-S bonds. The complementary strand of the forward primer, which is attached to the upconversion nanomaterials, can hybridize with the free forward primer through base complementary pairing.
View Article and Find Full Text PDFJ Agric Food Chem
March 2025
Laboratory of Food Residues and Contaminants (RCA), National Agricultural Defense Laboratory of Minas Gerais (LFDA/MG), Brazilian Ministry of Agriculture, Livestock and Food Supply (MAPA), Avenida Rômulo Joviano s/n, 33250-220 Pedro Leopoldo, Minas Gerais, Brazil.
This paper presents the validation of a multiresidue method for quantifying seven nitroimidazoles and four dyes in poultry, pork, beef, eggs, shrimp, and fish. The average matrix factors of standard normalized to IS (0.82-1.
View Article and Find Full Text PDFPoult Sci
February 2025
Department of Animal Sciences, Faculty of Agricultural and Food Sciences, Université Laval, 2425 rue de l'Agriculture, Québec, QC G1V 0A6, Canada; Chair of Educational Leadership (CLE) in Primary Production and Processing of Edible Insects, Canada; Swine and Poultry Infectious Diseases Research Center, Faculty of Veterinary Medicine, Université de Montreal, Saint-Hyacinthe, QC J2S 2M2, Canada. Electronic address:
The conventional management of hatchery residues (HR) poses environmental issues and health risks for handlers. This study evaluates the potential of fermentation to reduce pathogens and odors in HR, enabling them to be recovered into feed using black soldier fly. This saprophagous edible insect is valued for its ability to efficiently bioconvert organic residues into high-quality biomass.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!