Severity: Warning
Message: file_get_contents(https://...@gmail.com&api_key=61f08fa0b96a73de8c900d749fcb997acc09&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 197
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 197
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 271
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3145
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
The integration of aptamer chemistry with innovative functional materials such as nanozymes offers new opportunities for the development of the superior electrochemical biosensors. Herein, we introduce a rod-like nanocomposite of Ce-MOF-808@CeO bearing intense nanozymatic activity that prepared through in-situ partial oxidation of Ce-MOF-808 to CeO. Then, the aptamer for tetracycline (TC-Apt) with 5'-PO end was anchored on Ce-MOF-808@CeO modified screen-printed electrode, thereby assembling a label-free electrochemical aptasensor. Electrochemical and spectroscopic assays reveal that the derived CeO can effectively promote the nanozyme activity of Ce-MOF-808 as a cocatalyst. Electrochemical biosensing shows that, the capture of tetracycline (TC) to the electrode surface by the aptamer chemistry significantly inhibits the catalytic activity of Ce-MOF-808@CeO. Thus, TC can be analyzed by monitoring the catalytic signal of the biosensor to HO. Leveraging the exceptional catalytic activity of Ce-MOF-808@CeO, coupled with the high specificity of the aptamer, TC can be analyzed in a wide kinetic range from 1 pM to 100 nM, with a low detection limit of 0.21 pM. The aptasensor is also applicable for the accurate detection of TC residues in fresh shrimp samples, showcasing its potential for practical applications in the monitoring of food safety.
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Source |
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http://dx.doi.org/10.1016/j.bioelechem.2025.108965 | DOI Listing |
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