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Longitudinal association of urinary DHPPA and DHBA with cardiometabolic risk markers in Chinese community-dwelling adults. | LitMetric

Longitudinal association of urinary DHPPA and DHBA with cardiometabolic risk markers in Chinese community-dwelling adults.

Eur J Nutr

Department of Nutrition, Center for Big Data and Population Health of IHM, School of Public Health, Anhui Medical University, 81 Meishan Road, Hefei, 230032, Anhui, China.

Published: March 2025

Purpose: Epidemiological studies using dietary biomarkers to investigate the association between whole grain intake and cardiometabolic health are lacking. We evaluate the 1-year longitudinal associations between urinary alkylresorcinol (AR) metabolites including 3-(3,5-dihydroxyphenyl)-1-propanoic acid (DHPPA) and 3,5-dihydroxybenozoic acid (DHBA), biomarkers of whole grain wheat and rye intakes, and cardiometabolic risk markers.

Methods: Total cholesterol (TC), triglyceride (TG), high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C), fasting blood glucose, systolic blood pressure (SBP) and diastolic blood pressure (DBP) were repeatedly measured at baseline and after 1-year in 482 Chinese community-dwelling adults. Blood lipids and fasting glucose were assayed by electrochemical luminescence method. We assessed makers of inflammation and insulin response at baseline. Brachial-ankle pulse wave velocity (baPWV) and ankle-brachial index (ABI) were measured after 1-year. We used linear models and linear mixed-effects models to analyze single measurement and repeated measurements, respectively.

Results: Each 1 µg/g creatinine increase in urinary DHPPA concentrations was associated with a -0.72% (P = 0.027) and - 1.26% (P = 0.005) decrease in TC and LDL-C, respectively. Urinary DHPPA was also correlated inversely with interleukin 6 (β = -0.371, P = 0.018) and C-reactive protein (β = -0.487, P = 0.036) at baseline. Higher urinary DHBA levels were associated with lower levels of SBP and DBP, with the percentage differences per 1 µg/g creatinine increment of -0.65% and - 0.74%, respectively (all P < 0.05). No association was found between the urinary AR metabolites and arterial stiffness.

Conclusions: Our study suggests that high intakes of whole grain wheat and rye, reflected by urinary DHPPA and DHBA, are favorably associated with cardiometabolic risk markers.

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Source
http://dx.doi.org/10.1007/s00394-025-03637-6DOI Listing

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