The excessive growth of harmful cyanobacteria, including Dolichospermum (formerly known as Anabaena), in freshwater bodies has become a pressing global concern. However, detailed information about the role of Dolichospermum in shaping bloom dynamics and producing cyanotoxins is limited. In this study, a bloom event dominated by Dolichospermum spp. at Detroit Lake (Oregon, USA) was examined from 2019 to 2021. In 2019, early summer cyanobacterial community succession reached up to 8.7 % of total phytoplankton abundance. Dolichospermum was the major microcystin (MC)-producing genus, with peak MC levels of 7.34 μg L. The presence of MCs was strongly correlated with the abundance of Dolichospermum (r = 0.84, p < 0.05) and MC synthetase gene, mcyE-Ana (r = 0.63, p < 0.05). Metabolic analyses further showed that the presence of nif/pst genes linked to nitrogen and phosphorus metabolism was dominated by Dolichospermum from the bloom onset until September. In addition, the abundance of Dolichospermum was significantly correlated with the abundance of nitrogen-fixing nif-Ana gene (r = 0.62, p < 0.05). As the lake experienced a longer N and P scarcity period (May to September), the N-fixing Dolichospermum was able to dominate over other non-fixing cyanobacteria present, including Microcystis and Planktothrix. Overall, our results facilitate a better understanding of the organism and will help working toward managing/predicting future blooms.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11864590 | PMC |
http://dx.doi.org/10.1016/j.hal.2025.102802 | DOI Listing |
Harmful Algae
March 2025
Brigham Young University, Department of Biology, Provo, UT, USA. Electronic address:
Though freshwater harmful algal blooms have been described and studied for decades, several important dynamics remain uncertain, including the relationships among nutrient concentrations, phytoplankton growth, and cyanotoxin production. To identify when and where nutrients limit phytoplankton, cyanobacteria, and cyanotoxins, we conducted in situ bioassay studies. We added nitrogen (N), phosphorus (P), or N + P across various seasons in water collected from three locations across Utah Lake, one of the largest freshwater lakes in the western U.
View Article and Find Full Text PDFJ Environ Manage
March 2025
Center for the Management, Utilization, and Protection of Water Resources, Tennessee Technological University, Cookeville, TN, 38505, USA. Electronic address:
Riverine cyanobacterial blooms are increasing worldwide and are driven in large part by eutrophication. Despite substantial data on nutrient/bloom relationships in lakes and reservoirs, our understanding of nutrient mechanisms driving cyanobacterial blooms in rivers remains limited as rivers can have more complex temporal and spatial nutrient delivery. This study investigated how nutrient conditions influence cyanobacterial dominance and microcystin production in river phytoplankton.
View Article and Find Full Text PDFHarmful Algae
February 2025
U.S. Environmental Protection Agency, Office of Research and Development, Gulf Breeze, FL, USA. Electronic address:
The excessive growth of harmful cyanobacteria, including Dolichospermum (formerly known as Anabaena), in freshwater bodies has become a pressing global concern. However, detailed information about the role of Dolichospermum in shaping bloom dynamics and producing cyanotoxins is limited. In this study, a bloom event dominated by Dolichospermum spp.
View Article and Find Full Text PDFAppl Environ Microbiol
February 2025
Program in Chemical Biology, University of Michigan, Ann Arbor, Michigan, USA.
The Winam Gulf in the Kenyan region of Lake Victoria experiences prolific, year-round cyanobacterial harmful algal blooms (cyanoHABs) which pose threats to human, livestock, and ecosystem health. To our knowledge, there is limited molecular research on the gulf's cyanoHABs, and thus, the strategies employed for survival and proliferation by toxigenic cyanobacteria in this region remain largely unexplored. Here, we used metagenomics to analyze the Winam Gulf's cyanobacterial composition, function, and biosynthetic potential.
View Article and Find Full Text PDFMicroorganisms
December 2024
Department of Ecology and Institute of Hydrobiology, Jinan University, Guangzhou 510632, China.
Taste and odor (T/O) compounds are a global threat in drinking water, mainly produced by cyanobacteria in freshwater environments. Temperature plays a crucial role in regulating geosmin dynamics in temperate and subtropical lakes, while its influence may be lower in tropical waters. To better understand the factors affecting geosmin occurrence in tropical waters, a dataset from a field investigation conducted in a large tropical reservoir was analyzed.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!