Background: Despite oral rehydration salt (ORS) solution being a life-saving medication, mothers of affected children often lack proper knowledge and exhibit improper practice of using ORS in sachets. We aimed to assess maternal knowledge, attitude and practice towards commercially available ORS and its use in treating under-5 children with diarrhoea.
Methods: The study was conducted at the Dhaka Hospital, Bangladesh. We included 350 mothers of under-5 children suffering from diarrhoea. Data were collected using a pretested questionnaire and modified Bloom's cut-off was used to determine adequate knowledge (≥80%), positive attitude (≥90%) and proper practice (≥75%). Logistic regression models were developed after adjusting for confounding variables. Adjusted ORs (AORs) and their 95% CIs were reported.
Results: The prevalence of inadequate knowledge, negative attitude and improper practice was 88.0%, 59.1% and 72.5%, respectively. Participants with up to the higher secondary level of education had significantly higher odds of possessing adequate knowledge (AOR 7.47; 95% CI 2.76 to 20.12) and following proper practice (AOR 3.04; 95% CI 1.66 to 5.77). The majority (97.4%) reported being aware of the process of ORS preparation. Only 2.9% correctly knew all recommended steps. Approximately half (51.1%) knew the purpose of ORS use, and 24.6% believed that antibiotics are more helpful than ORS.
Conclusions: The findings of the study emphasise the need for substantial improvements to the existing health education program with a focus on parental education. Emphasis should be given to reading instruction on the sachet and promoting access to information via mass media outlets.
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http://dx.doi.org/10.1136/bmjpo-2024-003299 | DOI Listing |
Arch Physiother
March 2025
School of Health and Society, Centre for Human Movement and Rehabilitation, University of Salford, Salford, Greater Manchester - United Kingdom.
Background: Previous studies demonstrated that digital tools can be effectively integrated into physiotherapy higher education. However, their adoption remains limited. This study aimed to 1) evaluate the perceived knowledge, confidence, and frequency of digital technology use among Italian lecturers and 2) explore lecturers' experiences with digital technology in higher education.
View Article and Find Full Text PDFNutrients
March 2025
Human Nutrition Unit, Department of Food and Drug, University of Parma, 43124 Parma, Italy.
: Maternal nutrition during pregnancy exerts a significant influence on both maternal and foetal health, as well as long-term child development. Despite its importance, adherence to dietary guidelines among pregnant women remains low. The present study aimed to develop and validate the Italian Pregnancy Nutrition Knowledge Questionnaire (ItPreNKQ), based on national dietary guidelines for the pregnant Italian population, assessing its reliability and validity.
View Article and Find Full Text PDFNutrients
February 2025
Department of Paediatric Dentistry, Medical University of Warsaw, ul. Żwirki i Wigury 61, 02-091 Warsaw, Poland.
: The aim of the present study was to examine eighteen-year-olds' self-assessed knowledge about diet and hygiene, behaviors that they report, and education they receive during dental appointments. : Questionnaires distributed among 1611 subjects included questions concerning sociodemographic factors, dietary and hygiene knowledge and behaviors, and dental visits. Spearman's rank correlation and a bivariate and multivariate logistic regression analysis was conducted; odds ratios (ORs) and adjusted odds ratios (AORs) were calculated ( ≤ 0.
View Article and Find Full Text PDFNutrients
February 2025
Brickell Medical Sciences Library, Macon & Joan Brock Virginia Health Sciences at Old Dominion University, Norfolk, VA 23529, USA.
Background: On 18 April 2024, the United States Department of Agriculture (USDA) published the first food package changes to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) in over a decade, which reduced some food benefits (juice, milk, canned fish, and infant fruits and vegetables) and offered substitutes (cash-value vouchers (CVVs) or cash-value benefits (CVBs) to redeem for fruits and vegetables, cheese, soymilk, or other dairy products).
Methods: To assess the impact of the changes on the consumption and redemption of these food groups, a systematic search was conducted, identifying 23 peer-reviewed publications between 2010 and 2024.
Results: They revealed significant shifts in consumption after the 2009 food package changes; e.
Healthcare (Basel)
March 2025
Maternity and Child Department, Faculty of Nursing, King Abdulaziz University, Jeddah 21551, Saudi Arabia.
Postpartum hemorrhage (PPH) is the most prevalent complication of childbirth and the most preventable cause of maternal mortality worldwide. Maternity nurses and midwives are often the first-line providers responding to PPH. As a result, maternity nurses have the potential to save the lives of women who are clinically deteriorating because of PPH.
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