Surgical site infections (SSIs) pose a significant challenge in surgical care, leading to increased patient morbidity, mortality, and health care costs. This article examines the risk factors for SSIs, particularly within the operating room environment, and highlights effective prevention strategies. Key pathogens, such as Staphylococcus aureus, are identified, and the role of infection control practices, including hand hygiene, surgical techniques, and environmental controls, is discussed. A multi-faceted approach to prevention, involving both patient-related and procedural factors, is essential for reducing SSI rates and improving patient outcomes.

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http://dx.doi.org/10.1016/j.cnur.2024.07.003DOI Listing

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