Diversification of Lipopeptide Analogues Drives Versatility in Biological Activities.

J Agric Food Chem

Instituto de Hortofruticultura Subtropical y Mediterránea La Mayora, Universidad de Málaga-Consejo Superior de Investigaciones Científicas, Departamento de Microbiología, Universidad de Málaga, Málaga 29071, Spain.

Published: January 2025

AI Article Synopsis

  • Cyclic lipopeptides (CLPs) are important secondary metabolites with different biological activities, primarily produced in three families: iturins, fengycins, and surfactins, each consisting of cyclic peptides attached to fatty acids.
  • The study focused on isolating and analyzing various CLP variants from the strain UMAF6639, testing their effects on antifungal activity and promoting plant growth, revealing that both these effects depend on the specific lipopeptide variant and its concentration.
  • The research highlights a balance in the abundance and toxicity of these variants, showing that less abundant toxic variants can work synergistically with more abundant, less toxic ones, while also contributing to increased bacterial populations and bioactivity, which could lead to sustainable agricultural

Article Abstract

Cyclic lipopeptides (CLPs) are potent secondary metabolites with diverse biological functions. strains primarily produce CLPs of three key families, namely, iturins, fengycins, and surfactins, each comprising structural variants characterized by a cyclic peptide linked to a fatty acid chain. Despite extensive research on CLPs, the individual roles of these analogues and their proportion in driving biological activity have remained largely overlooked. In this study, we purified and chemically characterized CLP variants from UMAF6639 and tested them individually for their antifungal and plant growth-promoting effects. We isolated 5 fractions containing iturin A analogues (from C to C), 5 fengycin fractions (containing C, C, and C fengycin A and C, C, C, and C fengycin B), and 5 surfactin fractions (from C to C). We show how antifungal activity and seed radicle growth promotion relied on the lipopeptide structural variant and concentration based on the physiological ratio calculated for each lipopeptide variant. Notably, we found that the most toxic variants were the least abundant, which likely minimized autotoxicity while preserving bioactivity. This balance is achieved through synergistic interactions with more abundant, less aggressive analogues. Furthermore, certain fengycin and surfactin variants were shown to increase bacterial population density and exopolysaccharide production, crucial strategies for microbial competition with significant ecological impacts. In addition to advancing basic knowledge, our findings will support the development of precision biotechnological innovations, offering targeted solutions to drive sustainable food production and preservation strategies.

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Source
http://dx.doi.org/10.1021/acs.jafc.4c11372DOI Listing

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Diversification of Lipopeptide Analogues Drives Versatility in Biological Activities.

J Agric Food Chem

January 2025

Instituto de Hortofruticultura Subtropical y Mediterránea La Mayora, Universidad de Málaga-Consejo Superior de Investigaciones Científicas, Departamento de Microbiología, Universidad de Málaga, Málaga 29071, Spain.

Article Synopsis
  • Cyclic lipopeptides (CLPs) are important secondary metabolites with different biological activities, primarily produced in three families: iturins, fengycins, and surfactins, each consisting of cyclic peptides attached to fatty acids.
  • The study focused on isolating and analyzing various CLP variants from the strain UMAF6639, testing their effects on antifungal activity and promoting plant growth, revealing that both these effects depend on the specific lipopeptide variant and its concentration.
  • The research highlights a balance in the abundance and toxicity of these variants, showing that less abundant toxic variants can work synergistically with more abundant, less toxic ones, while also contributing to increased bacterial populations and bioactivity, which could lead to sustainable agricultural
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