Objective: This study aimed at determining the effect of pH changes on nickel titanium wire seen based on the corrosion rate and surface roughness of the wire after immersion in pandan leaves extract.
Material And Methods: The sample used nickel titanium wire of 0.016 inches diameter and 5 cm length and consists of five treatment groups: control group, 0.2% chlorhexidine, and 1000 ppm, 2000 ppm, and 4000 ppm pandan leaves extract. The solutions were put into an incubator for 7, 14, and 21 days at 37 °C and removed according to the sample immersion time. The corrosion rate was determined using the weight-loss method, and microstructure roughness was analyzed using a .
Results: test showed that there was a significant difference in corrosion rate of orthodontic wires of after control submersion, 0.2% chlorhexidine, and pandan leaves extract on 7, 14, and 21 days ( ≤ 0.05), and pandan leaves extract submersion shows that the surface structure is not as bad as artificial saliva and 0.2% chlorhexidine.
Conclusions: Pandan leaves extract could inhibit the corrosion rate of nickel titanium orthodontic wire, which might be due to tannin content as an active antioxidant.
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http://dx.doi.org/10.4103/jos.jos_188_23 | DOI Listing |
J Orthod Sci
November 2024
Department of Orthodontics, Faculty of Dentistry, Universitas Sumatera Utara, Medan, Indonesia.
Objective: This study aimed at determining the effect of pH changes on nickel titanium wire seen based on the corrosion rate and surface roughness of the wire after immersion in pandan leaves extract.
Material And Methods: The sample used nickel titanium wire of 0.016 inches diameter and 5 cm length and consists of five treatment groups: control group, 0.
MethodsX
December 2024
School of Mechanical Engineering, Hanoi University of Science and Technology, Vietnam.
The trend of using eco-friendly items as substitutes for products made from plastic and synthetic leather is becoming increasingly popular with the desire to contribute to reducing environmental pollution. There are many biodegradable materials applied to make baskets as alternatives to plastic or leather products such as bamboo, lemongrass, pandan leaves, etc. However, the basket weaving process has been mainly done by manual or semi-automation.
View Article and Find Full Text PDFPandan ( Roxb.) has been used in the production of bakery goods either as a functional ingredient or a natural flavoring that, when roasted, exerts a fragrant rice-like aroma and an attractive green color. This study elucidated the typical aroma compounds from pandan leaves and explored the influence of thermal treatments on their aroma profiles using GC-O-MS, E-nose, and GC-IMS analyses.
View Article and Find Full Text PDFPeerJ
September 2024
Department of Agricultural Technology, Faculty of Science and Arts, Burapha University, Chanthaburi Campus, Chanthaburi, Thailand.
Kombucha is traditionally a non-alcoholic beverage whose production is dependent on culture and the various ingredients used as substrates for fermentation. The goal of our study was to apply hemp leaf and milky mushroom () flour as functional ingredients to enhance phytonutrient quality, along with using a microbial consortium highly symbiotic with these ingredients. The study determined the content of phytonutrients (phenolic and flavonoids content), antioxidant activity through percentage inhibition of DPPH radical scavenging activity (%), and microbial communities changes during fermentation.
View Article and Find Full Text PDFJ Pharmacopuncture
June 2024
Department of Pharmacology and Clinical Pharmacy, School of Pharmacy, Institut Teknologi Bandung, Bandung, Indonesia.
Objectives: Dyslipidemia has currently become a major health challenge that still opens for safer and more effective modes of treatment. The plant Roxb. (pandan) has been indicated to contain active ingredients that interfere with the pathological pathway of dyslipidemia.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!