Background: Modern dietary trends have led to an increase in foods that are relatively high in n-6 polyunsaturated fatty acids (PUFAs) and low in n-3 PUFAs. We previously reported that the offspring of mother mice that consumed a diet high in n-6 linoleic acid (LA) and low in n-3 α-linolenic acid (ALA), hereinafter called the LA/ALA diet, exhibit behavioral abnormalities related to anxiety and feeding.
Objective: We currently lack a comprehensive overview of the behavioral abnormalities in these offspring, which was investigated in this study.
Methods: C57BL/6J virgin female mice at 11 weeks of age were fed either a control diet or the LA/ALA diet, mated at 13 weeks of age, and maintained on their respective diet throughout gestation. At birth, the lactating mothers' diet was replaced with standard lab chow. After weaning, the offspring continued to receive standard lab chow, and both male and female offspring at 1-63 weeks of age were analyzed using a comprehensive behavioral test battery (n = 6-14 offspring/group and offspring in each group were derived from at least 3 independent litters).
Results: Both male and female offspring exposed in utero to the LA/ALA diet exhibited impaired social behaviors including the lower number of contacts with novel mice in the social interaction test (diet, F = 9.807, P = 0.007, two-way analysis of variance (ANOVA)) and also showed enhanced recognition memory in the object location test (diet, F = 6.779, P = 0.013, two-way ANOVA) compared to offspring exposed in utero to the control diet. In addition, compared to sex-matched controls, female offspring displayed hyperactivity in the open field test (F = 6.097, P = 0.018, simple main effect analysis).
Conclusions: The maternal balance between dietary n-6 and n-3 PUFAs during pregnancy can have significant effects on the offspring's behaviors, lasting well into adulthood.
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http://dx.doi.org/10.1016/j.tjnut.2024.12.031 | DOI Listing |
Bull Exp Biol Med
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Pirogov Russian National Research Medical University, Ministry of Health of the Russian Federation, Moscow, Russia.
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January 2025
Department of Pharmacy, Affiliated Hospital of Southwest Jiao Tong University, The Third People's Hospital of Chengdu, Chengdu, 610014, China.
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January 2025
School of Pharmacy, Jilin Medical University, Jilin, 132013, Jilin, China.
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Institute of Traditional Chinese Medicine, Heilongjiang University of Chinese Medicine, Harbin 150040, China. Electronic address:
Numerous studies indicate that Schisandra chinensis (Turcz.) Baill (SC) has anti-type 2 diabetes mellitus (T2DM) effects, and its processed products are commonly used in clinical practice. However, limited reports exist on the mechanisms of polysaccharides from its vinegar products and their role in T2DM.
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