Reductive dechlorination of trichloroethene at concentrations approaching saturation by a Desulfitobacterium-containing community.

J Hazard Mater

School of Environment and State Key Joint Laboratory of Environment Simulation and Pollution Control, China; State Environment Protection Key Laboratory of Microorganism Application and Risk Control, School of Environment,  Tsinghua University, Beijing 100084, China; National Engineering Laboratory for Site Remediation Technologies, Beijing 100015, China. Electronic address:

Published: December 2024

In dense nonaqueous phase liquid (DNAPL) contaminant source zones, aqueous concentrations of trichloroethene (TCE) in groundwater may approach saturation levels (8.4 mM). It is generally believed that such saturation concentrations are toxic to organohalide-respiring bacteria (OHRB), thus limiting the effectiveness of bioremediation. Here, we describe a Desulfitobacterium-containing culture capable of dechlorinating TCE to cis-dichloroethene (cis-DCE) at aqueous concentrations as high as 8.0 mM. A novel Desulfitobacterium population, designated as strain THU1, was identified by the 16S rRNA gene-targeted polymerase chain reaction and Illumina MiSeq sequencing. Microbial community analysis revealed that TCE concentrations above 4.6 mM significantly affected the composition of the microbial community but had little effect on the Shannon index. The genome of strain THU1 revealed two reductive dehalogenases (RdhA), and the RdhA2 is a putative pceA. Additionally, its genome encodes proteins involved in stress response and regulatory pathways, enabling tolerance to near-saturation TCE concentrations. Our findings provide insights into the metabolic flexibility of Desulfitobacterium, suggesting its potential use as a candidate for source zone bioremediation to enhance the dissolution of TCE DNAPL by increasing the concentration gradient at the DNAPL-water interface.

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.jhazmat.2024.137005DOI Listing

Publication Analysis

Top Keywords

aqueous concentrations
8
strain thu1
8
microbial community
8
tce concentrations
8
concentrations
6
tce
5
reductive dechlorination
4
dechlorination trichloroethene
4
trichloroethene concentrations
4
concentrations approaching
4

Similar Publications

A novel nanocomposite magnetic hydrogel was synthesized based on κ-carrageenan, acrylic acid, and activated carbon as an absorbent for removing heavy metal ions from aqueous solution. FT-IR spectroscopy, thermogravimetric analysis (TGA), scanning electron microscopy (SEM), transmission electron microscopy (TEM), and vibration sample magnetometer (VSM) were employed to confirm the structure of the nanocomposite hydrogels. The effects of contact time, pH, particle size, temperature, and metal ion concentration on the metal ion adsorption were investigated.

View Article and Find Full Text PDF

Sesamolin possesses limited aqueous solubility, a drawback for biological activity study in cancer cell models. This study aimed to enhance sesamolin's ability to fight cancer, as it is a bioactive compound with low water solubility found in sesame. We developed different Pickering emulsion delivery systems and tested their anticancer effects on various cancer cell types.

View Article and Find Full Text PDF

Looking at the albumin-drug binding via partitioning in aqueous two-phase system.

Biochem Biophys Res Commun

December 2024

Cleveland Diagnostics, 3615 Superior Ave., Cleveland, OH, 44114, USA. Electronic address:

The partition coefficient of human serum albumin (HSA) was analyzed in the PEG600-Dex70, 0.15 M NaCl/KCl in 0.01 M Na/K phosphate buffer, pH 7.

View Article and Find Full Text PDF

Dual-compartment-gate organic transistors for monitoring biogenic amines from food.

Biosens Bioelectron

December 2024

Department of Life Sciences, Università Degli Studi di Modena e Reggio Emilia, Via Campi 103, Modena, 41125, Italy; Center for Translational Neurophysiology of Speech and Communication, Istituto Italiano di Tecnologia (CTNSC), Via Fossato di Mortara 17-19, Ferrara, 44121, Italy.

According to the Food and Agriculture Organization of the United Nations (FAO) more than 14% of the world's food production is lost every year before reaching retail, and another 17% is lost during the retail stage. The use of the expiration date as the main estimator of the life-end of food products creates unjustified food waste. Sensors capable of quantifying the effective food freshness and quality could substantially reduce food waste and enable more effective management of the food chain.

View Article and Find Full Text PDF

The dielectric behavior of Asparagine (CHNO) in water over the frequency range of 10 MHz to 30 GHz in the temperature region of 278.15-303.15 K in a step of 5 K has been carried out using time domain reflectometry (TDR) at various concentrations of asparagine.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!