The One Health concept, although formulated two decades ago, remains challenging to implement. It necessitates the integration of numerous scientific disciplines, diverse techniques and various professional expertise. Furthermore, it often requires the collaboration of different institutions, encompassing both scientific and administrative entities. This concept posits that human health is intrinsically linked to and dependent on the well-being of animals, plants and the broader environment, while the environment not only sustains life but can also serve as a source of xenobiotics that affect the health-disease balance. In this context, all components of the potential exposome, encompassing the entirety of factors of various natures that influence health throughout life, must be considered comprehensively. Achieving this holistic understanding typically demands the application of multiple research techniques, known as the multi-omics approach and the adoption of an integrated method for data analysis. This project endeavoured to utilise such an integrated approach, examining data from diverse origins: human (children stool for gut microbiota analysis) and environmental (groundwater for hyporheic zone microbial analysis), as well as implementing comprehensive informatic tools for data processing. Analysis of stool samples revealed significant differences in gut microbiota composition across various taxonomic levels between normal weight, overweight and obese children. Additionally, a potential link between certain xenobiotics and gut microbiota composition, body weight and overall health status was identified. Analysis of groundwater samples revealed significant differences in hyporheic zone microbial composition at various taxonomic levels based on the sampling location and depth. Key geochemical factors influencing sample diversity were also identified. The promising results obtained not only demonstrate the viability of this methodology but also pave the way for future research initiatives.
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http://dx.doi.org/10.2903/j.efsa.2024.e221104 | DOI Listing |
PLoS One
December 2024
SILA Department, Institute of Health and Nature, Ilisimatusarfik-University of Greenland, Nuuk, Greenland.
The consumption of prey intestines and their content, known as gastrophagy, is well-documented among Arctic Indigenous peoples, particularly Inuit. In Greenland, Inuit consume intestines from various animals, including the ptarmigan, a small herbivorous grouse bird. While gastrophagy provides the potential to transfer a large number of intestinal microorganisms from prey to predator, including to the human gut, its microbial implications remain to be investigated.
View Article and Find Full Text PDFEnviron Toxicol
December 2024
State Key Laboratory of Food Science and Resources, Nanchang University, Nanchang, China.
Obesity leads to a variety of health risks, and lead, which is ranked second in Agency for Toxic Substances and Disease Registry's priority list of harmful substances, may be more harmful to individuals that are obese. C57BL/6 mice were fed a normal diet or a high-fat diet with or without exposure to 1 g/L lead exposure in drinking water for 8 consecutive weeks. Serum and hepatic biochemistry analysis, histopathological observation, and RT-qPCR were used to explore the potential mechanism of liver damage in obese individuals after Pb exposure, and fecal microbiota transplantation was performed to investigate the role of the gut microbiota in the progression of fatty liver disease.
View Article and Find Full Text PDFFEBS J
December 2024
Department of Occupational and Environmental Health and the Ministry of Education Key Lab of Hazard Assessment and Control in Special Operational Environment, School of Public Health, Fourth Military Medical University, Xi'an, China.
Hypoxia is a predominant risk factor at high altitudes, and evidence suggests that high-altitude hypoxia alters the gut microbiota, which plays an essential regulatory role in memory function. However, the causal relationship between the gut microbiota and memory impairment under hypoxic conditions remains unclear. In this study, we employed a high-altitude hypoxia model combined with fecal microbiota transplantation (FMT) approach in mice to explore the effects of the gut microbiota on memory impairment in a hypoxic environment.
View Article and Find Full Text PDFArch Toxicol
December 2024
Laboratory of Molecular Toxicology, State Key Laboratory of Integrated Management of Pest Insects and Rodents, Institute of Zoology, Chinese Academy of Sciences, 1-5 Beichenxilu Road, Beijing, 100101, China.
Chlorpyrifos (CPF) is one of the most widely used organophosphorus pesticides all over the world. Unfortunately, long-term exposure to CPF may cause considerable toxicity to organisms. Some evidence suggests that the intestinal microbial community may be involved in regulating the toxicity of CPF.
View Article and Find Full Text PDFFood Funct
December 2024
SKL of Marine Food Processing & Safety Control, National Engineering Research Center of Seafood, Collaborative Innovation Center of Seafood Deep Processing, Liaoning Province Key Laboratory for Marine Food Science and Technology, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China.
Zinc is essential for maintaining the integrity and repair of small intestinal epithelial cells while zinc deficiency could induce the inflammatory infiltration and imbalance of intestinal flora in the intestine. In this study, glycosylation between oyster protein hydrolysate (OPH) and chitosan oligosaccharide (COS) was conducted and used as the carrier of zinc ions (OCZn). The results of zeta potential and particle size distribution showed that the OPH-COS successfully bound to zinc ions to form OCZn with a surface zinc content of 0.
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